Be all you can be with HamberleyAt Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Head Chef to help us achieve our goals.As our Head chef, you will be leading, managing an...Read More>>.

Head Chef | Ealing | October 2026 Are you an experienced Head Chef that is looking for a new role that will see you working in a fantastic school in Ealing? This Head Chef opportunity will see you providing nutritious, balance meals...Read More>>.

Job DescriptionHead Chef - St James' School, Leyland\n\n\nLocation: Leyland, Lancashire\nJob Title: Head Chef\nReporting to: School Business Manager / Cat...Read More>>.

Job DescriptionHead Chef – Education Activity Centre – Farnham\n£35k per annum plus company benefits\n£28K per annum – live onsite option\nThe Opportunity\nA rewarding opportunity has a...Read More>>.

Calling all super star Sous Chefs. Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Globe in Warwick!There’s plenty in i...Read More>>.

Head Chef – Newcastle Upon Tyne Hotel – £20 hrInteraction Recruitment are looking for a Head Chef that can cover an approx. 3 week contract at a Hotel in Newcastle Upon Tyne. You will be responsible for the team performance, production...Read More>>.

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be!Your Benefits and Rewards...Read More>>.

Daylesford Stays - a part of The Bamford Collection.We provide experiences that embrace luxury escapism: understated elegance, indulgence and nurture.SALARY£40,500 per annum OTE*HOURSFull Time - 48 hour...Read More>>.

Regional Head ChefTo cover a cluster of homes in EssexAbout the roleWe have an exciting opportunity for an experienced Regional Head Chef to join our Hospitality team. You will work alongside our Regional Support Chef &...Read More>>.

Looking for career with more Oh LaLa? Yes? Then Café Rouge is the place for you!As aHead Chef, you will become a valued member of the Café Rouge team.We are delighted to be able to reward our Head Chefs with......Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. This is a He...Read More>>.

The Swan, Bibury GL7 5NWHead Chef - Up to £55,154 plus tips and great benefits - Live In AvailableJoin Fuller's: Where the true you thrives anddiversity is embraced. At Fuller's we don't just offer jobs, we invite you tocelebrate...Read More>>.

Senior Sous Chef - Mount St Restaurant and The Audley Public House, Mayfair-Incredible Industry Leading Benefits: detailed below- Full-time- £50,265.00 gross per annum plus service chargeReady for a new challenge?...Read More>>.

SENIOR SOUS CHEF WANTED - SANREMO, BATHUp to £40,000 per year, depending on experience | Full-TimeSanremo, an Italian restaurant in the heart of Bath, is looking for an experienced and passionate Senior Sous...Read More>>.

Overview We are a family-run UK business operating food and beverage outlets at airports, delivering exceptional experiences for all our customers. We are looking for a committed and enthusiastic Senior Head Chef to join our team....Read More>>.

We're on the hunt for a awesome Senior Sous Chefto help us take off! Picture this: You, showcasing your meticulous attention to detail to deliver culinary delights that will leave our guests coming back for more! Here's w...Read More>>.

As Head Chef at the Punch Tavern you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of...Read More>>.

Busy Retail & Hospitality site - Multiple OutletsMonday to Friday28 Days holiday including bank holidaysPlus your birthday off24 weeks enhanced maternity leaveSecondary carerleave...Read More>>.

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs-with-rooms company, pr...Read More>>.

As Head Chef at the Merlin you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitc...Read More>>.

As Head Chef at the Flying Horse you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of...Read More>>.

The Swan, Bibury GL7 5NWHead Chef - Up to £55,154 plus tips and great benefits - Live In AvailableJoin Fuller’s: Where the true you thrives anddiversity is embraced. At Fuller’s we don't just offer jobs, we invite you tocelebrate yo...Read More>>.

Head Chef Designate About us: About Smiths of Smithfield Located in the heart of Farringdon, directly opposite the historic Smithfield Market, Smiths of Smithfield is a unique four-floor hospitality venue combining...Read More>>.

As Head Chef at the March Hare you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of th...Read More>>.

Salary: £40,974 Join our team at Heythrop Park, part of the Warner Hotels Group. This 311-bedroom hotel with two theatres, a spa, and three restaurants is set within 440 acres of parkland in the heart of the Cotswolds. We have an...Read More>>.

As Head Chef at the Kingfisher you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of th...Read More>>.

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including...Read More>>.

You’ll run a kitchen feeding up to 200 hungry people a day, plus hospitality for meetings and events that need to look great and land on time. This is your kitchen and your team, and the menus are yours to shape. What you'll be up to...Read More>>.

Sous Chef - Gastro PubBenefitsIncentivised role with up to £40000 OTELive-in accommodation availableShare of tipsEmployee DiscountsOn-site parkingSous Chef Role...Read More>>.

We are recruiting for a Head Chef to join the team of a beautiful Hotel set within the New Forest. This is a fantastic opportunity for an experienced Sous Chef ready to take the next step into their first Head Chef position, or an establish...Read More>>.

Head Chef We are looking for enthusiastic and experienced Head Chefs to lead our culinary teams towards continued success in this ever-evolving industry.As the Head Chef, you will have the opportunity to lead the culinary operations in th...Read More>>.

St Martin, JerseyWe’re excited to announce a fantastic opportunity for a talented Head Chef to join our client's team at a thriving brasserie and café in Jersey. If you’re passionate about food, creative in the kitchen, and love workin...Read More>>.

Head Chef - British Brasserie - Windsor - £58000 plus Tronc and up to 20% Bonus. Excellent benefits packageAs part of Sutton 1079, we belong to a modern British enterprise shaped by stewardship, knowledge and a long-term...Read More>>.

We're hiring a full-time Head Chef Designate to support Lounges in the Shropshire and some of the Birmingham region. Part of Loungers, proudly named Casual Dining Group of the Year 2026. With competitive salary, plus bonus, paid overtime and real...Read More>>.

PRIMARY ROLE RESPONSIBILITIES Supporting the Head the running of the Kitchen including leading a smooth and busy service. Carry out managerial responsibilities including holding interviews and trial shifts, holding appraisa...Read More>>.

Step Into a High-Impact Culinary Role – Become Our Specialty Sous Chef and Let Your Japanese Cuisine Expertise Shine on a Global Stage!Are you a chef with passion, precision, and a flair for innovation? We’re searching for a dynamic a...Read More>>.

About Us:Brat is an open-fire kitchen restaurant where fantastic sourcing and grill/wood oven-based cooking are at the heart of everything we do. Inspired by the coastal towns of the Basque country and chef Tomos Parry’s Welsh heri...Read More>>.

Oak View Group is reinventing the way the world comes together.Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life e...Read More>>.

New Opening - Start Date - Jan 27/ 40hr pw ContractThe Role Outline: Your Kitchen at a Glance. As the Sous Chef for our highly anticipated Sheffield opening, you are stepping into a completely blank canvas. This is a rare opportunity to l...Read More>>.

Senior Sous ChefOverall Earnings -From £46,000-£50,000 per year.At Caravan, we share a love of mighty fine coffee, good food and friendly vibes. Over the past 10 years, we have built our award-winning restaurants and...Read More>>.

Our hotelThe Balmoral is located at Edinburgh's most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel's majestic clock defines the city's skyline and since the day we opened in 1902 it...Read More>>.

Bring your passion for fresh food and team spirit to a kitchen where the energy’s high and the standards even higher.What we're looking for...Are you a Sous Chef who lives and breathes fresh ingredients and isn’t afraid...Read More>>.

Sous Chef - High-Quality Venue in SurreyOur client operates a busy Venue with a multi-outlet food and beverage operation that serves guests across events and hospitality spaces. They are seeking an experienced Sous Chef to join their...Read More>>.

As Junior Sous Chef you'll be a key part of the Ontano Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you lo...Read More>>.

Benefits Monday to Friday Term time only (42.6 weeks per year) Onsite free car parking Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quic...Read More>>.

Head Chef, Vivat Bacchus Farringdon - with a Path to Multi-Site Chef Vivat Bacchus | London The Opportunity Vivat Bacchus is entering its next chapter -new sites, a new brand direction, and a growing multi-venue portfolio...Read More>>.

Live in option + Tips + Profit Share + Benefits + 5 days working .....About Hall & Woodhouse - Sunday Times Best Place to WorkHall & Woodhouse is the Dorset based brewer that owns over 150 high end pub restaurants and inns throu...Read More>>.

Eurest is looking for an experienced and passionate Head Chef to join our team at SafranGroup in Gloucester. This is a fantastic opportunity for a hands‑on culinary leader who thrives in a high-volume catering environment and is passionate about...Read More>>.

Are you passionate with a commitment to providing a high-quality dining experience?The Clog and Billycock is seeking an experienced and talented Head Chefto join our culinary team. As the Head Chef, you will play a pivotal role in menu development...Read More>>.

£43K + Tips + Profit Share + Benefits + 5 days working ..... About Hall & Woodhouse Hall & Woodhouse is the Dorset based brewer that owns over 150 high end pub restaurants and inns throughout the South of England. Founded i...Read More>>.