Overview As Senior Manager in EY's FAAS Finance Optimisation, you will steer complex client problems, driving value through policy, process, data and technology. You’ll lead client relationships, guide multi-disciplinary teams, and shape...Read More>>.

Palantir Engineers – Shape the Future of National Security - London/Reading/Thames Valley 1 day ago Be among the first 25 applicants Direct message the job poster from Areti Group | B Corp™ Now Hiring: SC/DV Cleared...Read More>>.

Salary: Starting at £31,000 per annum + £4,200 London Weighting if London based As a Digital Performance Analyst, you will play a crucial role in improving digital user journeys for individuals with sight loss. With your experti...Read More>>.

JOE & THE JUICE is a people-centric food and beverage company built around culture, not just juice, sandwiches, coffee, and much more. When joining us, you step into a high-energy community where the music is loud, the bar is your stage, and yo...Read More>>.

Line Chef Rosa’s Thai We’ve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006. Back then, they couldn’t afford new signage, so they kept the name above the door of an old East End...Read More>>.

Senior Advisor - Global Mobility Tax - London/Bristol/Reading/Birmingham/Manchester Location: London Other locations: Primary Location Only At EY, you’ll have the chance to build a career as unique as you are, with the...Read More>>.

PRS is seeking experienced School Chefs to join our agency team with flexible shifts across Central London schools. If you're an experienced chef looking for agency work, we’d love to hear from you!We require Enhanced DBS clearance, stron...Read More>>.

Star Refrigeration are currently recruiting refrigeration engineers with field experience in the refrigeration sector across our UK branch network. Although specialists in the industrial sector we would be interested in hearing from you if you...Read More>>.

Job description At EY, we’re all in to shape your future with confidence. We’ll help you succeed in a globally connected powerhouse of diverse teams and take your career wherever you want it to go. Join EY and help to bu...Read More>>.

We are recruiting for a Senior Manager within the team who leads on client relationships, leads diverse teams and is confident in navigating unstructured, changing dynamics and relishes the use of innovative new solutions and technologies in solvi...Read More>>.

Collins King & Associates is seeking a Head Chef for a high-volume site in Central London. The ideal candidate will take ownership of the kitchen, managing a talented team and driving culinary excellence across various dining services.Your...Read More>>.

We are working with a globally recognised catering and hospitality leader at one of Central London's newest and most iconic destinations. We're looking for passionate and ambitious Chef de Parties to become part of an exciting new street...Read More>>.

We are looking for a talented PastryChef de Partie to join the Benugo Hospitality team at the prestigious Nomura offices in the heart of the City of London. This is a fantastic opportunity to be part of a dynamic kitchen de...Read More>>.

...Read More>>.

Five days / six shifts / one double a weekHoney & Co is a Middle-Eastern restaurant group in the heart of Fitzrovia, run by chefs Sarit Packer and Itamar Srulovich.We are looking for an enthusiastic, hard-working Chef de Partie...Read More>>.

The Bald Faced Stag in London is seeking a Head Chef to lead a busy kitchen at a fresh food-focused pub group. You will manage the kitchen, lead a team, and deliver outstanding dishes across seasonal menus and pub classics.We expect hands-o...Read More>>.

Mandarin Oriental Hyde Park, London, is seeking a Chef de Partie to join the Dinner by Heston Blumenthal team. You will prepare mise en place for service, follow the Senior Chef de Partie, and ensure a clean working area while receiving deliveries...Read More>>.

Searcys at 116 Pall Mall in London is seeking a Chef De Partie to join our team. You will support the Sous/Head Chef, mentor junior kitchen staff, and act as an ambassador for the Searcys brand, delivering food that creates lasting memories....Read More>>.

Fundamental Hospitality is looking for a dedicated Chef de Partie to join their culinary team in London. This role involves preparing exquisite dishes, supporting junior chefs, and maintaining high culinary standards within a luxury dining environ...Read More>>.

Hamilton Mayday is seeking experienced Chef de Parties and Chefs for regular temporary work across London hospitality venues including hotels, events, contract caterers and restaurants. You will join our flexible temporary team and work across a v...Read More>>.

Chef de Parties and experienced Chefs wanted for regular temporary work across London Hamilton Mayday are looking for experienced Chef de Parties and Chefs to join our temporary team, with opportunities available across hotels, event c...Read More>>.

Overview Head Chef - London City Airport. Do you want to be at the forefront of one of the most exciting and fastest growing sectors in Travel & Hospitality? We are seeking candidates to launch our exclusively cura...Read More>>.

Kerry Robert Associates in London is seeking a Pizza/Pasta Chef de Partie or Junior Sous Chef for a fine dining Italian restaurant in West London. You will produce pizzas, Italian breads and assist with fresh pastas as part of a brigade of 10 serv...Read More>>.

Vincere is seeking a Chef De Partie for a prestigious private members’ club in central London. You will join a brigade of around 34 chefs, delivering high standards across lunch and dinner for roughly 100 covers at lunch and 250 at dinner....Read More>>.

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant...Read More>>.

Biospan in London is seeking a part-time private chef to work on-site at a client's home. The role involves preparing delivered, varied meals for two people, roughly one full day per week, with mild spices and healthy nutrition focus.The po...Read More>>.

Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity meets...Read More>>.

Overview Do you want to be at the forefront of one of the most exciting and fastest growing sectors in Travel & Hospitality? If you have a passion for delivering world class guest experience, leading culinary colleagues and enjoy meeting...Read More>>.

Mari, an authentic Italian deli in London, seeks a skilled Head Chef to lead our kitchen team in delivering true Italian flavors. This full-time role in London offers a chance to shape a seasonal menu and mentor staff in a busy, authentic Italian...Read More>>.

Senior Chef de Partie - Central LondonSalary: Up to £44,000 per annum or £18 per hourHours: 48 hours per weekLocation: Central LondonCuisine: MediterraneanWe are currently looking for an experienced Senior Chef...Read More>>.

Oak View Group is seeking a Lead Events Chef to deliver outstanding culinary experiences across a diverse portfolio of events at Sky Garden. The role is split 70% in SW18 central production kitchen and 30% at Sky Garden, requiring highly organised...Read More>>.

Line ChefRosa’s ThaiWe’ve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006.Back then, they couldn’t afford new signage, so they kept the name above the door of an old East End ca...Read More>>.

Wiltons on Jermyn Street, London, is seeking an experienced Chef de Partie to join the Back of House team. This full-time role offers approx £17.21 to £17.90 per hour, with around 48 hours per week and flexible shifts.You will work under...Read More>>.

The Genuine Dining Co. in Central London is seeking an experienced Head Chef to lead our culinary operations. You will drive menu development, oversee all kitchen activities and supervise the team to deliver exceptional dining experiences.R...Read More>>.

BAFTA 195 Piccadilly in London is seeking a Junior Sous Chef (Events) to deliver exceptional food across corporate and private events. You will work in a fine dining environment, supporting in external hires and sometimes assisting the members clu...Read More>>.

The Roof Gardens in Kensington is seeking a Sous Chef with in-depth knowledge of Italian cuisine to lead our busy kitchen. You will thrive under pressure, drive culinary excellence, and manage costs while inspiring a skilled team to deliver except...Read More>>.

COREcruitment Ltd in London (Fitzrovia) is seeking a Sous Chef ready to take the next step toward Head Chef. You will support the Head Chef in day-to-day kitchen operations, lead service and work with seasonal British produce and charcoal cooking....Read More>>.

An exciting opportunity has arisen for an experienced full-time Sous Chef to join Head Chef Daniel Kent and our Back of House team at Wiltons on Jermyn Street, Green Park. Why join the Wiltons team? Offering approx £20.21 to...Read More>>.

Do you want to be at the forefront of one of the most exciting and fastest growing sectors in Travel & Hospitality? If you have a passion for delivering world class guest experience, leading culinary colleagues and enjoy meeting new faces every da...Read More>>.