Chef de Partie (CDP) We are currently partnering with a leading aviation catering provider at TW4. Location: TW4 AreaHourly Rate: £16.35 (starting rate) Contract: Temp to Perm Hours: Full-time, Fully fle...Read More>>.

Job DescriptionLocation: Near Hemel Hempstead, Hertfordshire\nSalary: £32,000 – £35,000 per annum (Depending on Experience)\nHours: 40 hours per week (5 days out of 7, variable shifts)\n...Read More>>.

Job DescriptionA new contract at a retail site on the eastern side of Milton Keynes. Working for a company with a strong history shifts to suit Work life balance Monday to Friday. Immediate start. Will need level 2 food safety and up to d...Read More>>.

Job DescriptionChef de Partie\nLocation: BedfordSalary: £31,935 per annumHours: 45 hours per weekDepartment: Kitchen – Conferences & EventsThe...Read More>>.

Job DescriptionChef de Partie The Knot Inn | 4 days per week | Permanent | Full-time | From £13.00 per hour + TRONC\n\nThe Knot Inn is a busy countryside pub close to Rudyard Lake, serving freshly prepared, seasonal food throughout...Read More>>.

Job DescriptionChef de Partie\nReady to take the next step in your kitchen career?\nWe're looking for an experienced Chef de Partie to join the team at Robinsons.\nIf you're passionate about food, enjoy wor...Read More>>.

Job DescriptionWe're now looking for a Chef de Partie to join our kitchen team and play a key role in delivering exceptional dining experiences. We're driven by a clear purpose: to build real communities that e...Read More>>.

Job DescriptionChef de Partie\nLocation: Rockliffe, Darlington\nSalary: £30,451 per annum\nHours: Fulltime - 40 hours per week, including weekends...Read More>>.

Job DescriptionChef de Partie – Conference & Events Venue - £28000 – £29000 per annum\nLocation: Birmingham\n Contract: Permanent, 40 hours per week\n Work hours: 5 days out of 7, with varied shifts between 6:0...Read More>>.

Job DescriptionChef De Partie Required – Monday to Friday (Nights)\nInteraction Recruitment are looking for a reliable, hard working, and trustworthy Chef De Partie to join our clients team on a permanent night shift...Read More>>.

Job DescriptionMERCURE HOTEL HAYDOCK is a well-established player in the Hotels, Restaurants & Catering industry, known for delivering exceptional service and quality experiences to its guests. As a medium-sized company, we pride ourse...Read More>>.

Job DescriptionWe are seeking a talented and passionate Chef to join our team. The ideal candidate will have a strong background in culinary arts, with experience in a high-paced kitchen environment. As a Chef, you will be responsible...Read More>>.

Job DescriptionChef de Partie - Hook\nSalary: £36,000 (including tronc)\nHours: Approx. 50 hours per week across 4 days\nOperation: 7-day busines...Read More>>.

Job DescriptionChef De Partie\nPermanent\nSalary: £26,804 - £27,876 per annum\nStart date: ASAP\nAbout the Role\nYou'll take charge of a specific section within...Read More>>.

Job DescriptionChef de Partie\nLocation: Wyboston / Bedford Area\n Salary: £31,200–£33,280 per annum DOE\n Equivalent to £15.00–£16.00 per hour\n Hours: 40 hours per week\n Contract: Permanent, Full-Time...Read More>>.

Chef De Parties - HounslowAt Job&Talent, we are recruiting for Chef De Parties to work with a leading company specializing in premium catering services for airlines and events in Hounslow. This role involves preparing high-quality meals, fo...Read More>>.

Chef de PartieWhen registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed.Leicester City Football Club is committed t...Read More>>.

Contract: Full TimePayment: HourlySalary: £14.86 per hour + troncThe Royal Horseguards is a beautiful 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square. The hotel has 282 bedrooms, restaura...Read More>>.

The Ivy Collection: The Ivy is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exce...Read More>>.

Are you ready to refine your skills in a dynamic kitchen where quality, creativity, and teamwork come together to deliver fresh, flavour-packed food every day? We're looking for a passionate Chef de Partie who lives for flavour and thrives on deli...Read More>>.

Excellent Job Opportunity with Casual Dining Restaurant - All hours Paid Our client is recruiting a Chef de Partie for their busy Casual Dining Restaurant near St.Neots & Bedford. They are looking for a Chef with experience of workin...Read More>>.

Location: THE PIG-in the Cotswolds, Barnsley, GL7 5EESalary: UP to £15 per hour (OTE £17.20 per hour inclusive of tronc).Hours: 40 hour per week, over 5 days, paid overtimeAt THE PIG, we don't believe in...Read More>>.

Let us be a part of your next chapter! What’s in it for you? Up to £13.00 per Hour plus a share of Tronc Flexible shift patterns Up to 33% off meals taken off duty for you and up to 6 guests 33...Read More>>.

Let us be a part of your next chapter! We are looking for aChef de Partie to join our growing team What’s in it for you? Up to £14.50 per hour plus a share of Tronc (This is based on the...Read More>>.

Chef de Partie Location: Southampton Pay Rate: £16.00 - £17.00 per hour (Weekly Pay) Job Type: Temporary and Permanent Opportunities Available...Read More>>.

Own your section, bring the heat and serve up the kind of Megan’s food our guests keep coming back for.What We’re Looking ForWe’re looking for a confident Chef de Partie who knows their way around a busy kitchen. You’ll ha...Read More>>.

Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way....Read More>>.

Reports to: Senior Chef de Partie and Head ChefDirect Reports: Commis Chefs, Kitchen PortersResponsi...Read More>>.

JOIN A LEGACY OF HOSPITALITYWelcome to Hastings Hotels, a family-owned business that owns and operates six hotels in Northern Ireland including 893 bedrooms, 21 quality apartments, 1 luxury lodge, a standalone gastropub, and a luxurious...Read More>>.

Company OverviewRevolutionary Restaurants, operating under the DINO DINERS brand, is a dynamic group of restaurants and cafes dedicated to providing exceptional dining experiences across various locations. Committed to q...Read More>>.