Executive Head Chef – Dual Kitchen (Luxury Hotel)

Company: Harbour Hotels Group
Apply for the Executive Head Chef – Dual Kitchen (Luxury Hotel)
Location: Southampton
Job Description:

Harbour Hotels Group is seeking an experienced Executive Head Chef for Southampton Harbour Hotel & Spa. You will lead two kitchen brigades—HarBAR on 6th rooftop and the Meetings & Events kitchen—driving food quality, service and commercial performance.

This hands-on leadership role requires balancing fast‑paced service with strategic cost control, team development, and guest experience across two distinct operations within a luxury hotel group.

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Posted: October 24th, 2026