Quality Assurance Auditor

Overview

In this role you will verify that raw materials, production and storage comply with food safety and quality standards to support safe, legal, and high-quality products. You will work with the operations team to monitor processes, perform audits, and handle non-conformances, driving continuous improvement in quality and compliance. The role involves training colleagues, maintaining documentation for audits, and ensuring a safe working environment. This position supports Greencore’s mission to make every day taste better by upholding rigorous quality across manufacturing and distribution.

Pay / Benefits

• competitive salary
• holidays
• pension contributions
• life insurance up to 4x salary
• Company share save scheme
• Greencore Qualifications

Responsibilities

• Sample, test, audit and monitor processes and products for safety and compliance
• Verify equipment calibration against required standards
• Maintain accurate documentation for internal and external audits
• Escalate non-conformances to the appropriate manager in a timely manner
• Communicate QA activities and trends to operations and relevant functions
• Collect samples following procedures to ensure quality, safety and legality
• Provide education and training to operational teams on technical standards
• Ensure a safe working environment and compliance with Health, Safety and Environment policy
• Follow daily work schedule

Key requirements

• GCSE or equivalent with numeracy and literacy
• MS Office basic proficiency
• Health and Safety level 2
• Food hygiene level 2
• CCP training including HACCP for Manufacturing Unit
• Experience with internal audit processes
• Allergen awareness and risk understanding
• GMP techniques knowledge
• Understanding of non-conformance reporting
• Microbiological awareness and basic food safety principles
• Disinfection principles, basic legal labeling, and weight legislation

• clear communication with cross-functional teams
• training and knowledge-sharing
• attention to detail
• HACCP principles
• GMP techniques
• internal audit processes

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