THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea. At e...Read More>>.

Head Chef – Pan Asian Cuisine The Bugis Singapore Restaurant is looking for an experienced, passionate Head Chef with strong Chinese/Singaporean culinary expertise to lead our kitchen and create an exceptional dining expe...Read More>>.

The Orangery Tottenham Court Road is seeking a passionate and skilled Executive Sous Chef to join our innovative farm-to-table restaurant in London. As a key member of our culinary leadership team, you will work directly with our Executive...Read More>>.

Close Inclusive Collection Job Postings Notification"Hyatt is a place of learning - similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."Joining Andaz London Liverpool...Read More>>.

Lead the day-to-day kitchen operations of NYnLON, ensuring exceptional standards of food quality, consistency, presentation, and guest satisfaction.Work closely with the Executive Head Chef to deliver the restaurant's culinary vision...Read More>>.

Head Chef – New Mediterranean RestaurantLocation: Hoar Cross Hall, StaffordshireAnnual salary: £60,000 per annumEstimated Start Date: 14 December 2026 An exciting opportunity to lead the kitchen...Read More>>.

At Retirement Villages Group, we believe that ageing should be about freedom, not compromise. We’re on a mission to redefine retirement living in the UK, creating inclusive, vibrant communities where people can live independently, stay connec...Read More>>.

We're recruiting on behalf of a well-established coastal hospitality venue with an outstanding reputation for quality food, exceptional service and a busy year-round trade. This is an exciting opportunity for an experienced Head Chef to take th...Read More>>.

Job title:Head ChefDepartment:CulinaryContract type:PermanentRate of pay:From £46,917 per annumHours:48 hours per weekLocation:Newport, NP18 1HQID: REQ6725O...Read More>>.

Head Chef - Crown and Anchor, Dell Quay, Chichester - Up to 60K (50k plus tronc) - Live InWe’re looking for a Head Chef for the Crown & Anchor in Dell Quay, near Chichester. We are a busy destination dining pub that is famous fo...Read More>>.

Head Chef - Weddings & BanquetingBuckinghamshire | £45,000 + up to £3,000 discretionary bonusAre you a talented, hands-on Head Chef with a passion for weddings, banqueting and delivering exceptional food?...Read More>>.

Company DescriptionFlying Horse is a family-friendly pub near Manchester Airport offering British pub classics, live sports, and a welcoming atmosphere.Join us at Hungry Horse, where the drinks are always flowin...Read More>>.

As a Sous Chef at British Pullman, A Belmond Train, you are part of a team that produces the highest quality cuisine for our guests. In this role, you will assist to design, create and deliver innovative and desirable menu offerings within agreed...Read More>>.

Head ChefIf you're passionate about creating exceptional dining experiences, thrive in a fast-paced environment, and are ready to take your culinary expertise to new heights, join us as Head Chef. Our kitchen comes alive as early as 3 AM,...Read More>>.

head chef | full time £48300pa + up to £8000 bonus + private medical + £200 per month to spend in wagamama outside of work at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real p...Read More>>.

senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous c...Read More>>.

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Acco...Read More>>.

We're on the hunt for a awesome Senior Sous Chefto help us take off! Picture this: You, showcasing your meticulous attention to detail to deliver culinary delights that will leave our guests coming back for more! Here's w...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. You’re inspired...Read More>>.

senior sous chef | full time £16.29 per hour* + tips + up to £3,000 bonus per year at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no...Read More>>.

HEAD CHEF PPM Recruitment are currently recruiting for an experienced Head Chef to join our client's team. Position: Head Chef Pay Rate: £21.29 inc Holiday Hours: 40 hours per week Job Type: Perman...Read More>>.

As a Zizzi Head Chef, you are the driving force of our open kitchen. We're looking for someone who can bring energy, food passion, and fun. This isn't just about cooking great food. It's about setting the standard, creating a high-energy kitchen c...Read More>>.

Senior Sous Chef Job Description Position Overview The Senior Sous Chef at Big Easy plays a pivotal role in the success of our kitchen operations. This position requires a dedicated culinary professional who works closely with th...Read More>>.

Overview We are a family-run UK business operating food and beverage outlets at airports, delivering exceptional experiences for all our customers. We are looking for a committed and enthusiastic Senior Head Chef to join our team....Read More>>.

Sous Chef – Traditional Pub with a Twist North London | £38,000–£42,000 + Benefits COREcruitment are working with a fantastic traditional pub in North London that is looking for an ambitious Sous Chef to join its kitchen team....Read More>>.

Join Our Kitchen Team - Nº35 Mackenzie Walk, Canary WharfWe are looking for a new Sous Chef in Canary Wharf.We’re looking for a Sous Chef who:Has 1+ year experience in a similar roleIs passionate ab...Read More>>.

Junior Sous Chef Candidate Requirements Proven ability to maintain high food quality and consistency during service. Strong understanding of recipe specs, food prep methods, and portion control. Commitment to uphol...Read More>>.

About us: Cock Tavern is situated in the heart of Fulham Broadway. Funky design, craft beers, great staff and an exciting menu all come together to impress the mind, palate & soul by providing our customers with the best in service and qu...Read More>>.

At Ottolenghi, we’re known for vibrant food, busy delis, and restaurants full of energy—but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm experien...Read More>>.

The Role As our Head Chef, you will take the lead in ensuring that high‑quality, well‑presented dishes are consistently delivered to our guests. You will oversee the kitchen team, manage stock and ordering, and drive forwa...Read More>>.

Our story: Zizzi started in 1999 with a little wine, a big oven, and an even bigger dream to serve Italian, our way. You'll know us for our bubbly pizzas, fresh pasta, and good times. We don’t do bland food, people or restaurants....Read More>>.

Are you an experienced chef looking to support your Senior Sous Chef and Head Chef in leading one of our 11 kitchens at The Ned?A management position in our kitchens, you'll be working with the Senior Sous Chef and Head Chef to lead th...Read More>>.

Senior Sous Chef Overall Earnings – From £46,000-£50,000 per year. At Caravan, we share a love of mighty fine coffee, good food and friendly vibes. Over the past 10 years, we have built our award-winning restaurants and roaster...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team! Lead a team to success in our kitchen. You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub manage...Read More>>.

Full job descriptionOversee the kitchen staff and ensure that all food is prepared and cooked to the highest standard.Train and develop the kitchen team to ensure they are all performing to their full potential.Manage...Read More>>.

As Junior Sous Chef you'll be a key part of the Manzano Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you l...Read More>>.

To possess strong operational and leadership skills regarding both knowledge and operation. To ensure daily, weekly, and monthly cleaning duties are carried out as instructed by senior chefs. To help and maintain a maximum...Read More>>.

At Bella Italia, we believe that the best moments in life are spent with loved ones sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza, pasta, and leading a fantastic team, then this is the job fo...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team!What makes this opportunity even better? You’ll enjoy the security and peace of mind that comes with a permanent salaried contract, so you can plan and build your future knowing you...Read More>>.

As Head Chef at the Bartlewood Lodge you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas...Read More>>.

As Match Day Head Chef you will oversee all kitchen operations, manage staff, and ensure that menus meet the highest standards of quality, presentation, and cost control. This culinary leadership role requires strong mentoring skills, creativity,...Read More>>.

£43.25K + Tips + Profit Share + Benefits + 5 days working ..... About Hall & Woodhouse Hall & Woodhouse is the Dorset based brewer that owns over 150 high end pub restaurants and inns throughout the South of England. Founded...Read More>>.

This is a fantastic opportunity to be part of a busy sports and hospitality operation, delivering exceptional food across matchdays, events, hospitality and conferencing. Working closely with the Head Chef, you'll play a key role in leading the ki...Read More>>.

As a Zizzi Head Chef, you are the driving force of our open kitchen. We're looking for someone who can bring energy, food passion, and fun. This isn't just about cooking great food. It's about setting the standard, creating a high-energy kitchen c...Read More>>.

Senior Sous Chef – New Mediterranean Restaurant Location: Hoar Cross Hall, Staffordshire Annual salary: £40,000 per annum We’re looking for an experienced and passionate Senior Sous Chef to join the opening brigade...Read More>>.

Head Chef - Hiring now! Caravan Southbank, London. . Overall earnings from £56,000-60,000 per year, plus bonus scheme. . Full time. This November, we're opening our tenth, and biggest, Caravan at the Southbank....Read More>>.

Senior Sous Chef - Sponsorship AvailableCompany:Acorn PubsLocation:North Ascot , SL5Country:United KingdomJob Type:Permanentpackage up to £45k including...Read More>>.

Reliable hours contract (or salaried in certain sites)Marston’s RewardsWe’re on the lookout for a Head Chef to lead our kitchen team!Lead a team to success in our kitchen.You’ll be responsible for raising the bar...Read More>>.

We are excited to be working with a well-respected 2 Rosette gastropub in Wokingham, celebrated for its commitment to fresh, locally sourced, and seasonal British cuisine. Owned by a former chef, this gastropub prides itself on a menu that evolves...Read More>>.

As Junior Sous Chef you'll be a key part of the Rollo Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you lov...Read More>>.