Be all you can be with HamberleyAt Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Head Chef to help us achieve our goals.As our Head chef, you will be leading, managing an...Read More>>.

This is an exciting opportunity for an experienced Head Chef to join Signature Senior Lifestyle in a roving capacity, providing leadership and support across our portfolio of luxury care homes.What Signature OfferUp to £23....Read More>>.

Harrier House Care Home is a modern residential, dementia, respite and day care home in Hucknall, Nottinghamshire. Home to six beautifully designed care suites and outstanding lifestyle facilities, we provide a supportive environment where residents...Read More>>.

Job DescriptionHead Chef - Weddings & Banqueting\n\n\n\n\nBuckinghamshire | £45,000 + up to £3,000 discretionary bonus\n\n\nAre you a talented, hands-on Head Chef with a passion for wedding...Read More>>.

Job DescriptionHead Chef – In a truly stunning Nursing Home\nWincanton BA9 9FQ\n40-hour week \n£18.57 per hour, Equiv to approximately £38,760 per annum \nPLUS £1,000 Welc...Read More>>.

Job Description\n Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for developmen...Read More>>.

Job DescriptionHead Chef Manager \nLocation: MarlowSalary: £35,000–£42,000 per annum, depending on experienceContract: Permanent, Full-TimeHours:...Read More>>.

Job DescriptionSous Chef\nAn opportunity has become available to join the Olive Catering Team at one of our prestigious sites in Ellesmere (Shropshire), SY12 9BL as a Sous Chef\nHours of...Read More>>.

Job Description\n \n \n \n \n Benefits\n \n £14.00 per hour rising to £14.35 after successful completion of probation\n Extra Mile Performance award\n Free uniform\n Free DBS chec...Read More>>.

Job DescriptionHead Chef | Ealing | October 2026 \n\n\n Are you an experienced Head Chef that is looking for a new role that will see you working in a fantastic school in Ealing? \n\n\n This Head Chef opportunity w...Read More>>.

Job DescriptionHead Chef - St James' School, Leyland\n\n\nLocation: Leyland, Lancashire\nJob Title: Head Chef\nReporting to: School Business Manager / Cat...Read More>>.

Job DescriptionPackage Description: \nAre you a keen chef with heart, creativity and a passion for making people smile?\nLooking for a challenging role where you can learn new skills and deliver great foo...Read More>>.

Job DescriptionBe all you can be with Hamberley\n\n\nAt Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Sous Chef to help us achieve our goals.\n\...Read More>>.

Job DescriptionWe're recruiting for an experienced Sous Chef to join the kitchen of a busy, independent\nrestaurant recognised for its fresh, seasonal menus and vibrant small-plate concept.\nWorking alongside the Head...Read More>>.

Job DescriptionSalary/Benefits £36.761 - £39,212, plus bonus, tronc, staff accommodation and and excellent benefits package\nLooking for a kitchen where your leadership matters, your ideas are valued and your team can thrive?...Read More>>.

Job DescriptionAre you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for devel...Read More>>.

Job DescriptionJunior Sous at The Knot Inn\nAbout Us:The Knot Inn is a beautiful countryside pub near Rudyard Lake, celebrated for its quality food and drinks, exceptional customer service and subli...Read More>>.

Job DescriptionHead Chef | Garvagh | £34,000 + great benefits | Full-time, 42.5 hours per week\nZachary Daniels is recruiting for an experienced Chef to join a busy, high-volume food operation.\n...Read More>>.

Job DescriptionHead Chef – Education Activity Centre – Farnham\n£35k per annum plus company benefits\n£28K per annum – live onsite option\nThe Opportunity\nA rewarding opportunity has a...Read More>>.

Job DescriptionJunior Sous Chef – £33,000 base salary with expected earnings up to £39,000 including service charge and tips – El Gato Negro, Manchester/ King Street \nThe Role \nDo...Read More>>.

Job DescriptionHead Chef\n\n£30,000 per annum\n\n40 hours per week (8am - 7pm)\n\nAcer Lodge, Eleanor Street, Blackburn, BB1 1JD\n\nRole Overview\n\nYou're a...Read More>>.

Job DescriptionLocation: LE12 8TX\nPayrate: £18 per hour\nThe Role: As a agency Head Chef, you will step straight into an established kitchen environment and maintain high culinary standards, control...Read More>>.

Job DescriptionSous Chef\n\n\nWe currently have an exciting opportunity for an experienced Sous Chef to join our busy hotel kitchen team.\n\n\nThis is a varied and hands-on role within a fast-paced hotel environmen...Read More>>.

Hours Monday Friday, 6:30am 15:00pm (Flexibility is essential)Salary - £36,000 pa30 days annual leave inclusive of Bank holidaysEmployee discounts via Reward GatewayCycle to workAccess to...Read More>>.

This job is with Compass Group UK & Ireland, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community. Please do not contact the recruiter directly.Job DescriptionSous Chef...Read More>>.

Sous Chef – Casual / Temporary Work Cheltenham, Gloucester, Tewksbury, Stroud and Surrounding Areas Business | Education | Healthcare | Sport & Leisure Venues ⏰ Mostly Monday–Friday | Daytime Shifts Constellation is currently recruiting exp...Read More>>.

Night Sous Chef – Wisbech Fridays, Saturdays & Sundays | 8:30pm – 2:30am Safety Shoes Are a Must Are you a passionate and driven Sous Chef who thrives in a fast-paced kitchen environment? Do you take pride in delivering high-quality dishes whi...Read More>>.

We’re hiring a Junior Sous Chef to be part of the kitchen team at Vintro Lounge, a local café bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. Offering up to £13.30/hr + tips, paid breaks, staff food every shift, and...Read More>>.

As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do.We are currently seeking an experienced Ju...Read More>>.

The ExtraCare Charitable Trust are recruiting for a Head Chef to lead the team at Pannel Croft Retirement Village. Are you currently working as a Head Chef or perhaps looking for career progression and believe yo...Read More>>.

Would you like to join Europe's leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team!...Read More>>.

A fantastic Head Chef/ Kitchen manager job in Harrogate, paying up to £40,000 plus KPI bonus, has become available at one of the country's leading Restaurant/ Pub groups.Whether you are a current Head Chef who wants and exciting new cha...Read More>>.

At Retirement Villages Group, we believe that ageing should be about freedom, not compromise. We’re on a mission to redefine retirement living in the UK, creating inclusive, vibrant communities where people can live independently, stay connec...Read More>>.

Head Chef Our client is a well-established hospitality venue located outside Leatherhead, Surrey They are seeking an experienced and talented Head Chef to take overall responsibility for the kitchen operation and lead the delive...Read More>>.

As a Sous Chef at British Pullman, A Belmond Train, you are part of a team that produces the highest quality cuisine for our guests. In this role, you will assist to design, create and deliver innovative and desirable menu offerings within agreed...Read More>>.

San Carlo Bristolare hiring a Senior Sous Chef! Competitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five...Read More>>.

We're on the hunt for a awesome Senior Sous Chef to help us take off! Here's what we offer: Up to £15 per hour (Approx. £2,900 every 4-weeks or £37,400 pa) Super achievable bonus up to 10% of your basic (Ap...Read More>>.

Head ChefIf you're passionate about creating exceptional dining experiences, thrive in a fast-paced environment, and are ready to take your culinary expertise to new heights, join us as Head Chef. Our kitchen comes alive as early as 3 AM,...Read More>>.

head chef | full time £48300pa + up to £8000 bonus + private medical + £200 per month to spend in wagamama outside of work at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real p...Read More>>.

senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous c...Read More>>.

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Acco...Read More>>.

At Cosy Club, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other. Our Roaming Head Chefs are a support to the region, you'll cover kitchen team holid...Read More>>.

We're on the hunt for a awesome Senior Sous Chefto help us take off! Picture this: You, showcasing your meticulous attention to detail to deliver culinary delights that will leave our guests coming back for more! Here's w...Read More>>.

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We’re all about fresh, flavoursome, auth...Read More>>.

Senior Sous Chef - 45k+ PackageEdinburgh City Centre - Nationwide Hospitality Managed PropertySenior Sous Chef requiredAssist in leading this exquisite, city centre, hotel-based kitchen delivering modern Scottish dishes...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team! Lead a team to success in our kitchen. You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub manage...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. You’re inspired...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team! Lead a team to success in our kitchen. You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub manage...Read More>>.

The Hoxton, Southwark | 40 Blackfriars Rd, London SE1 8NY, United Kingdom We are looking for a passionate Senior Sous Chef to lead the team in our Seabirdrestaurant at The Hoxton, Southwark. The Hoxton, Southwark, the...Read More>>.

Hand Picked Hotels Junior Sous Chef – Brandshatch Place Hotel & Spa Location: Longfield, Kent, DA3 8NQ Salary: £38,493 + service charge + excellent colleague benefits Job Type: Full-time | Permanent | 5 days out of...Read More>>.