We are seeking a talented, passionate and driven Sous Chef to lead and support our Conferencing & Banqueting kitchen, delivering exceptional dining experiences for elegant weddings, gala dinners, corporate events, and private celebrations....Read More>>.

The Chancery Rosewood is redefining luxury in Mayfair, housed in the former U.S. Embassy and reimagined by Sir David Chipperfield. With 144 suites by Joseph Dirand and a collection of dynamic dining and bar spaces, it’s a place where experien...Read More>>.

Sushi Junior Sous Chef - ROKA Charlotte Street ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary...Read More>>.

About Our Home:Situated on the Surrey/London border in the pretty village of Thames Ditton, Emberbrook Care Home is a warm and welcoming nursing home offering a spacious and comfortable environment and 24-hour care and support for...Read More>>.

Sous Chef Department: Catering Employment Type: Full Time Location: Salisbury Description Are you a Sous Chef or Assistant Chef looking to take a break from the conventional late-night...Read More>>.

SPONSORSHIP AVAILABLE Sponsorship may be available under the Skilled Worker transitional arrangements for eligible applicants. To be considered, applicants must meet all of the following requirements: You must have...Read More>>.

The Hoxton, Holborn | 199-206 High Holborn, London WC1V 7BD, UKWe are looking for a passionate Junior Sous Chef at The Hoxton, Holborn in our Rondo restaurant.Open from breakfast through to dinner, Rondo is...Read More>>.

Company DescriptionWe are looking for a passionateCompany DescriptionWe are looking for a passionate Junior Sous Chef at The Hoxton, Holborn in our Rondo restaurant. Open from breakfast through to d...Read More>>.

We are seeking a driven Junior Sous Chef- Bakerto join theClaridge's Bakeryteam.Maybourne operates some of the world’s most extraordinary hotels, including Claridge’s, The Connaught, The Berkeley and The Emory in...Read More>>.

At Butcombe Pubs & Inns, we’re all about great food, great service, and great company. As part of our team, you’ll be at the heart of a bustling kitchen, working in some of the UK’s most stunning and picturesque locations. If you’re loo...Read More>>.

Junior Sous Chef | Accommodation Available£37,000 + BenefitsKetteringBenefits:Accommodation availableOpportunity to work within a prestigious country house hotel kitchen...Read More>>.

The Fortnum's Bar at Heathrow Terminals 3 and 4 is a showcase of the Fortnum & Mason brand, offering travellers exceptional food, world-class Champagne, and renowned service in a unique airport environment We are currently recruiting an...Read More>>.

We’re working with an exceptional Michelin Star restaurant in South West London that is looking for an ambitious Junior Sous Chef to join its small and incredibly talented kitchen team. This is a fantastic opportunity for a chef who is...Read More>>.

Goldenkeys is seeking a Junior Sous Chef to join the kitchen team at a stunning luxury country house hotel in Cumbria. Food is at the heart of this property, with relaxed brasserie dining, breakfasts and an acclaimed Michelin-starred restaurant, o...Read More>>.

Sofitel London Gatwick, part of the Arora Group, seeks an ambitious Sous Chef to lead day-to-day kitchen operations. You will oversee food preparation, ensure top quality, and maintain hygiene standards in a busy 4-star hotel with multiple outlets...Read More>>.

Senior Sous Chef - Private Members Club 55-60k 45hr contract A fantastic opportunity for a Senior Sous Chef or Sous Chef to join a premium private members' club in Central London, with a focus on events-led hospitality and exc...Read More>>.

Goldenkeys is seeking a talented Sous Chef to join a Michelin-starred kitchen at a luxury country house hotel in Cumbria. You will help deliver tasting menus and uphold the highest standards of seasonal cooking.You will work alongside a ski...Read More>>.

COREcruitment seeks a Senior Sous Chef to join a premier private members' club in Central London. The role focuses on events-led dining across multiple kitchens, supporting the Head Chef and ensuring outstanding food for club dining, public servic...Read More>>.

Collins King & Associates Limited is seeking a Sous Chef for a pre-opening brigade at a neighbourhood restaurant set to relaunch early in 2019. The role offers a starting salary of up to £35,000 and a 4-day working week with seasonal British menu...Read More>>.

For a Junior Sous Chef ready to broaden their experience, this is a fantastic opportunity to join the kitchen team at a stunning luxury country house hotel in Cumbria. Food is at the heart of this beautiful property, with everything from relaxe...Read More>>.

Craft Locals - The Grand Junction Arms in Hertfordshire is seeking a Chef de Partie to lead a section and deliver fresh seasonal dishes. You’ll work with the kitchen team to maintain high standards and support senior staff, while enjoying a frie...Read More>>.

Goldenkeys in South West London is seeking a Junior Sous Chef to join its Michelin-starred kitchen. You will contribute across the kitchen with a small, close-knit brigade, developing precision and creativity under an award-winning Head Chef....Read More>>.

Could you be our next Kitchen ManagerinSlim ChickensYork? Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting!Why Slim Chickens?Slim...Read More>>.

The Kings Arms in Berkhamsted is seeking an exceptional Head Chef/Kitchen Manager to elevate a busy, high-volume kitchen after a successful rebrand. You will lead from the front, inspire a team and deliver quality, consistent plates while maintain...Read More>>.

Great Junior Sous Chef role available with Luxury Country House Hotel Our Client is recruiting a Chef de Partie to work in their 2AA rossette level Hotel kitchen in the Wye Valley & Forest of Dean area. As part of an ambitious kitchen...Read More>>.

Dallas Junior Sous chef at Dallas Vida Plena is an innovative hospitality group founded in Lisbon in 2018, dedicated to making our guests and team feel truly at home. We pride ourselves on delivering warm, blissful experiences, fos...Read More>>.

Hamberley Care Management Limited in Bedford is hiring a Chef - Bank on a full-time basis. The role involves preparing meals tailored to the dietary needs and preferences of our residents, ensuring every dish is made with care to support their hea...Read More>>.

Malmaison & Hotel Du Vin is seeking a Junior Sous Chef to help oversee the kitchen and support the Head Chef in delivering exceptional dishes. You will lead a kitchen team, ensure smooth service, and uphold high standards of quality and presentati...Read More>>.

Junior Sous Chef, Hotel du Vin Rate of Pay / Hours Type of Contract Location Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin.Get a taste for our Kitchen....Read More>>.

Cinnamon Care Collection is seeking a 2nd Chef for Thurnby Fields in Leicester. You will work across menus created by the Head Chef, ordering, preparing and serving meals to residents with a focus on high-quality, locally sourced ingredients and a...Read More>>.

Senior Sous Chef - Kettners, Central LondonAt Soho House, the Senior Sous Chef plays a crucial leadership role in the kitchen, supporting the Head Chef and Executive Chef in the planning, execution, and management of all culinary o...Read More>>.

Smoking Goat is a busy open-fire Thai restaurant in London, seeking a kitchen professional with a passion for learning and team growth. You will support the Head Chef to maintain a strong culture and efficient kitchen operations.You will co...Read More>>.

Parogon Group is seeking a Senior Sous Chef to join our leadership team and help deliver outstanding food and experiences. You will work closely with the Head Chef and General Manager to drive culinary excellence and develop a motivated kitchen cr...Read More>>.

The Hoxton, Southwark is seeking a Senior Sous Chef to lead the Seabird kitchen team in London. You’ll oversee sections, support staff development and ensure smooth service with top hygiene standards.You will work closely with the Head Ch...Read More>>.

TipTopJob in Central London is seeking a Senior Sous Chef or Sous Chef to join a prestigious private members club. This role supports the Head Chef, delivering exceptional canapés, bowl food and private dining for events across multiple kitchens...Read More>>.

About Us:Smoking Goat is an open-fire Thai barbecue restaurant and bar, serving food inspired by the street food of Bangkok and the laab stalls of northern Thailand. We're a busy restaurant that works closely with exceptional farmers and...Read More>>.

wagamama is seeking a Senior Sous Chef to run the pass, lead the team, and bring energy to a fast-paced kitchen. This role carries real responsibility and the opportunity to grow into a Head Chef position while working with fresh, vibrant food....Read More>>.

Sidcup, Greater London, United Kingdom, DA15 8PRStonegate Group is the UK's largest operator of pubs, bars, and late-night venues,including Slug & Lettuce, Be At One, and Popworld, to name a few. We're proud of our diverse portfolio and...Read More>>.

Cosy Club Swansea is opening this Autumn and is seeking Junior Sous Chefs to join the opening team. You will cook fresh, high-volume dishes and help lead a kitchen brigade in the Head Chef's absence, ensuring consistency across services.We...Read More>>.

Cosy Club Leeds is seeking a Junior Sous Chef to lead a busy kitchen, preparing dishes from fresh for high-volume service. You will inspire the kitchen team, manage shifts, and ensure smooth operations across FOH/BOH while maintaining quality....Read More>>.

All Star Lanes brings together retro bowling, made-to-share food and feel-good fun across four iconic London locations. With karaoke, darts and arcade games alongside the lanes, we’ve got something for everyone - from big nights with friends to...Read More>>.

This is a hands-on kitchen leadership role, focused on prep, product quality, food safety, cleanliness and keeping the back of house running smoothly. You’ll help set the rhythm for the prep team, making sure ingredients are prepared t...Read More>>.

We are looking for a passionate Kitchen Manager to manage the kitchen at our scenic hotel in the heart of the New Forest. As Kitchen Manager, you'll play a key role in overseeing kitchen operations and food production, producing great quality food...Read More>>.

Kitchen ManagerBoston Tea PartyLead the kitchen. Grow the people.We’re looking for a brilliant Kitchen Manager to lead one of our Boston Tea Party kitchens.At Boston, our kitchens are a huge part of...Read More>>.

Job Responsibilities As Kitchen Manager, you'll be the driving force behind our Delivery Kitchen operation, leading a small team to deliver exceptional food quality and operational performance. You'll take charge of the kit...Read More>>.

As Head Chef at the Bartlewood Lodge you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas...Read More>>.

Boston Tea Party is seeking a Kitchen Manager to lead one of our kitchens. You’ll take ownership of your kitchen, coach your team and work alongside the General Manager to deliver great food and a brilliant guest experience.We offer dayti...Read More>>.

Greene King is seeking an Area Kitchen Manager to lead the Leicester Arms kitchen and support kitchen teams across the area. You will work with General Managers and kitchen leaders to maintain high standards, develop capability, and drive recruitm...Read More>>.

The Big Fresh Catering Company yn chwilio am Reolwr Cegin ar gyfer All Saints C/W Primary. Bydd ymgeisydd llwyddiannus yn gyfrifol am reoli gweithrediadau dyddiol y gegin a chynllunio prydau ysgol, gan arwain staff i gynnig gwasanaeth o safon uche...Read More>>.