Head Chef Manager Location: Marlow Salary: £35,000–£42,000 per annum, depending on experience Contract: Permanent, Full-Time Hours: Monday–Friday, 7:00...Read More>>.

Be all you can be with HamberleyAt Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Head Chef to help us achieve our goals.As our Head chef, you will be leading, managing an...Read More>>.

This is an exciting opportunity for an experienced Head Chef to join Signature Senior Lifestyle in a roving capacity, providing leadership and support across our portfolio of luxury care homes.What Signature OfferUp to £23....Read More>>.

HEAD CHEF, FRESH FOOD, DAYTIME OPERATIONKing’s Cross, London£45,000 – £50,000 (+ tronc, approx £2,000-£3,000) A rare opportunity for a Head Chef to take the lead in a quality, fresh-food kitchen in King’s Cross, with...Read More>>.

Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to dr...Read More>>.

Mitchells & Butlers invites experienced kitchen professionals to join a Head Chef in Training program in the UK. You will lead a kitchen team, develop the business, and drive performance while training under district guidance. You could be in a co...Read More>>.

COREcruitment is seeking a Production Head Chef for a high-volume central London operation. You will lead a busy production kitchen supporting multiple food outlets, hospitality and events with a focus on quality, cost control and schedule adheren...Read More>>.

Head Chef – Events & Production - High-Volume Catering - Central LondonSalary: £60,000 to £63,000Location: Central LondonHours: 47.5 hours | 5 days out of 7 | Approx.80% Monday-FridayLove the s...Read More>>.

EXECUTIVE HEAD CHEF Big Easy Restaurants Multi-Site Leadership Role Competitive Salary + Bonus + Benefits Big Easy is one of the UK’s most recognised hospitality brands, known for authentic American BBQ, premium s...Read More>>.

As Head Chef at the Ship Inn you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of t...Read More>>.

Marston's PLC in Lancashire is seeking a Sous Chef to be second in command to the Head Chef, stepping up and covering when they are away.You should bring branded experience or be an experienced Commis Chef, assist in managing the kitchen, r...Read More>>.

Well founded group is seeking an experienced Head Chef to lead the kitchen for a planned Temper restaurant opening in London. You will recruit and develop the kitchen team, manage daily operations, and collaborate on menu development to deliver bo...Read More>>.

The team behind Temper is looking for an experienced Head Chef for a planned restaurant opening under a new brand, bringing together bold flavours, barbecue and a lively dining experience.. This is an opportunity to build your kitchen team, establ...Read More>>.

Senior Chef de Partie - Career Progression to Head Chef Chef & Cook 23 hours ago 102 views £15.50 per hour to start | 3-month review | Potential to increase to £17.50 per hour We're looking for an...Read More>>.

As Head Chef, you will take full ownership of the kitchen, leading from the front to deliver high quality, nutritious and enjoyable meals that are central to daily life. This is a role where your leadership and standards will shape the entire dini...Read More>>.

Interaction Recruitment is seeking a Head Chef for a Newcastle Upon Tyne hotel on a ~3 week contract. You will lead the kitchen team, oversee production, due diligence, stock and Health and Safety compliance while delivering high standards of serv...Read More>>.

Chef & Cook in City of London is seeking an experienced Senior Chef de Partie to join a busy team with immediate start. The role offers a clear path to Head Chef, a starting rate of £15.50 per hour and a 3‑month review with potential to rise to...Read More>>.

Pottersway Care Home, part of Care Concern Group, seeks a Head Chef to take full ownership of the kitchen, delivering nutritious meals tailored to residents’ dietary needs. You will lead a team, plan menus, manage stock and budgets, ensure food...Read More>>.

Join Ego, part of Mitchells & Butlers, to train as Head Chef in our premium pub and restaurant family. You’ll learn to build a kitchen to the Mitchells & Butlers standard, driving your district to success while developing leadership skills and a...Read More>>.

Mitchells & Butlers is seeking a Head Chef in Training to lead a kitchen team and develop a premier unit. The role is based in a district, with the requirement to drive and manage a small team during a structured training period.You will tr...Read More>>.

Job Overview Area Support Chefs are leaders with excellent communication and influencing skills. Creative, forward-thinking individuals who thrive under pressure and have a real passion for food, standards, and a talent for building and s...Read More>>.

Urban Pubs & Bars is seeking an Area Support Chef to lead and support kitchen teams across shifts at our Camden Town venues. You will ensure food standards, use fresh ingredients, and uphold Health and Safety throughout all times of the day....Read More>>.

Holroyd Howe is seeking an experienced Head Chef to oversee catering for the prestigious Stowe Group. In this role, you will lead kitchen operations, ensuring the highest standards of food quality and safety while developing innovative menus tailo...Read More>>.

Walesby Forest is seeking a hands-on Head Chef to take ownership of the kitchen, lead the catering team and deliver great food across a varied, seasonal operation. You’ll work 40 hours per week with no late-night service and a latest finish arou...Read More>>.

Create the food story. Build the kitchen. Make your mark. This is not an opportunity to inherit a kitchen. It’s an opportunity to create one. The Crooked Billet is entering an exciting new chapter as part of Acorn Pubs, within th...Read More>>.

We're hiring a full-time Head Chef to lead the kitchen at Bolero Lounge, a local café bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. With competitive salary, plus bonus, paid overtime and real progression opportunities...Read More>>.

Close Inclusive Collection Job Postings Notification"Hyatt is a place of learning - similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."Joining Andaz London Liverpool...Read More>>.

Head Chef – New Mediterranean RestaurantLocation: Hoar Cross Hall, StaffordshireAnnual salary: £60,000 per annumEstimated Start Date: 14 December 2026 An exciting opportunity to lead the kitchen...Read More>>.

Harri is seeking a Head Chef to lead a brand-new 60-cover Mediterranean restaurant at Hoar Cross Hall, Staffordshire. You will shape the offering from day one, working with the Executive Head Chef and Restaurant Manager to establish a distinctive...Read More>>.

HEAD CHEFc£65,000 + Weekly Tips & BonusesPermanentMid SussexReady to take the helm of one of Sussex's best independent restaurants?This is an opportunity to join a busy 150-cover restaurant with a seriously grea...Read More>>.

The Tomich Hotel, part of Glen Affric Estate, is launching a brand-new kitchen in a luxurious Highland setting. We are seeking a Head Chef to shape the culinary identity, blending traditional Scottish fare with modern techniques for residents, loc...Read More>>.

Head ChefWe are seeking a talented, energetic and ambitious Head Chef to lead the kitchen at 24, our restaurant at the Goodwood Art Foundation.This is a rare opportunity for a chef with entrepreneurial flair to put their own s...Read More>>.

Harri in Torquay on the Devon coast is seeking an experienced Head Chef to drive a bold, French-inspired kitchen. You’ll lead from the pass, build a strong brigade, and set high standards with energy and pride.Join a fast-paced, seaside e...Read More>>.

Upham Inns is seeking a natural leader to become Head Chef Designate in our premium pubs across Southern England. You’ll lead a fresh food kitchen, cook from scratch and mentor a team, with a clear path to Head Chef and beyond.Join a grow...Read More>>.

Ready to Take the Leap into Head Chef Leadership? Are you an experienced Sous Chef with your eyes set on leading your own kitchen within the next 12 months? Or perhaps you're already a Head Chef looking for a fresh start in a growing comp...Read More>>.

At Liberation Pubs & Bars, part of Butcombe Group, we’re all about great food, great service, and creating moments that people remember. We’re proud of our Channel Islands heritage and the part we’ve played in local communities for over 150...Read More>>.

Why join The Vineyard Hotel? Join The Vineyard as we begin an exciting new chapter, reopening in February 2027. Starting in January 2027, you'll become part of a passionate team, helping to shape the guest experience and set the standard...Read More>>.

The Square in St Helier, part of Butcombe Group, is seeking a Head Chef to lead a busy kitchen and shape menus in a vibrant, growing venue. You will drive food quality, service standards and team development while delivering strong financial perfo...Read More>>.

The Vineyard Hotel is seeking an experienced Head Chef to lead the kitchen brigade and deliver exceptional dining across our five‑star destination in Newbury. Reporting to the Executive Chef, you will drive culinary vision, lead a brigade, and e...Read More>>.

A fantastic opportunity has arisen for a Head Chef to take the lead at a busy, independently owned restaurant in Northumberland, serving around 150 covers on an average day.With a strong reputation, a loyal team and plenty of autonomy over...Read More>>.

At Cosy Club Oxford, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other. Our Head Chefs deliver nothing but the best when it comes to cooking, coa...Read More>>.

Head Chef - Kudu 7 (Marylebone) Kudu is a family-run restaurant founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire our food and the menus are shaped by the seasons. Our goal is to foster a cu...Read More>>.

Cosy Club Oxford is seeking a Head Chef to lead a busy kitchen with passion and consistency. You will drive from-scratch cooking, coach the team, and collaborate with the General Manager to shape the dining experience for guests from brunch to din...Read More>>.

Kudu 7 (Marylebone) Limited is seeking a hands-on Head Chef to steer our kitchen in London, delivering exceptional, seasonally inspired dishes with a South African influence.The successful candidate will lead a busy team, oversee inventory...Read More>>.

The Goodwood Group's restaurant 24 at the Goodwood Art Foundation is seeking a talented Head Chef to lead the kitchen with entrepreneurial flair. The role centers on a small plates concept focused on exceptional British produce, including meat fro...Read More>>.

Superyacht Crew UK seeks an experienced Head Chef to join a brand-new yacht ahead of her delivery in November. You will own the galley from day one, lead the crew, manage procurement and menu development for guest and crew dining, and help shape t...Read More>>.

Peach Pubs is recruiting a Head Chef to lead the kitchen at a characterful pub. You will own the kitchen, inspire the team, shape menus and ensure every dish looks and tastes exceptional as it leaves the pass.We value compassion, honesty an...Read More>>.

Crerar Hotels in Scotland and the Lake District is seeking a dynamic Head Chef to lead our Rosette-standard kitchen team. You will drive culinary excellence, oversee menu design and ensure exceptional dining experiences for guests.As Head C...Read More>>.

Join Crerar Hotels – Where Passion Meets Hospitality!Are you looking for a rewarding career in hospitality? At Crerar Hotels, we believe in creating unforgettable experiences for our guests – and that starts with YOU! Wh...Read More>>.