Head Chef- Sedgebrook Hall - Northampton Head Chef - Sedgebrook Hall, Northampton Full-Time | Permanent | Up to 50,000 + Excellent Benefits We're looking for a Head Chef who wants to make their mark. This is a bril...Read More>>.

Head Chef What you'll be doing: We're currently recruiting a dedicated Head Chef (Zero Hours) to provide cover during a period of long-term sickness absence and ensure the smooth running of operations within CH&CO. This is a z...Read More>>.

HEAD CHEF - FINSBURY PARK - London Head Chef - Finsbury Park What we offer You: 15.90 - 20.90 per hour OTE (including service charge - our data says you can earn between 1 to 5 per hour on top of your pay) Service ch...Read More>>.

Head Chef- Nec Exhibitions - Birmingham Head Chef - NEC Exhibitions, Birmingham | Full-Time / Permanent Competitive salary + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, lif...Read More>>.

Compensation: £13.00 Per hourWeekly Hours: 36 Looking for a rewarding career in the holiday park industry? Park Holidays UK is one of the leading holiday park operators, offering exciting opportunities in a fun and dynamic environm...Read More>>.

Junior Sous Chef – Permanent Contract £20.30 per hour, 40 hours per week KYN Hurlingham, 28 Daisy Lane, London, SW6 3DD About KYN KYN is a brand-new care home company focused on offering an elevated approach t...Read More>>.

At Ottolenghi, we're known for vibrant food, busy delis, and restaurants full of energy - but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm experie...Read More>>.

Lingfield Park Resort is not just a racecourse but the destination of choice for all events. Staging all weather racing, weddings, conferences and family events. As Lingfield continues to grow successfully you will grow with us. Key Dut...Read More>>.

Junior Sous Chef – Late EveningsHokus Pokus – Cocktail BarKings CrossThe Megaro Collection is now recruiting a Junior Sous Chef for Hokus Pokus, our extraordinary cocktail bar located under th...Read More>>.

Aramark UK is recruiting a Head Chef for Palace Barracks, Holywood. The role is a permanent, full-time position at 40 hours per week, with a 0730–1600 shift and a pay rate of £15.00 per hour (£31,303.80 per annum). You will lead a small kitche...Read More>>.

Soho House at 76 Dean Street in Central London is seeking a Head Chef to lead the kitchen and drive outstanding culinary experiences for members and guests. You will oversee back-of-house operations, budget management, and a briga de ensuring qual...Read More>>.

We're on the lookout for a Head Chef to lead our kitchen team! Lead a team to success in our kitchen. You'll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub managem...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team!What makes this opportunity even better? You’ll enjoy the security and peace of mind that comes with a permanent salaried contract, so you can plan and build your future knowing you...Read More>>.

St Martin, JerseyWe’re excited to announce a fantastic opportunity for a talented Head Chef to join our client's team at a thriving brasserie and café in Jersey. If you’re passionate about food, creative in the kitchen, and love workin...Read More>>.

Searcys at The British Academy are looking for an experienced Sous Chef to join our talented kitchen brigade. As Sous Chef, you will have the opportunity to create the finest quality dishes and help deliver exceptional culinary experiences...Read More>>.

Everyone Leaves Happy, t his is our mission, and it runs through everything we do.It means taking care of our guests, of course,but it also means taking care of you and the peopleyou work with.When we look out for each other, support...Read More>>.

Calling all Sous Chefs! Birmingham.A City that has always known how to make things: with its hands, with care, with an unmistakable sense of identity. A City that doesn't follow. A City that does things its own way. This Autumn, Sticks'n'...Read More>>.

Sous Chef On Target Earnings £15.25 - £15.75 * Including TRONC (up to £13.60 basic PLUS Tronc) At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team...Read More>>.

Working Pattern: Monday to FridaySalary: £45,000Job ID: 8003What you'll be serving up...As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a crit...Read More>>.

The Role We're opening a new Scottish pub and dining room in the heart of Edinburgh's Old Town, and we're looking for a talented Sous Chef to join us from the beginning. Food is at the heart of what we're building. Our focus i...Read More>>.

Company DescriptionWe are looking for a passionateCompany DescriptionWe are looking for a passionate Junior Sous Chef at The Hoxton, Holborn in our Rondo restaurant. Open from breakfast through to d...Read More>>.

28 Mason is seeking an experienced and passionate Head Chef to lead our culinary operations and drive excellence across our kitchen team. This is a full-time position based in Newport, VIC 3015. As Head Chef, you will be respo...Read More>>.

Sous Chef – Fern, Bart & TaylorEast Croydon | Up to £44,000 (including Service Charge) | Seasonal Fresh Food.Fern is a stylish premium restaurant serving fresh, seasonal dishes in a vibrant neighbourhood setting. Open seven days...Read More>>.

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply persona...Read More>>.

Burgers worth gathering for. Heard. is a premium fast-casual smash burger concept from 2 Michelin-starred chef Jordan Bailey, born from a desire to take an everyday classic and make it quietly exceptional. We combine top-quality, thoughtf...Read More>>.

This is a standout opportunity for an experienced culinary leader who thrives on quality, creativity, and events. You'll take the reins of a talented kitchen team of around 10 chefs and kitchen staff, reporting directly to the Catering General Man...Read More>>.

Head Chef Hospitality - Manchester United £55,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. We're looking for... As He...Read More>>.

Alfa Holiday Grouphas an opportunityfor a Head Chef to join the team atGeorge Hotel, Crriceth.Head Chef Working Hours:As a Head Chef you will work circa 45hours per week, including weekends & spli...Read More>>.

At Bella Italia, we believe that the best moments in life are spent with loved ones sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza, pasta, and leading a fantastic team, then this is the job fo...Read More>>.

Senior Sous ChefArdencote Manor | Hiddenwell Luxury Wellness RetreatFull Time | PermanentSalary: £40,000 per annumEstimated Start Date: 16 November 2026Ready to take the next step in y...Read More>>.

Sous chef required in London for a classical french restaurant, it is fresh food and great classical french dishes, this role is very hands on cooking and focused on protein dishes. Closed for Christmas and closed in August as well, set holidays p...Read More>>.

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is looking for an experienced Senior Sous Chef to join our kitchen leadership team. This is a hands‑on role for a passionate Italian-focused chef who can support the Head Chef in running a busy, quality-driven kitchen while maintaining high stan...Read More>>.

About the RoleThe role supports the organisation and management of Levy UK's retail kitchens, ensuring consistent recipe and food standards across the business. Working alongside the Executive Head Chef, it helps manage the kitchen team a...Read More>>.

Retail Head Chef - The o2, London, SE10 | Full-Time / Permanent£56650 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.We're looking f...Read More>>.

At Buzzworks, we are more than just a hospitality group, we are a community. With multiple venues across Scotland, we deliver outstanding food and incredible hospitality experiences with personality, flair, and attention to detail. If you a...Read More>>.

SOUS CHEF CANARY WHARF A GBP 43,000:A GBP 46,800Looking for your next Sous Chef role in London?Were working with a much:loved venue in Canary Wharf thats looking for a hands:on Sous Chef to join the kitchen team.This is all ab...Read More>>.

As Head Chef at the Queens Head you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of t...Read More>>.

Head Chef - Salford £40,011 per annum | Monday to Friday Are you an experienced Head Chef who thrives in a high-end hospitality environment? We’re looking for a talented and passionateHead Chef to join the Eurest t...Read More>>.

About You Are you an inspiring, hands-on Head Chef who thrives in a dynamic kitchen environment? If you have a passion for quality and consistency, and you love leading from the front, this could be your next big opportunity! As a leader, you rema...Read More>>.

Senior Sous Chef – London, England Company Description Searcys are looking for a Sous Chef to join the team at the National Portrait Gallery. 50% discount across Searcys venues Enrolment into the Searcys p...Read More>>.

As Head Chef at the Broughton Inn you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of...Read More>>.

Great food. Great people. A proper local at the heart of Linlithgow. The Bridge Inn is a historic coaching inn with plenty of character and a real place in the local community. From relaxed lunches and busy dinners to weekend breakfasts,...Read More>>.

Join Crerar Hotels – Where Passion Meets Hospitality! Are you looking for a rewarding career in hospitality? At Crerar Hotels, we believe in creating unforgettable experiences for our guests – and that starts with YOU! Whether you’r...Read More>>.

Head Chef - New Opening - London Yai - Head Chef - New Opening Head Chef - New Opening - Yai Salary - Up to 70,000 per year Schedule - Full Time Experience - Previous experience as a Head Chef within a fine...Read More>>.

Head Chef | St Paul’s, LondonReady to make your mark in a high-profile culinary environment? Join us as Head Chef and lead an exciting hospitality operation where creativity, quality and outstanding food are at the heart of everything we...Read More>>.

Sous Chef, Premium London Gastropub Career Progression to Head Chef Location: Fitzrovia, Central London | Salary: £40,000 - £42,000 Plus Tronc Are you a Sous Chef ready to take the next step in your career, with y...Read More>>.

Sous Chef – Northampton Saints, Northampton | Full-Time / Permanent £42,500 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more....Read More>>.

Job Overview We're looking for a talented and motivated Junior Sous Chef to join the opening team of an exciting new restaurant next to Battersea Power Station. The Hero's Return is recruiting Location Battersea Pow...Read More>>.

Hyatt Regency London Blackfriars is seeking an experienced Head Chef to lead the NYnLON kitchen, working closely with the Executive Head Chef to deliver a distinctive New York-inspired dining experience in a luxury hotel setting.You will ov...Read More>>.