Job DescriptionHead Chef | Derry | up to £40,000 + great benefits | Full-time, 42.5 hours per week\nZachary Daniels is recruiting for an experienced Chef to join a busy, high-volume food operation.\...Read More>>.

Job DescriptionLocation: LE12 8TX\nPayrate: £18 per hour\nThe Role: As a agency Head Chef, you will step straight into an established kitchen environment and maintain high culinary standards, control...Read More>>.

Job DescriptionWe're looking for a creative and experienced Head Chef to join us at Inspired Villages and lead the kitchen team, delivering exceptional dining experiences. We're driven by a clear purpose: to bu...Read More>>.

Job Description\n \n Head Chef\n \n\n\n \n \n \n \n £35,000 - £40,000/annum Meals on duty, free car parking\n \n\n\n \n\n\n CB11, Saffron Walden, Essex\n\n\n \n\n...Read More>>.

Job DescriptionAre you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for devel...Read More>>.

EXECUTIVE HEAD CHEF Big Easy Restaurants Multi-Site Leadership Role Competitive Salary + Bonus + Benefits Big Easy is one of the UK’s most recognised hospitality brands, known for authentic American BBQ, premium s...Read More>>.

Andaz London Liverpool Street is seeking a hands-on Head Chef to lead our culinary team in one of London’s vibrant lifestyle hotels. You will balance creativity with commercial awareness while delivering memorable dining experiences across the h...Read More>>.

Chaiyo Group in Central London is launching a landmark fine dining Thai concept in partnership with JKS Restaurants. We are seeking a talented Head Chef to lead the kitchen, drive menu development and deliver exceptional Thai hospitality at the hi...Read More>>.

BaxterStorey in London is seeking a Head Chef to lead the Hospitality & Events culinary team at a major investment bank. You will write and plan menus, mentor a brigade, and ensure exceptional quality and service across 29 private dining rooms and...Read More>>.

Delta Hotels by Marriott Heathrow Windsor is seeking an Executive Head Chef to lead daily kitchen operations, drive menu development, and cultivate a high-performing team. You will deliver exceptional dining experiences across outlets and events w...Read More>>.

Harri is seeking a Head Chef to lead a brand-new 60-cover Mediterranean restaurant at Hoar Cross Hall, Staffordshire. You will shape the offering from day one, working with the Executive Head Chef and Restaurant Manager to establish a distinctive...Read More>>.

The Square in St Helier, part of Butcombe Group, is seeking a Head Chef to lead a busy kitchen and shape menus in a vibrant, growing venue. You will drive food quality, service standards and team development while delivering strong financial perfo...Read More>>.

Crerar Hotels in Scotland and the Lake District is seeking a dynamic Head Chef to lead our Rosette-standard kitchen team. You will drive culinary excellence, oversee menu design and ensure exceptional dining experiences for guests.As Head C...Read More>>.

The Goodwood Group's restaurant 24 at the Goodwood Art Foundation is seeking a talented Head Chef to lead the kitchen with entrepreneurial flair. The role centers on a small plates concept focused on exceptional British produce, including meat fro...Read More>>.

Starwood Hotels & Resorts Worldwide, Inc. in Manchester is seeking an Exec Head Chef to lead the kitchen across multiple outlets, delivering hyper-seasonal menus with a focus on local produce and sustainability.You will mentor culinary team...Read More>>.

Loungers is hiring a Head Chef to lead the Fosforo Lounge kitchen. This hands-on role focuses on building high-performing teams, maintaining food standards, and delivering a seamless dining experience across all shifts.You will own the kitc...Read More>>.

The Golden Fleece Hotel in Thirsk is seeking a talented Head Chef Designate to lead the kitchen team in the Head Chef's absence. You will shape menus, deliver outstanding food, and uphold the standards of a quality fresh food hotel.You will...Read More>>.

Levy UK&I is seeking an Executive Head Chef at the Kia Oval in London to provide culinary leadership across matchdays, hospitality, events, retail and performance catering.You will lead a senior culinary team, shape seasonal, plant-forward...Read More>>.

The Cumberland, part of Clermont Hotel Group, is seeking a Head Chef to oversee our kitchen operations in central London. You will manage banquets, buffets, à la carte and staff meals, ensuring exceptional quality and presentation.You will...Read More>>.

UPB Head Office in London is seeking a Head Chef to lead our kitchen across multiple brands including Salt Yard and Bat & Ball. You’ll build teams, develop menus, and ensure high standards across service.We are a 100% fresh food business...Read More>>.

Head Chef - 76 Dean Street, Central LondonW1D 4EBThe Role…At Soho House, the Head Chef is a culinary expert who oversees the operations and staff of one of our houses or public restaurants....Read More>>.

OverviewJoin to apply for the Head Chef - Main Kitchen - Jumeirah Carlton Tower role at JumeirahAbout Jumeirah: Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional...Read More>>.

Fighting Cocks at Castle Pubs is seeking a Head Chef to lead a kitchen team and deliver consistently high standards. You’ll inspire peers and ensure every plate reflects the brand’s ambitions.Manage all kitchen operations, including men...Read More>>.

Peach Pubs is recruiting a Head Chef to lead the kitchen at a characterful pub. You will own the kitchen, inspire the team, shape menus and ensure every dish looks and tastes exceptional as it leaves the pass.We value compassion, honesty an...Read More>>.

Cairn Group seeks an inspirational Head Chef for Twenty Princes Street, Edinburgh, to lead the kitchen and deliver modern Scottish cuisine. You’ll work with the central F&B team to craft menus, train staff, and uphold food safety, allergen manag...Read More>>.

Cosy Club Oxford is seeking a Head Chef to lead a busy kitchen with passion and consistency. You will drive from-scratch cooking, coach the team, and collaborate with the General Manager to shape the dining experience for guests from brunch to din...Read More>>.

1 Hotel Mayfair, part of Starwood Hotels, is seeking a Head Chef to lead the kitchen operations across all outlets, delivering excellence in menu design, food quality, and cost control. You will guide the team, drive training, and uphold safety st...Read More>>.

The Chancery Rosewood in Mayfair, part of Rosewood Hotel Group, seeks a Staff Restaurant Head Chef to lead the associate dining program and uphold nutritious, high-quality experiences for hotel colleagues. Reporting to the Executive Sous Chef, you...Read More>>.

DoubleTree by Hilton London – Victoria, part of Crimson Hotels Group, is seeking a hands-on Head Chef to lead the kitchen and set culinary standards for breakfast and restaurant service. You will manage a kitchen brigade, drive menu innovation,...Read More>>.

HtE Recruitment Limited is seeking a head chef in West Sussex to lead the kitchen of a fantastic restaurant, with a 4.5 day week and a strong focus on local produce from West Sussex and Kent.The role offers a package around £65,000, includ...Read More>>.

L’ETO is seeking an experienced Head Chef for its Berkeley Square, Mayfair concept. You will own the kitchen, lead the team, and drive opening readiness while delivering exceptional food quality and strong financial performance.You will o...Read More>>.

The Genuine Dining Co. seeks a Head Chef to take full responsibility for hospitality, fine dining and the on-site workplace restaurant. You will lead a brigade of chefs in a fast-paced environment, ensuring safety, quality and premium service....Read More>>.

Rocket Food, London’s leading luxury event caterer, is seeking a Head Chef-Events to lead the production of premium canapés and event cuisine. You will manage the events kitchen brigade, ensuring exceptional quality and delivery to high-profile...Read More>>.

Acorn Pubs is launching a flagship site and invites a Head Chef to lead the kitchen from day one. You will shape the food offer, build and mentor a brigade, and set the standards for a high-performing kitchen in a transformed pub. The role offers...Read More>>.

Loungers plc, the operator of Orso Lounge, is hiring a Head Chef to lead a busy kitchen on a full-time basis. You will drive high standards, build and coach a loyal team, and own the kitchen from open to close, ensuring every plate meets specs and...Read More>>.

Head Chef Jobs in Norwich & Surrounding Areas | Care Home Catering | £18.00–£25.00 per hour What You'll Receive Pay: £18.00–£25.00 per hour The opportunity to lead a kitchen team within a supportive care home setting Enhanced DBS covered by t...Read More>>.

Hiddenwell is launching a new Mediterranean restaurant and seeks an experienced Head Chef to own the kitchen from pre-opening through launch. You’ll shape the food offering, lead a dedicated brigade and build a distinctive Mediterranean identity...Read More>>.

We are delighted to be assisting a beautiful countryside gastropub, tucked away in a charming village near Bristol. They are searching for a passionate Head Chef to bring their culinary vision to life and lead their kitchen with creativity and...Read More>>.

Head Chef | St Paul’s, London Ready to make your mark in a high-profile culinary environment? Join us as Head Chef and lead an exciting hospitality operation where creativity, quality and outstanding food are at the heart of everything we...Read More>>.

Head Chef - Bursledon EmployerHall & Woodhouse Ltd LocationSouthampton, Hampshire Salary43000.00 per annum plus tips, plus bonus Closing date29 Oct 2026 Sector...Read More>>.

Harbour Hotels Group Executive Head Chef – Southampton Harbour Hotel & Spa £55,000–£60,000 per annum + very generous tronc scheme Hospitality With Personality At Harbour Hotels, we believe luxury hospitality i...Read More>>.

Head Chef - Headingly EmployerVillage Hotels LocationLeeds, West Yorkshire SalaryDiscussed at venue Closing date12 Nov 2026 SectorRestaurant, Catering...Read More>>.

We are seeking an experienced and driven Head Chef to lead a busy, fast-paced catering operation with a strong focus on food quality, customer experience, and operational excellence. This role requires a hands‑on leader who can consistently deli...Read More>>.

Job responsibilitiesYou'll be a dedicated and professional leader ensuing that kitchen standards are maintained to the very highest standardBe passionate about cooking great food and ensuring every dish leave the kitchen to...Read More>>.

As Head Chef at the Haymarket you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the...Read More>>.

Job Description: Retail, Hospitality & Fine Dining Area: City of London Are you an inspiring Head Chef ready to lead a flagship modern workplace dining operation in the heart of London? Genuine Dining is looking for a confident,...Read More>>.

Barchester Healthcare Homes Limited is seeking a skilled Head Chef to lead the kitchen team in our care homes. You will develop nutritious menus, supervise frontline staff, and ensure dining areas reflect high hospitality standards.With a f...Read More>>.

Barchester Healthcare Homes Limited in Crawley is seeking a passionate Head Chef to lead our kitchen, creating nutritious, flavoursome dishes that meet high standards. You will manage the kitchen and front of house teams with autonomy.The r...Read More>>.

Barchester is seeking a Head Chef to deliver hotel/restaurant standards in a care-home setting, with autonomy to create nutritious and flavoursome menus. You will lead and develop the kitchen team, ensure high-quality dishes, and maintain a warm d...Read More>>.

Upham Inns in Beaconsfield is seeking a Senior Sous Chef to support the Head Chef and lead a team of junior chefs. The role focuses on executing company menus with excellence, managing rosters, and driving growth through training and development....Read More>>.