Job DescriptionHead Chef - St James' School, Leyland\n\n\nLocation: Leyland, Lancashire\nJob Title: Head Chef\nReporting to: School Business Manager / Cat...Read More>>.

Job DescriptionLooking for a kitchen where your leadership matters, your ideas are valued and your team can thrive?\nWe're looking for an experienced Head Chef to lead one of our busy, food-led kitchens at Robinsons.\n...Read More>>.

Job DescriptionHead Chef Jobs in Norwich & Surrounding Areas | Care Home Catering | £18.00–£25.00 per hour\nWhat You'll Receive\n\n Pay: £18.00–£25.00 per hour...Read More>>.

Job DescriptionSenior Sous Chef\n\n\n?? Luxury Hotel & Events Venue, Wokingham, Berkshire\n?? Up to £40,000 per annum (depending on experience)\n? Permanent | Full-Ti...Read More>>.

Job DescriptionBe all you can be with Hamberley\n\n\nAt Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Sous Chef to help us achieve our goals.\n\...Read More>>.

Job DescriptionHead Chef - London\nWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:\n\n Contributory pension scheme...Read More>>.

Job DescriptionHead Chef - Leeds\nHead Chef - Leeds - Earn over 38,000!\nAre you a creative and experienced Head Chef or Sous Chef looking for your next step, with a passion for delivering outstanding hospitality experien...Read More>>.

Job DescriptionHead Chef - London\nHead Chef (Match Day Events) - Kia Oval, London | Full-Time / Permanent\n58,000 + bonus and excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus ban...Read More>>.

Job DescriptionHead Chef - Dublin\nWe're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37.5 hours per week, Monday to...Read More>>.

Job DescriptionJunior Sous Chef\nWe have an exciting opportunity for an ambitious Junior Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week.\nAs a Juni...Read More>>.

Job DescriptionRetail Head Chef - London\nRetail Head Chef - The o2, London, SE10 | Full-Time / Permanent\n56650 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays,...Read More>>.

Job DescriptionHead Chef - Cambridge\nWe're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week.\nAs a Head Chef,...Read More>>.

Job DescriptionEvening Head Chef - Coventry\nHead Chef - Coventry 35 Hours per Week | 31,387.86 per annum\nLead the kitchen. Inspire your team. Create better breaks.\nAt Eurest, we know that great food has the powe...Read More>>.

Job DescriptionAre you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be!\nYour Benefits a...Read More>>.

Job DescriptionSous Chef - London\nSous Chef - Contract Catering & Hospitality - Earn up to 45K\nWe are seeking a hands-on, operational Sous Chef to join our team!\nWorking alongside another Sous Chef and the Head...Read More>>.

About the RoleThis role involves preparing and producing high-quality food within a premium health and wellness group. The successful candidate will be an integral part of the food development journey, using quality ingredients from appro...Read More>>.

Job DescriptionHead ChefLocation: Knowle Country House, School Lane, Higham, Rochester, Kent, ME3 7HPIf you are considering sending an application, make sure to hit the apply button below after reading through the entire desc...Read More>>.

Compensation: £13.00 Per hourWeekly Hours: 36 Looking for a rewarding career in the holiday park industry? Park Holidays UK is one of the leading holiday park operators, offering exciting opportunities in a fun and dynamic environm...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team!Lead a team to success in our kitchen.You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub managem...Read More>>.

At Ottolenghi, we're known for vibrant food, busy delis, and restaurants full of energy - but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm experie...Read More>>.

We are seeking an experienced and visionary Head Chef to lead our culinary operations in Coventry, United Kingdom. In this pivotal role, you will take charge of our kitchen, inspire and develop a talented culinary team, and ensure that every di...Read More>>.

Department: Food and BeverageLocation: Poolfoot Farm / Fleetwood Town Football ClubReports to: Food and Beverage Manager Role overview Fleetwood Town Football Club is looking for an experienced and...Read More>>.

Head ChefAbout us:The Bear is an idyllic country pub steeped in history, that’s been providing the locals of Cobham with a place to retreat since the 1700’s. The pub is the heart and soul of the Cobham, Oxshott and Leather...Read More>>.

The following content displays a map of the jobs location - EpsomAspens Services is a market-leading contract caterer specialising in school food. We don't just serve meals—we create fantastic food experiences that fuel young minds! By...Read More>>.

Join the team at The Vaults and make your mark. We're looking for an ambitious, creative and hands on Head Chef to lead our kitchen team and take ownership of our food operation. The Vaults is a busy pub on Albert Road serving proper pub classi...Read More>>.

Head ChefUp to £45,000 depending on experience, plus company benefitsFull Time HoursA Top 20 Care Home Group 2025!Awarded ‘One Of The UK’s Best Companies To Work For’Currently, we...Read More>>.

At Wadworth we are all about Real Brewing, Real Pubs, Real People and Real Impact. We are a family business with 150 years of rich history, that has pubs across the South and West. We believe that our team are the key to the success of our busi...Read More>>.

St Martin, JerseyWe’re excited to announce a fantastic opportunity for a talented Head Chef to join our client's team at a thriving brasserie and café in Jersey. If you’re passionate about food, creative in the kitchen, and love workin...Read More>>.

As Head Chef at EGO - Bromsgrove you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of th...Read More>>.

28 Mason is seeking an experienced and passionate Head Chef to lead our culinary operations and drive excellence across our kitchen team. This is a full-time position based in Newport, VIC 3015. As Head Chef, you will be respo...Read More>>.

Sous Chef – Fern, Bart & TaylorEast Croydon | Up to £44,000 (including Service Charge) | Seasonal Fresh Food.Fern is a stylish premium restaurant serving fresh, seasonal dishes in a vibrant neighbourhood setting. Open seven days...Read More>>.

Burgers worth gathering for. Heard. is a premium fast-casual smash burger concept from 2 Michelin-starred chef Jordan Bailey, born from a desire to take an everyday classic and make it quietly exceptional. We combine top-quality, thoughtf...Read More>>.

Alfa Holiday Grouphas an opportunityfor a Head Chef to join the team atGeorge Hotel, Crriceth.Head Chef Working Hours:As a Head Chef you will work circa 45hours per week, including weekends & spli...Read More>>.

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Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrati...Read More>>.

SOUS CHEF CANARY WHARF A GBP 43,000:A GBP 46,800Looking for your next Sous Chef role in London?Were working with a much:loved venue in Canary Wharf thats looking for a hands:on Sous Chef to join the kitchen team.This is all ab...Read More>>.

Head Chef - Salford £40,011 per annum | Monday to Friday Are you an experienced Head Chef who thrives in a high-end hospitality environment? We’re looking for a talented and passionateHead Chef to join the Eurest t...Read More>>.

We're on the lookout for a Head Chef to lead our kitchen team! Lead a team to success in our kitchen. You'll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub managem...Read More>>.

This is an exciting new opportunity to work with this super luxury train as a Senior Sous Chef. Working as number 2 to the Head Chef.Senior Sous Chef, ResponsibilitiesWork alongside the Head Chef to manage daily kitchen activi...Read More>>.

About the company At Kingsley Healthcare, we are more than just a care home group - we are a proud, family-run business driven by a passion to make a meaningful difference in people’s lives every single day. Our dedicated teams transfor...Read More>>.

senior sous chef | full time senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bi...Read More>>.

Located on King William Street near Monument Square, The Wolseley City embodies the essence of Piccadilly as a charming, younger sibling to the original. It features two private dining rooms, three elegant bar spaces, and offers all-day dining....Read More>>.

Senior Sous ChefSince 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award‑winning wines and cocktails. We’re proud to be a certified B Corp, one of the most sustain...Read More>>.

Located on King William Street near Monument Square, The Wolseley City embodies the essence of Piccadilly as a charming, younger sibling to the original. It features two private dining rooms, three elegant bar spaces, and offers all-day dining....Read More>>.

The Role We are seeking an experienced, talented Junior Sous Chef to join the brigade at a prestigious historic venue in Central London. Set within a breath-taking heritage building in the City, this unique venue delivers traditional coun...Read More>>.

Join Crerar Hotels – Where Passion Meets Hospitality! Are you looking for a rewarding career in hospitality? At Crerar Hotels, we believe in creating unforgettable experiences for our guests – and that starts with YOU! Whether you’r...Read More>>.

Head Chef | St Paul’s, LondonReady to make your mark in a high-profile culinary environment? Join us as Head Chef and lead an exciting hospitality operation where creativity, quality and outstanding food are at the heart of everything we...Read More>>.

Sous Chef – Northampton Saints, Northampton | Full-Time / Permanent £42,500 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more....Read More>>.

Job Identification: 223090 Job Category: Culinary Job Schedule: Full time Salary £46,000 to £49,000 per annum plus service charge Exceptional Hospitality Starts with You Picture yo...Read More>>.

As a Junior Sous Chef atOrleans Smokehouse is inspired by the flavours of New Orleans, Louisiana. It’s perfect for relaxed get togethers to enjoy the succulent barbecue food lovingly smoked by our pitmasters. There’s no better place in the wor...Read More>>.