Salary: Up to 15.24 per hour (DOE)Shift hours: Full TimeSous Chef - Weekdays only!Location:Rednal, BirminghamWorking Pattern:Monday to Friday, shift p...Read More>>.

Salary: 13.37 per hourShift hours: Full TimeWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 35 hours per week. As a Che...Read More>>.

Salary: 14.5 per hourShift hours: Part TimeWe have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 25 hours per we...Read More>>.

Salary: 13.65 per hourShift hours: Part TimeWe're currently recruiting an ambitious Chef - Zero Hours to help us create exceptional food experiences for Healthcare on a permanent casual basis contracted to 0 hours...Read More>>.

Salary: 75,000Shift hours: Full TimeExecutive Chef - Kia Oval, London | Full-Time / Permanent75,000, plus excellent benefits including healthcare, wellbeing support, 23 days' annual leav...Read More>>.

Salary: 35,000- 40000 per annumShift hours: Full TimeGreat food in the workplace isnt simply about fuel.Its about increasing productivity and improving performance; its about happy, motivated people and inspiring...Read More>>.

Salary: 34000 per annumShift hours: Full TimeWe're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass...Read More>>.

Salary: 15 per hourShift hours: Full TimeWe're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Grou...Read More>>.

Salary: 31040 per annumShift hours: Full TimeGreat food in the workplace isnt simply about fuel.Its about increasing productivity and improving performance; its about happy motivated people and inspiring environm...Read More>>.

Salary: 38,000 per annumShift hours: Full TimeGreat food in the workplace isnt simply about fuel.Its about increasing productivity and improving performance; its about happy, motivated people and inspiring enviro...Read More>>.

Salary: 35,000 - 37,000 per annumShift hours: Full TimeRole: Sous ChefLocation: LEX (Liverpool Experience Campus)Salary: 35,000 - 37,000...Read More>>.

Salary: 35000 per annumShift hours: Full TimeGreat food in the workplace isnt simply about fuel.Its about increasing productivity and improving performance; its about happy, motivated people and inspiring environ...Read More>>.

Salary: 35000 per annumShift hours: Full TimeGreat food in the workplace isnt simply about fuel.Its about increasing productivity and improving performance; its about happy, motivated people and inspiring environ...Read More>>.

Salary: Up to 34,000 per annum (DOE)Shift hours: Full TimeChef Manager - Weekdays Only! Location:Shirley,Birmingham Sal...Read More>>.

Salary: 37083 per annumShift hours: Full TimeChef Manager Senior Living SectorSalary: 37,000 per annumHours: 40 hours per week, 5/7 days...Read More>>.

Salary: 15.76 per hourShift hours: Full TimeWe're currently recruiting an ambitious Relief Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 32.5 hours per week....Read More>>.

Salary: 40,126 per annumShift hours: Full TimeGreat food in the workplace isnt simply about fuel.Its about increasing productivity and improving performance; its about happy, motivated people and inspiring enviro...Read More>>.

Salary: CompetitiveShift hours: Full TimeExecutive Chef - SEC | Full-Time / PermanentWe're looking for...The role of an Executive Chef is multifaceted and pivotal i...Read More>>.

Salary: 30000 per annumShift hours: Full TimeWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:...Read More>>.

Salary: Up to 31,049 per annum (DOE)Shift hours: Full TimeChef ManagerLocation:PrestonSalary:Up to 31,049 per annum, depending on experience...Read More>>.

Salary: 28627 per annumShift hours: Full TimeAbout usAt Compass Ireland, our people are our business. When you join the Compass Group you will be joining a supportive network of incredible...Read More>>.

Fundamental Hospitality Group's Shanghai Me in London is seeking an experienced Sushi Head Chef to lead our sushi operation in a luxury Pan-Asian venue. You will own the sushi section, oversee preparation and presentation, and guide a talented tea...Read More>>.

The Pig and Butcher Islington is seeking a talented Head Pastry Chef to lead the pastry section in our acclaimed pub and restaurant, delivering rustic, seasonal desserts to a high standard. You'll take ownership of your pastry menu, develop new re...Read More>>.

Why join Meldrum House Hotel?We’re transforming and elevating every dining outlet across the Meldrum House estate and this is your chance to be part of something extraordinary from day one. With all culinary offerings recently reimagine...Read More>>.

Meldrum House Hotel in Aberdeenshire is seeking an outstanding Head Pastry Chef to lead the pastry and dessert operations across the estate. You will oversee pastry offerings for restaurant service, weddings, banqueting and bespoke events, develop...Read More>>.

The Royal Automobile Club in Epsom, Surrey, is seeking a Head Pastry Chef to lead the pastry kitchen across outlets, delivering five‑star standards in taste, presentation and service for our members and guests.You will manage schedules, c...Read More>>.

Location: PRM Distribution Lisburn Cook Manager (Ref No: CM27/01)You will be responsible for managing the canteen facility for the Company. The main duties will include planning and providing meals fo...Read More>>.

Job DescriptionHead Chef, Sushi - Japanese Restaurant-Hotel, Portsmouth, up to £40,000 per annumHead Chef - Head Chef - Head Chef - WE WANT U!Job Brief for Head Chef – We arerecruiting on behalf of a Sushi/Japanese...Read More>>.

Butlin's in Bognor Regis is seeking a Kitchen Manager/Head Chef to lead a busy buffet kitchen. You will manage a team of up to 15 chefs and porters, drive recruitment, training and retention, and ensure high standards and cost control in a fast-pa...Read More>>.

Chucs restaurant group is seeking talented Head Chefs and Sous Chefs as we expand our Modern Italian/ Mediterranean menu. You will need to be passionate about cooking, seasonality and sourcing, and able to drive and inspire a small team.A s...Read More>>.

Cameron House, a 5-star luxury resort on Loch Lomond, is seeking a Head Pastry Chef to lead our pastry brigade ahead of the hotel reopening this summer. You will manage a brigade of 8+, oversee pastry production for outlets and events, and ensure...Read More>>.

The Tiger, Camberwell, part of Urban Pubs & Bars, is seeking a Head Pizza Chef to own the pizza kitchen and deliver seriously good, freshly made pizzas in a lively South London pub.You will lead and train the kitchen team, manage prep, stoc...Read More>>.

Bar des Prés in Mayfair, London, is seeking a Head Pastry Chef to lead our pastry team and deliver exceptional experiences in a luxury dining environment. You will oversee pastry preparation, dessert design, and presentation, mentoring junior che...Read More>>.

Alexander House Hotel & Utopia Spa in East Grinstead, UK, is seeking a Head Pastry Chef to lead our pastry team in a 3 Rosette kitchen.You will design menus with the Exec Chef, produce plated desserts to Rosette standards, manage stock and...Read More>>.

Pig and Butcher Islington is seeking a talented Head Pastry Chef to lead our pastry section within a busy kitchen, delivering dessert creations that elevate our rustic, country-style menu. You will be confident running your own station and develop...Read More>>.

Arcade Covent Garden is seeking a commercially minded Head Pizza Chef to lead Gracey’s Pizza in Covent Garden. You will own the Gracey’s brand day-to-day, running a kitchen like your own business and delivering top-quality, high-volume pizzas....Read More>>.

Alexander House Hotel & Utopia Spa in Turners Hill, East Grinstead, West Sussex, seeks a Head Pastry Chef to lead the pastry team in a 3 Rosette kitchen. You will oversee desserts, breads, and cakes for restaurants and events, working with a team...Read More>>.

Coffee Shop Limited is seeking a pizza chef skilled in biga dough fermentation to lead our kitchen and uphold our brand's standards.This full-time role requires an immediate start and offers a path to reopen our delivery service through a p...Read More>>.

Head Chef Rosa’s Thai We’ve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006. Back then, they couldn’t afford new signage, so they kept the name above the door of an old E...Read More>>.

Hickory's Smokehouse is seeking a Head Chef to lead our brigade and run our bespoke kitchen, delivering the best food from a Southern-style BBQ menu in one of the town’s busiest restaurants.You will manage the team, drive quality, and hel...Read More>>.