3 days ago Be among the first 25 applicantsDirect message the job poster from Duck & WaffleRecruitment Officer at SUSHISAMBA Group | Passionate Hospitality RecruiterYour Role:Our kitchen is now lookin...Read More>>.

OverviewWe are looking for a Sous Chef for a beautiful French Bistro in London. The operation represents the authentic French cuisine, working only with fresh seasonal product imported directly from France. The Restaurant is part of a...Read More>>.

Located within Heathrow Terminals 3 and 4, Fortnum's Bar showcases the very best of the Fortnum & Mason brand, offering travellers exceptional food, world-class Champagne, and renowned service in a unique airport environmentWe are curren...Read More>>.

Six by Nico is seeking a driven Junior Sous Chef to join the Cardiff team. You will work under the Sous Chef and Head Chef, helping to supervise the team and ensure the delivery of high-quality dishes across evolving menus.This role offers...Read More>>.

Loungers is hiring a Junior Sous Chef for the Vintro Lounge kitchen. You’ll support the Head Chef and Sous Chef, helping the team deliver great shifts and ensure every dish leaves the pass to a high standard.Join a growing hospitality bra...Read More>>.

Impact Food Group in Liverpool is seeking a Cook Manager to lead a kitchen team in delivering fresh, seasonal meals to students. This hands-on management role covers planning menus, stock control, and ensuring high food hygiene standards.Wo...Read More>>.

Our client are looking for a Sous Chef to join our busy / fast paced restaurant in Bristol. Our clients kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef...Read More>>.

We are seeking a talented, passionate and driven Sous Chef to lead and support our Conferencing & Banqueting kitchen, delivering exceptional dining experiences for elegant weddings, gala dinners, corporate events, and private celebrations....Read More>>.

The Fortnum's Bar at Heathrow Terminals 3 and 4 is a showcase of the Fortnum & Mason brand, offering travellers exceptional food, world-class Champagne, and renowned service in a unique airport environment We are currently recruiting an...Read More>>.

We’re working with an exceptional Michelin Star restaurant in South West London that is looking for an ambitious Junior Sous Chef to join its small and incredibly talented kitchen team. This is a fantastic opportunity for a chef who is...Read More>>.

Goldenkeys is seeking a Junior Sous Chef to join the kitchen team at a stunning luxury country house hotel in Cumbria. Food is at the heart of this property, with relaxed brasserie dining, breakfasts and an acclaimed Michelin-starred restaurant, o...Read More>>.

Sofitel London Gatwick, part of the Arora Group, seeks an ambitious Sous Chef to lead day-to-day kitchen operations. You will oversee food preparation, ensure top quality, and maintain hygiene standards in a busy 4-star hotel with multiple outlets...Read More>>.

Goldenkeys is seeking a talented Sous Chef to join a Michelin-starred kitchen at a luxury country house hotel in Cumbria. You will help deliver tasting menus and uphold the highest standards of seasonal cooking.You will work alongside a ski...Read More>>.

An exciting opportunity has arisen for a talented Sous Chef to join the brigade at an exceptional luxury country house hotel in Cumbria. Set amongst beautiful countryside, this destination property has built an outstanding reputation for food a...Read More>>.

COREcruitment seeks a Senior Sous Chef to join a premier private members' club in Central London. The role focuses on events-led dining across multiple kitchens, supporting the Head Chef and ensuring outstanding food for club dining, public servic...Read More>>.

For a Junior Sous Chef ready to broaden their experience, this is a fantastic opportunity to join the kitchen team at a stunning luxury country house hotel in Cumbria. Food is at the heart of this beautiful property, with everything from relaxe...Read More>>.

Goldenkeys in South West London is seeking a Junior Sous Chef to join its Michelin-starred kitchen. You will contribute across the kitchen with a small, close-knit brigade, developing precision and creativity under an award-winning Head Chef....Read More>>.

Greycoat Lumleys is seeking a Chef de Partie or Junior Sous Chef for a Michelin-starred restaurant in Southwest London. The role offers £36,000 basic salary plus substantial monthly tips, with total earnings around £44,000 per year.You wi...Read More>>.

Could you be our next Kitchen ManagerinSlim ChickensYork? Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting!Why Slim Chickens?Slim...Read More>>.

Dallas Junior Sous chef at Dallas Vida Plena is an innovative hospitality group founded in Lisbon in 2018, dedicated to making our guests and team feel truly at home. We pride ourselves on delivering warm, blissful experiences, fos...Read More>>.

Malmaison & Hotel Du Vin is seeking a Junior Sous Chef to help oversee the kitchen and support the Head Chef in delivering exceptional dishes. You will lead a kitchen team, ensure smooth service, and uphold high standards of quality and presentati...Read More>>.

Junior Sous Chef, Hotel du Vin Rate of Pay / Hours Type of Contract Location Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin.Get a taste for our Kitchen....Read More>>.

Cinnamon Care Collection is seeking a 2nd Chef for Thurnby Fields in Leicester. You will work across menus created by the Head Chef, ordering, preparing and serving meals to residents with a focus on high-quality, locally sourced ingredients and a...Read More>>.

Smoking Goat is a busy open-fire Thai restaurant in London, seeking a kitchen professional with a passion for learning and team growth. You will support the Head Chef to maintain a strong culture and efficient kitchen operations.You will co...Read More>>.

Parogon Group is seeking a Senior Sous Chef to join our leadership team and help deliver outstanding food and experiences. You will work closely with the Head Chef and General Manager to drive culinary excellence and develop a motivated kitchen cr...Read More>>.

The Hoxton, Southwark is seeking a Senior Sous Chef to lead the Seabird kitchen team in London. You’ll oversee sections, support staff development and ensure smooth service with top hygiene standards.You will work closely with the Head Ch...Read More>>.

TipTopJob in Central London is seeking a Senior Sous Chef or Sous Chef to join a prestigious private members club. This role supports the Head Chef, delivering exceptional canapés, bowl food and private dining for events across multiple kitchens...Read More>>.

Cosy Club Swansea is recruiting a Sous Chef to lead the kitchen and drive quality across all dishes. You will work under the Head Chef, manage the line, and mentor junior staff while maintaining high standards during service.You’ll contri...Read More>>.

wagamama ltd in Norwich is seeking a Senior Sous Chef to run the pass, lead the team, and bring energy to a fast-paced kitchen. You’ll be at the heart of a busy service, ensuring high food quality and team culture, with real opportunities to gro...Read More>>.

wagamama richmond is hiring a senior sous chef to run the pass, lead the team, and inject energy into fast-paced services. The role offers real responsibility and a pathway toward head chef, with a focus on fresh food and strong team culture....Read More>>.

British Pullman, a Belmond Train, is seeking a Sous Chef to help design, create and deliver innovative menu offerings within agreed costs and service standards. You will report to the Head Chef and contribute to storytelling in travel with a focus...Read More>>.

45hr contractA fantastic opportunity for a Senior Sous Chef or Sous Chef to join a premium private members club in Central London, with a focus on events:led hospitality and exceptional dining.The RoleWe are seeking a Senior...Read More>>.

Parogon Group is seeking a Senior Sous Chef to join our kitchen leadership team. You will work closely with the Head Chef and General Manager to deliver exceptional menus, mentor your brigade, and drive service excellence across our sites.T...Read More>>.

wagamama is seeking a Senior Sous Chef to run the pass, lead the team, and bring energy to a fast-paced kitchen. This role carries real responsibility and the opportunity to grow into a Head Chef position while working with fresh, vibrant food....Read More>>.

Sidcup, Greater London, United Kingdom, DA15 8PRStonegate Group is the UK's largest operator of pubs, bars, and late-night venues,including Slug & Lettuce, Be At One, and Popworld, to name a few. We're proud of our diverse portfolio and...Read More>>.

Cosy Club Swansea is opening this Autumn and is seeking Junior Sous Chefs to join the opening team. You will cook fresh, high-volume dishes and help lead a kitchen brigade in the Head Chef's absence, ensuring consistency across services.We...Read More>>.

Cosy Club Leeds is seeking a Junior Sous Chef to lead a busy kitchen, preparing dishes from fresh for high-volume service. You will inspire the kitchen team, manage shifts, and ensure smooth operations across FOH/BOH while maintaining quality....Read More>>.

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All Star Lanes brings together retro bowling, made-to-share food and feel-good fun across four iconic London locations. With karaoke, darts and arcade games alongside the lanes, we’ve got something for everyone - from big nights with friends to...Read More>>.

This is a hands-on kitchen leadership role, focused on prep, product quality, food safety, cleanliness and keeping the back of house running smoothly. You’ll help set the rhythm for the prep team, making sure ingredients are prepared t...Read More>>.

Kitchen ManagerBoston Tea PartyLead the kitchen. Grow the people.We’re looking for a brilliant Kitchen Manager to lead one of our Boston Tea Party kitchens.At Boston, our kitchens are a huge part of...Read More>>.

As Head Chef at the Bartlewood Lodge you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas...Read More>>.

As an Area Kitchen Manager, you’ll take responsibility for leading the kitchen operation at the Leicester Arms while also providing hands‑on support to kitchen teams across the area. You’ll work closely with General Managers, kitchen...Read More>>.

Boston Tea Party is seeking a Kitchen Manager to lead one of our kitchens. You’ll take ownership of your kitchen, coach your team and work alongside the General Manager to deliver great food and a brilliant guest experience.We offer dayti...Read More>>.

Salary for Advertising: Competitive Salary + BonusDept. L4/House: Leicester Arms (Piccadilly) - 07213Company DescriptionJoin us at Greene King pubs, where we have always been the beacon for communities, wherever...Read More>>.

Greene King is seeking an Area Kitchen Manager to lead the Leicester Arms kitchen and support kitchen teams across the area. You will work with General Managers and kitchen leaders to maintain high standards, develop capability, and drive recruitm...Read More>>.

The Big Fresh Catering Company yn chwilio am Reolwr Cegin ar gyfer All Saints C/W Primary. Bydd ymgeisydd llwyddiannus yn gyfrifol am reoli gweithrediadau dyddiol y gegin a chynllunio prydau ysgol, gan arwain staff i gynnig gwasanaeth o safon uche...Read More>>.

Trading Post Coffee Roasters in Eastbourne is seeking a Kitchen Manager / Head Chef to lead the heart of our kitchen. You’ll develop your team, maintain food safety standards and deliver high-quality, consistent dishes across services.You...Read More>>.

Civic Recruitment Limited is seeking a Head of Kitchen / Chef to lead the day-to-day operation of the school kitchen at Stoke High School, Ipswich. You will ensure high-quality meals, strict food safety, stock control, and excellent catering for s...Read More>>.