The Athenaeum is an independent, family-owned luxury hotel and residences overlooking Green Park, moments from Buckingham Palace and London’s most prestigious neighbourhoods. Offering a warm, authentic approach to luxury, the hotel combines an O...Read More>>.

Our hotel The Balmoral is located at Edinburgh’s most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel’s majestic clock defines the city’s skyline and since the day we opened...Read More>>.

At Bella Italia, we believe that the best moments in life are spent with loved ones sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza, pasta, and leading a fantastic team, then this is the job fo...Read More>>.

The following content displays a map of the jobs location - BagshotPennyhill Park and The Spa, Bagshot, SurreyDepartments:Job IntroductionPennyhill Park in Bagshot, Surrey, part of the Exclusive Collection,...Read More>>.

Since its opening in 2007 as a local Argentinian steakhouse serving prime Argentinian cuts to the local community in Wimbledon, the Buenos Aires group of restaurants has expanded across South London and the south east, bringing the passion and...Read More>>.

As Head Chef at the Crown you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the...Read More>>.

Head Chef About us: The Eagle is set in the heart of Ravenscourt Park, with a stylish interior, comfy sofas and armchairs, a homely bar and a welcoming dining room.We are also home to the biggest and best beer g...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. This is a He...Read More>>.

Head Chef Lead one of Brighton’s most exciting kitchens. We’re searching for a talented, ambitiousHead Chefto take the reins at one of our Brighton Restaurants This is a rare opportunity to lead a passionate kitchen tea...Read More>>.

PUB BIO Food sits at the heart of everything we do. We cook with the seasons, work closely with local suppliers, and let great produce lead the menu. We keep things simple, make as much as we can from scratch and believe brilliant ingr...Read More>>.

Head ChefAbout us:The Bear is an idyllic country pub steeped in history, that’s been providing the locals of Cobham with a place to retreat since the 1700’s. The pub is the heart and soul of the Cobham, Oxshot...Read More>>.

Head Chef About us: In between vibrant Brixton and trendy Clapham, the Hope & Anchor is serving the good people of South London with chin-dripping burgers whilst shaking up Instagram worthy Aperol spritz, cocktails and hoppy beer...Read More>>.

We are looking for an experienced Multi-Site Head Chef to lead the kitchens across both the Mercure Paignton and ibis Styles Paignton. This role will oversee the food offering across two distinct dining concepts, working closely with...Read More>>.

Head Chef - 50-65K OTE (including Tronc) About us Cubitt House is a collection of eight distinctive luxury London pubs celebrated for their seasonal British menus, impeccable hospitality, and timeless interiors. Inspired by...Read More>>.

HEAD CHEF - SANREMO ITALIAN RESTAURANT, BATH £45,000-£60,000 per year, depending on experience .Full-time | Permanent.Sanremo is an independent Italian restaurant in the heart of Bath, set within an elegant former bank on the histo...Read More>>.

Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating ind...Read More>>.

Busy Retail & Hospitality site - Multiple OutletsMonday to Friday28 Days holiday including bank holidaysPlus your birthday off24 weeks enhanced maternity leaveSecondary carerleave...Read More>>.

As Head Chef at the Bartlewood Lodge you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas...Read More>>.

We are looking for a passionate Senior Sous Chef to lead the team in our Seabirdrestaurant at The Hoxton, Southwark.The Hoxton, Southwark, the third Hoxton in our hometown of London. This London borough is known for its colour...Read More>>.

Join Fuller’s: Where the true you thrives anddiversity is embraced. At Fuller’s we don't just offer jobs, we invite you tocelebrate your authentic self. Our four core values – doing things the rightway, being part of the family, celebrating...Read More>>.

Lead theKitchen, Serve the Vibes - Become a Head Chef at Frankie & Benny's! At Frankie & Benny's, we believe the best moments inlife are shared over burgers, pizzas, and unforgettable memories. If you'repassionate about bold flavours...Read More>>.

At Bella Italia, we believe that the best moments in life are spent with loved ones—sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza, pasta, and leading a fantastic team, then this is the job...Read More>>.

Head Chef About us: We're always on the lookout for talented head chefs who have experience working with fresh seasonal food, writing their own menus and looking after all aspects of the kitchen to put their stamp on our indiv...Read More>>.

Ready to Take the Leap into Head Chef Leadership? Are you an experienced Sous Chef with your eyes set on leading your own kitchen within the next 12 months? Or perhaps you're already a Head Chef looking for a fresh start in a growing comp...Read More>>.

Join Fullers: Where the true you thrives and diversity is embraced. At Fullers we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values doing things the right way, being part of the family, celebrating individ...Read More>>.

As Head Chef at the Elisabeth Arms you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas o...Read More>>.

Head Chef Vacancy We arelooking fora Head Chefto lead our talented kitchen team What we offer our Head Chefs: Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank)...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. You’re inspired...Read More>>.

Head Chef About us: The Citygate is steeped in history, an old cotton mill and the Roman entrance to the city of Exeter.We are a proud member of the Youngs pub company, British and premium food served all day from the classi...Read More>>.

Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjo...Read More>>.

SOUS CHEF | LUXURY COASTAL HOTEL£38,000-£43,000 + Tronc + Live-In AccommodationThe OpportunityWe are delighted to be recruiting for an exceptional Sous Chef to join one of Cornwall's most prestigious independent...Read More>>.

Are you a culinary wizard with a passion for creating delightful dishes? Whether you're a seasoned Sous Chef or an aspiring Junior Sous Chef, we have an enticing opportunity for you at Parogon Group! If you're passionate about food a...Read More>>.

Head / Executive Chef, Central Windsor, Monday to Friday daytimes only (no weekends or evenings !!!), £50,000 + Great Benefits including free parking, Amazing New Kitchen based within a prestigious corporate environment. This isn't just a...Read More>>.

The important stuff: Significant incentives - paid quarterly Free health club membership (T&Cs apply) Discounts across The QHotels Collection Family & Friends discounts in hotels across The QHotels Collect...Read More>>.

2026-10-06T00:00:00 Stroud Gloucestershire GB GL5 3 Any 2027-01-04T11:01:02.217 Head Chef Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offe...Read More>>.

Reporting directly to the General Manager, the Head Chef will lead the kitchen team in delivering high quality food and memorable dining experiences for our guests. This is an exciting opportunity for a creative, commercially minded chef who enjoy...Read More>>.

Are you an experienced chef looking to trade late-night restaurant hours for a fulfilling role where your culinary skills genuinely improve lives?We are looking for a passionate, empathetic Head Chef to lead the kitchen team at our nursing...Read More>>.

About Company: the Flying Horse As Head Chef at the Flying Horse you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the h...Read More>>.

Elle R Leisure is a true independent multi-concept operator. For the last 20 years, we have been trailblazers in the North West hospitality industry, continuously progressing and expanding. Our portfolio includes Alberts Restaurants, Dukes 92, Woo...Read More>>.

Calling all experienced Chefs! Are you looking for a new opportunity to run your own kitchen in an exciting and fast-paced hotel..? We're looking for an experienced Senior Chef to direct all kitchen activities across the F&B function & help our te...Read More>>.

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive,...Read More>>.

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel c...Read More>>.

Steeped in history and situated in the heart of Belgravia, The Pembroke stands apart as a unique club for Londoners. From the spirit of our members to the splendour of our events, we are a home for eclectic and excellent living. A place to eat, dr...Read More>>.

Head Chef, Vivat Bacchus Farringdon - with a Path to Multi-Site Chef Vivat Bacchus | London The Opportunity Vivat Bacchus is entering its next chapter -new sites, a new brand direction, and a growing multi-venue portfolio...Read More>>.

Live in option + Tips + Profit Share + Benefits + 5 days working .....About Hall & Woodhouse - Sunday Times Best Place to WorkHall & Woodhouse is the Dorset based brewer that owns over 150 high end pub restaurants and inns throu...Read More>>.

Eurest is looking for an experienced and passionate Head Chef to join our team at SafranGroup in Gloucester. This is a fantastic opportunity for a hands‑on culinary leader who thrives in a high-volume catering environment and is passionate about...Read More>>.

Are you passionate with a commitment to providing a high-quality dining experience?The Clog and Billycock is seeking an experienced and talented Head Chefto join our culinary team. As the Head Chef, you will play a pivotal role in menu development...Read More>>.

£43K + Tips + Profit Share + Benefits + 5 days working ..... About Hall & Woodhouse Hall & Woodhouse is the Dorset based brewer that owns over 150 high end pub restaurants and inns throughout the South of England. Founded i...Read More>>.

Daylesford Stays - a part of The Bamford Collection. We provide experiences that embrace luxury escapism: understated elegance, indulgence and nurture. SALARY: £47,000 per annum OTE* HOURS: 48 hours per week About Us...Read More>>.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Junior Sous Chef at the Mossbrook, you will ha...Read More>>.