Junior Sous Chef - Natural History Museum We are looking for a Junior Sous Chef to join the team at the iconic Natural History Museum. Our food offer at the Natural History Museum ranges from busy cafes serving freshly ma...Read More>>.

Rosewood London is searching for a Junior Sous Chef to join the Kitchen team at Holborn Dining Room. This role reports to the Senior Sous Chef and involves supporting Sous Chefs across all culinary areas.Key expectations include observing f...Read More>>.

OverviewA Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside.Please note: We are unable to offer sponsorship for this role and candidates must have the...Read More>>.

We are currently looking for a Junior Sous Chef – Holborn Dining Room to join our Kitchen team at Rosewood London. The Junior Sous Chef – Holborn Dining Room reports directly to the Senior Sous Chef and supports the Sous Chefs...Read More>>.

Sous Chef - The Bar and Grill Restaurant at Goodwood Salary £34,500 per annum Plus tips, overtime and excellent benefits Sous Chef Making a difference to our customers day, every day Step into the heart of...Read More>>.

We are seeking a talented, passionate and driven Sous Chef to lead and support our Conferencing & Banqueting kitchen, delivering exceptional dining experiences for elegant weddings, gala dinners, corporate events, and private celebrations.I...Read More>>.

Sous Chef - The Bar and Grill Restaurant at Goodwood Salary £34,500 per annum Plus tips, overtime and excellent benefits Sous Chef Making a difference to our customers day, every day Step into the heart of...Read More>>.

Owned & operated by the renowned Roux family, we are a very busy, Michelin listed French Brasserie & Cocktail Bar (sister restaurant to the renowned Michelin 3* Waterside Inn in Bray), situated on the banks of the River Thames. We are lo...Read More>>.

We are looking for a talented and passionate full-time Senior Sous Chef to join The Connaught Jean-Georges Kitchen team at the award-winning 5‑Star Deluxe Connaught Hotel. To arrive at The Connaught is to belong. Discover...Read More>>.

Maybourne is seeking a talented full-time Senior Sous Chef to join The Connaught Jean-Georges Kitchen team, located in the esteemed Connaught Hotel. This role requires close collaboration with the Executive Sous Chef and Chef on kitchen operations...Read More>>.

White Horse (92645) in Skegness is seeking a passionate Commis Chef to join their team. This role involves preparing and creating dishes to bring the pub menu to life. Ideal candidates will have experience in a similar role or as a kitchen porter...Read More>>.

The Chancery Rosewood in Greater London is seeking an experienced Sous Chef. You will support the Executive Chef in leading kitchen operations to ensure high standards of food quality and presentation.Key responsibilities include managing d...Read More>>.

Fairmont Cheshire, The Mere is one of the North West’s most distinguished luxury destinations. Nestled in the heart of the Cheshire countryside and surrounded by a championship golf course, the resort combines Fairmont’s world‑renowned el...Read More>>.

Taste Hospitality Recruitment Limited is seeking a talented Junior Sous Chef for a stunning coastal hotel on the Channel Islands. This seasonal role runs from May to September, with a focus on high-volume service and delivering modern British dish...Read More>>.

ROKA Charlotte Street in London is seeking a Sushi Junior Sous Chef to join our vibrant back-of-house leadership team. You will embody our passion for exceptional hospitality, ensuring every guest enjoys a warm, memorable welcome from the moment t...Read More>>.

Marston’s is seeking a Commis Chef to join our pub team and help prep, create and bring the menu to life. You’ll learn new prep skills and potentially own a section of the kitchen as you grow in your career.We offer a supportive pathway...Read More>>.

Farncombe Estate Ltd is seeking a Senior Sous Chef to join The Fish Hotel team on the Broadway estate. You will support the Head Chef, mentor a talented brigade and help deliver exceptional dining experiences across a 2 AA Rosette restaurant renow...Read More>>.

The Landmark London is seeking a passionate Junior Sous Chef to join our Kitchen on a permanent basis. You will contribute to five-star service and memorable experiences for guests, ensuring high quality mise-en-place and larder standards.W...Read More>>.

Enrich the Journeys of our People and our Guests as our Junior Sous Chef! The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential. This could...Read More>>.

SKILLED WORKERS CLOUD in the UK is seeking a Chef Second Chef to manage grill duties, prepare and present dishes to exacting standards, and support the Head Chef. You will focus on taste, presentation, and consistency across service.As a se...Read More>>.

The Forest of Arden Hotel & Country Club in Birmingham is seeking a Junior Sous Chef to join a busy kitchen team. You will work under the Head Chef to ensure high-quality food production and presentation, with daily operational and people manageme...Read More>>.

Enrich the Journeys of our People and our Guests as our Senior Sous Chef!The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential. This c...Read More>>.

The Landmark London is seeking a passionate Senior Sous Chef to join our kitchen on a permanent basis with an immediate start. You will lead a team to deliver five-star service across all meal periods, from breakfast to dinner, while collaborating...Read More>>.

Parker's Tavern, located in Cambridge, is recruiting a Junior Sous Chef to work across the restaurant and events teams. You will collaborate with Head Chef and Sous Chef to deliver high-quality dishes for dining and large-scale functions, ensuring...Read More>>.

Collins King & Associates is seeking a Sous Chef for an all-day neighbourhood bistro in Greater London. You will support the Head Chef, oversee breakfast, brunch, and dinner services, and lead a fast-paced kitchen with fresh, seasonal ingredients....Read More>>.

Perfect Recruitment is seeking an experienced Sous Chef to join a savoury production kitchen in Cheshire. This role offers day shifts and a competitive salary of £30,000–£35,000, depending on experience.You will support the Head Chef, l...Read More>>.

The Hoxton, Holborn is seeking a passionate Junior Sous Chef to join our Rondo restaurant team. Open from breakfast through dinner, Rondo offers seasonal modern bistro dishes and a welcoming vibe.You will support the Head Chef and lead by e...Read More>>.

Junior Sous Chef - Mon to Fri - White CitySous Chef Mon to Fri – BM CaterersFull-timeSalary: Up to £38,000Location: London - White City Salary: £38,000 per annum Contract: Full time 40 ho...Read More>>.

The Hoxton in Holborn (Rondo) is seeking a passionate Junior Sous Chef to support a busy kitchen, lead a dynamic team, and help drive menu development while upholding the Hoxton standards. You will contribute to a welcoming, high-energy service an...Read More>>.

Collins King & Associates seeks a Senior Sous Chef to lead a busy kitchen in a renowned Central London restaurant and rooftop terrace. The role offers up to £55,000 per annum, 45-48 hours per week across shifts, in a high-profile setting.Y...Read More>>.

Marston’s PLC in the United Kingdom is seeking a Commis Chef to join our team. Prep, create and bring our pub menu to life with passion for food. You’ll fit right in if you love learning new prep skills, bringing a meal to life for the first t...Read More>>.

Claridge's Bakery within Maybourne's Claridge's Hotel is seeking a talented Junior Sous Chef - Baker to lead the bakery team and craft classic British baked goods with precision.The successful candidate will oversee development, supervision...Read More>>.

The White Swan is a forthcoming Junior Sous Chef role within Mitchells & Butlers looking for someone who loves great food, training teams, and making guests smile. You’ll lead a kitchen section and guide your team to work as one, upholding brand...Read More>>.

THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea....Read More>>.

Hotel du Vin Avon Gorge is hiring a Chef De Partie to join our busy kitchen team. This permanent, full‑time role offers £13.35ph for 40 hours per week and an opportunity to learn and progress within a leading hotel brand.We provide excel...Read More>>.

Urban Reef in Bournemouth is seeking an experienced Sous Chef to join our leadership team. You will work alongside our Executive and Head Chef, delivering exceptional food, leading the kitchen team, and upholding the highest standards of quality,...Read More>>.

Wildwood Liverpool is seeking a Sous Chef to join our kitchen team. You’ll be hands-on across the Pizza, Pasta and Grill sections and support the Head Chef, helping lead the team during service and ensuring every dish leaving the pass is somethi...Read More>>.

The Ritz London is seeking a Senior Sous Chef to join the Kitchen Brigade in central London. You will work closely with the Executive Chef, Head Chef and Sous Chef team to ensure the smooth operation of the kitchen and assist with daily preparatio...Read More>>.

Artisan Recruitment Ltd is seeking a Sous Chef to join a friendly brigade of 5 cooking to 2AA Rosette level at a gastro pub/restaurant serving 60–100 covers, set in West Sussex near Petworth. Accommodation is available for the right candidate, a...Read More>>.

Butcombe Group in the UK is seeking a Junior Sous Chef to join our team in our pubs and inns. You’ll support the Sous Chef and Head Chef, assist with food prep, and help keep your section organized and ready for service.You’ll contribut...Read More>>.

Junior Sous Chef at Tom Kerridge Restaurant Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing...Read More>>.

Corinthia London is seeking a Junior Sous Chef for Kerridge’s Bar & Grill. You will assist in overseeing the kitchen, manage food prep, cooking, and presentation, and uphold high culinary standards in a 5-star environment.Lead and train j...Read More>>.

Marston’s PLC is seeking a Commis Chef to join our team in a pub kitchen. You’ll prep and bring our menu to life, learning the skills to own a section of the kitchen and contribute to consistent, high‑quality dishes.We offer a friendl...Read More>>.

Ginger Hospitality in Kettering is seeking a Junior Sous Chef to join the kitchen brigade of a prestigious country house hotel. This permanent role offers accommodation and a clear path to leadership within a luxury hospitality operation, working...Read More>>.

About the RoleHouse of Louie is a unique four-storey townhouse in the heart of the West End, bringing together two distinct restaurants and a late-night bar under one roof.Home to Louie, offering French and New Orleans-in...Read More>>.

The position of Junior Sous Chef is available at a multi outlet town hotel which has a great reputation for offering its guests high quality dining. The hotel restaurant serves modern British, seasonal dishes from the ‘a la c...Read More>>.

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assur...Read More>>.

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assur...Read More>>.

Berkley Care Group is seeking an experienced Sous Chef to lead the kitchen in a luxury care setting, delivering 5-star dining and supporting residents with dignity and choice. The role avoids split shifts and late nights, offers free meals on shif...Read More>>.

Marston’s is hiring a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn prepping skills, contribute to first times and own a section of the kitchen.You’ll grow your career through our inte...Read More>>.