Collins King is seeking an ambitious Head Chef to lead a well-established kitchen. You will drive a quality-led dining offer, balancing all-day dining with refined evening service and growing events. You’ll manage a 10-15 chef brigade across res...Read More>>.

SALT. St Brelade Bay in Jersey is seeking a visionary Head Chef to take full ownership of our kitchen and lead a talented team. This is a long-term, hands-on role for a culinary leader committed to building a lasting legacy on the island.Yo...Read More>>.

Raffles London is seeking a Pastry Head Chef for Mauro Colagreco restaurant to lead the day-to-day pastry operation, create desserts, and maintain quality and plating standards. The role reports to the Head Chef and collaborates with the Corporate...Read More>>.

Loungers is hiring a full-time Head Chef to lead the kitchen at Merletto Lounge, a local café bar within the Loungers family. This hands-on role emphasizes building strong kitchen teams, maintaining high standards, and driving growth across a gro...Read More>>.

The Bugis Singapore Restaurant is seeking an experienced Head Chef to lead our kitchen with full autonomy and to shape our Pan Asian menu, emphasizing Chinese and Singaporean techniques. Based within The Bailey's Hotel London, you will elevate din...Read More>>.

A leading culinary establishment in London is seeking a skilled Head Chef to oversee kitchen operations and create a diverse menu reflecting modern Pan-Asian cuisine. The ideal candidate will have extensive experience in sushi and robata grill techni...Read More>>.

The Ullswater Inn in the Lake District is seeking a Head Chef to lead our lively kitchen, delivering exceptional dishes with creativity and consistency. You will oversee day-to-day kitchen operations, ensuring top-quality food and guest satisfacti...Read More>>.

Mitchells & Butlers PLC is seeking a Head Chef for Ego - Ackworth to drive a kitchen built on pride and standards. You’ll inspire your team, set direction, and ensure every plate reflects the brand’s Mediterranean-inspired menu and commitment...Read More>>.

North Wales Destination Pub in North Wales is seeking an experienced Head Chef to lead a fast-paced kitchen serving high-quality, fresh dishes all day. The role offers an immediate start with a minimum 8-week summer contract and private accommodat...Read More>>.

The Swan in Bibury is seeking a Head Chef to lead the kitchen and deliver fresh, seasonal dishes with passion and precision. You will take full control of the food side of the business, set high standards, mentor the team, and ensure every service...Read More>>.

Parogon Group is seeking a dynamic Head Chef to lead our kitchen, crafting exceptional dishes and guiding a talented brigade. You will work closely with the General Manager to uphold our standards and drive a culture of culinary excellence....Read More>>.

Close Inclusive Collection Job Postings Notification"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."Joining Andaz London Liverpo...Read More>>.

Chucs Cafe is opening a new West Brompton location and seeks a Head Chef to lead a Modern Mediterranean kitchen. You will manage a small team, communicate effectively, and drive food quality with seasonal, well-sourced ingredients.The role...Read More>>.

Holiday Inn Reading-South in Reading, United Kingdom, is seeking an experienced Head Chef to lead our kitchen team and ensure the delivery of high-quality meals to our guests.The role involves overseeing daily kitchen operations, managing i...Read More>>.

Lodestone House, part of Compass Group UK & Ireland, is recruiting an experienced Head Chef to lead the catering team at Bute House Preparatory School for Girls. The role covers hands-on cooking, menu planning and managing food production, with a...Read More>>.

The RoleWe are looking for an experienced and confident Executive Chef to lead the food offer across our venues. This role is about setting clear standards, building strong kitchen teams, and delivering food that is consistent...Read More>>.

The Genuine Dining Co. in London is seeking an inspiring Hospitality Head Chef to lead a flagship workplace dining operation. You will own the kitchen in the Hospitality and Events department and support the on-site restaurant team with culinary i...Read More>>.

Barchester Healthcare is seeking a Head Chef to lead a dedicated kitchen team in our care home environment, delivering high-quality, nutritious menus with a focus on resident wellbeing.You will manage front-of-house coordination, recipe dev...Read More>>.

Chequers Bristol seeks a Head Chef to lead a fresh, seasonal kitchen in a riverside pub. You will craft menus and inspire a team using high-quality British produce.As Head Chef you’ll manage costings, GP and labour, while delivering outst...Read More>>.

Young's is seeking a Head Chef Designate in the Ealing area, offering autonomy to craft menus that mirror the local pub’s food vision. You'll source seasonal ingredients and evolve the menu to celebrate local produce, seafood, and sharers, while...Read More>>.

Oakland Care’s Elsyng House in Enfield seeks a Head Chef to elevate dining for residents, leading the kitchen, crafting exquisite menus and ensuring every meal is a masterpiece.The permanent, 40-hour-per-week role offers £42,000 per year...Read More>>.

COREcruitment Ltd is seeking a Head Chef for a boutique hotel in Edinburgh city centre. Take ownership of the kitchen across breakfast, lunch, dinner and events, crafting seasonal menus with Scottish produce and leading a busy brigade.You'l...Read More>>.

Compass Group UK in London is seeking a Head Chef to lead a premium corporate hospitality kitchen at St Paul’s. You’ll own menu development, cost control and team leadership for a 9-chef operation delivering restaurant-quality food at scale....Read More>>.

Levy UK & Ireland is seeking a Head Chef – Hospitality for Manchester United at Old Trafford. You will lead the culinary team delivering premium hospitality across matchdays, conferences and events, translating a world‑class culinary vision in...Read More>>.

Mint People is seeking a talented Head Chef to lead the kitchen across two distinct concepts in Manchester, driving culinary excellence and ensuring superb guest experiences.You will manage menus, cost control, stock and labour, while devel...Read More>>.

Mint People is seeking an experienced Head Chef to lead a well-established venue in the Ribble Valley. The role requires taking control of a high-quality kitchen, delivering exceptional food and leading a dedicated team.You will oversee all...Read More>>.

Aramark UK is seeking a commercially savvy Head Chef to own the end-to-end culinary operation at AFC Wimbledon, delivering world-class premium dining in a flagship stadium.Lead a talented kitchen brigade, drive GP and cost control, uphold f...Read More>>.

Mint People in the United Kingdom is seeking a passionate Head Chef to join a Rosette‑standard kitchen. This temporary role focuses on delivering exceptional dishes using seasonal ingredients while leading a busy team.Ideal candidates wil...Read More>>.

The Genuine Dining Co. in London is seeking a Head Chef/Chef Manager to lead a small workplace dining operation in Farringdon.You will manage a compact team, oversee the kitchen, menus, and daily financials, while upholding food safety and...Read More>>.

EGO - Haslington is recruiting a Head Chef to lead a bustling kitchen, inspiring the team to deliver high-quality, consistently excellent dishes. You will manage kitchen operations, order stock, and ensure compliance with health and safety regulat...Read More>>.

Mint People is seeking an exceptional Head Chef for a privately owned 5-star holiday estate in the Lake District, Cumbria. The role demands lead-from-the-front kitchen leadership in a fast-paced, high-volume setting, with a focus on fresh, seasona...Read More>>.

Haymarket is seeking a Head Chef in Edinburgh to lead our kitchen and inspire a talented team. You’ll drive passion for high-quality dishes, manage kitchen operations, and ensure outstanding guest experiences across our branded menus.Join...Read More>>.

Mint People is seeking a Head Chef for a growing hotel group near the English/Welsh border, Chester/St David's. You will lead a passionate kitchen team, crafting modern dishes and pub classics, with an immediate start.Salary is up to £40,0...Read More>>.

Harvester - Crown Inn is seeking a Head Chef to lead our kitchen, inspiring the team and delivering dishes to the highest standard. You’ll manage every aspect of kitchen operations, from ordering to stock control, and work with a branded menu to...Read More>>.

Barchester Healthcare is looking for a Head Chef in Test Valley, England. This role involves leading a kitchen team, creating nutritious menus, and ensuring top-quality food standards without the pressure of split shifts.You'll be part of t...Read More>>.

Barchester Healthcare is seeking a Head Chef to lead kitchen and dining operations across our homes. You will develop menus, supervise a front-of-house team and deliver high-quality, nutritious meals using fresh ingredients.You will create...Read More>>.

Appetite4Recruitment is seeking an experienced Head Chef for a premium fresh-food restaurant group in London. You will lead a busy kitchen, manage food costs, and drive consistently high cooking standards to support new openings in a growing group...Read More>>.

Beech Hurst - Harvester is seeking a Head Chef to lead a kitchen into delivering high standards of food, inspiring the team and ensuring guests keep returning for more. You will manage all kitchen operations, work with a branded menu, maintain hea...Read More>>.

Royal Oak in Oxford is seeking a Head Chef to lead a kitchen that prides itself on high standards. You’ll inspire your team, drive excellence, and manage all areas of the kitchen to ensure guests are delighted with every dish.You’ll wor...Read More>>.

Holiday Inn Blackpool is seeking an experienced Head Chef to lead Platform 9 Bar & Kitchen, driving menu innovation and delivering exceptional dining experiences for guests and locals. You will own kitchen operations, mentor a talented team and ma...Read More>>.

Prezzo Italian is seeking a high-energy Head Chef to lead our kitchen and inspire a tailored team across the restaurant. You’ll manage stock, waste and costs while delivering the Italian dishes guests know and love, from freshly prepared pasta a...Read More>>.

Bella Italia Bristol Filton is seeking a Designate Head Chef to lead kitchen operations across locations as needed, ensuring top quality Italian dishes and guest experience. You will manage a motivated team, uphold hygiene standards, and drive pro...Read More>>.

Bella Italia Cheshire Oaks is seeking a Head Chef to lead the kitchen, ensuring every dish is cooked to perfection and the guest experience is exceptional.You will partner with management to drive standards, coach a talented team, and uphol...Read More>>.

Mitchells & Butler's is seeking a Head Chef at Bartlewood Lodge to lead the kitchen and inspire the team to deliver food of the highest standard. You’ll manage all areas of the kitchen, drive targets and ensure guest satisfaction. Join us...Read More>>.

Marston’s is seeking a Head Chef to lead our kitchen team in one of our pubs across the country. You will raise the bar on food quality, hygiene, and guest experience, while building a motivated team and delivering consistent results.With...Read More>>.

EGO - Ackworth is seeking a Head Chef to lead a high-standard kitchen, inspire the team and deliver exceptional food. You will manage all kitchen operations from ordering to stock control, while ensuring health and hygiene compliance.The ro...Read More>>.

Upham Inns in Beaconsfield is seeking a Senior Sous Chef to support the Head Chef and lead a team of junior chefs. The role focuses on executing company menus with excellence, managing rosters, and driving growth through training and development....Read More>>.

Aramark UK. Windsor-based Head Chef role overseeing Back of House for four hotel restaurants, delivering outstanding food quality and innovative menus. You will drive GP targets, food cost control, and lead a large kitchen team in a fast-paced, gu...Read More>>.

Harvester - Talbot is seeking a Head Chef to lead a kitchen and inspire the team to deliver high‑standard food guests love. You’ll manage all kitchen areas, drive guest satisfaction and help the business grow through tasty, consistent dishes....Read More>>.

Dormouse, part of Vintage Inns, is seeking a Head Chef to lead a kitchen and inspire a team to deliver consistently high-quality food. You will drive sales and guest satisfaction, manage food ordering, prep and stock, and ensure health and hygiene...Read More>>.