Spotify is seeking a visionary Creative Lead for Visual Merchandising to define and advance our global visual storytelling. You will set the creative direction for artwork, visual systems, and brand expression, while guiding the use of emerging te...Read More>>.

Eucalyptus is seeking a Paid Social Lead to drive growth in the UK market. You will manage a substantial media budget, focusing on Meta advertising, to optimise customer acquisition strategies.The ideal candidate has over 4 years of experie...Read More>>.

Beautiful Destinations is hiring a Creative Lead, Social to own social-first creative across BD’s channels and client campaigns. You will set formats and hooks, work with a network of creators, editors, and AI content pipelines, and translate pl...Read More>>.

The Coach & Horses, a modernised Georgian coaching inn in Kew, is seeking a Chef de Partie to join a team renowned for quality seasonal produce and warm hospitality. You will work closely with the Head Chef to deliver excellent dishes and contribu...Read More>>.

The Star Tavern is seeking a Head Chef to lead the kitchen with pride in seasonal, locally sourced dishes. You will set high standards, coach staff and thrive in a fast-paced service. The role offers opportunities within Fuller’s group and benef...Read More>>.

White Lion is seeking a Chef de Partie to join our kitchen team in the United Kingdom. We welcome an experienced Chef de Partie or an enthusiastic Commis Chef ready to take the next step in their career, with a passion for high-quality, fresh food...Read More>>.

Snozone Holdings Limited is looking for a talented Chef to join their dynamic kitchen team on a fixed-term seasonal contract. The successful candidate will prepare and present high-quality dishes, manage stock levels, and maintain exceptional hygi...Read More>>.

BaxterStorey is seeking a Head Chef in Bristol to lead and inspire a dynamic kitchen team, delivering exceptional food and service from Monday to Friday. This role offers clear progression and a strong focus on quality, staff development and finan...Read More>>.

Compass Group UK&I Defence division is recruiting a Chef de Partie for Defence operations on a full-time 37.5 hours/week contract. You will prepare delicious, high-quality food and support menu changes to delight clients across secure sites....Read More>>.

BM Caterers is seeking an experienced Chef de Partie for a weekend role, working Saturday and Sunday from 7:00 to 15:00 (15 hours per week). You will craft menus, manage production quality, and mentor the team to deliver outstanding customer satis...Read More>>.

Riding House Cafés is seeking a passionate Head Bartender to join our team in London. You will lead in a high-volume environment, shaping cocktails and drinks alongside a skilled team. Experience with menu development is preferred.We offer...Read More>>.

Nightcap is seeking a part-time Chef for Tonight Josephine in London. You will prepare high-quality dishes, follow brand standards, and deliver great guest experiences during weekend and Saturday shifts.Candidates should have 1 year in a bu...Read More>>.

The Gleneagles Hotel in Auchterarder is seeking an experienced Chef de Partie to join our culinary brigade. The role offers on-target earnings of £43,056 per year, including a base salary of £38,056 plus an estimated £5,000 in gratuities and se...Read More>>.

The Lamb Inn in Burford, part of Fuller’s, is seeking a Head Chef to lead our kitchen with a passion for seasonal, local ingredients and outstanding service.You will drive high standards, inspire a busy team, communicate clearly, and brin...Read More>>.

Genuine Dining is seeking a confident Head Chef to lead the retail workplace restaurant in Farringdon. You will manage a small, vibrant team, oversee paperwork and financials, and maintain top-tier food safety standards while delivering creative m...Read More>>.

Richmond Village Northampton is seeking a Chef De Partie to join our lively kitchen team. You will help craft a variety of dishes for residents, ensuring nutrition and taste are top priorities while maintaining high standards.You will work...Read More>>.

Holroyd Howe at Brentwood School is seeking a talented Pastry Chef to join our kitchen team. You will produce a variety of baked goods, breads and desserts, supporting the wider operation while adding a distinctive flair to the school’s dining o...Read More>>.

BaxterStorey is hiring a Head Chef to lead and inspire a culinary team in a focused, Monday-to-Friday role. You will collaborate closely with clients and stakeholders, mentoring staff and maintaining top-tier food quality and service standards....Read More>>.

ROVI by Ottolenghi is seeking a senior kitchen leader to drive excellence in a high-volume, quality-led restaurant on Wells Street. You will lead, mentor and develop a team, ensuring exceptional food presentation and consistent standards in a fast...Read More>>.

Compass Group UK&I is seeking a Chef to deliver high-quality food in a structured, client-facing environment. You will help lead kitchen operations, develop menus, and maintain strong customer service within a market-leading UK food service group....Read More>>.

Chartwells is seeking an ambitious Chef to join our team on a full-time basis, contracted to 37.5 hours per week. You will prepare and serve high-quality food, lead a kitchen team, and help maintain exceptional standards across multiple venues wit...Read More>>.

We are seeking a passionate Indian Cuisine Chef to lead the preparation and presentation of authentic Indian dishes. This role offers an exciting opportunity to showcase culinary expertise, manage kitchen operations, and inspire a team dedicated t...Read More>>.

The Vaults pub on Albert Road is seeking an ambitious Head Chef to lead our kitchen, take ownership of the food operation, and develop the food offering. You will work closely with the General Manager to keep pace with busy services, events, and f...Read More>>.

Young's Pubs is seeking a Head Chef for its Cobham venue. You will be the creative leader of the kitchen, writing your own menus using fresh seasonal ingredients and delivering the food vision for the pub.You’ll manage a kitchen team, mai...Read More>>.

The Vaults in Portsmouth is seeking a passionate Head Chef to lead our kitchen team and own the food operation. You’ll craft pub classics and stone-baked pizzas, manage a busy service, and work with the General Manager to continually elevate the...Read More>>.

Ottolenghi Marylebone is recruiting a Chef de Partie to take full responsibility for a section, ensuring precision in cooking to Ottolenghi standards. You will supervise juniors, manage stock, and maintain stringent food safety and hygiene routine...Read More>>.

You will join Young's Pubs as a Chef de Partie, bringing passion for high-quality, fresh dishes and a hands-on approach in a busy kitchen. You’ll work closely with the Head Chef to create menu ideas, while mentoring teammates and maintaining sta...Read More>>.