Graduate Hydrogeologist (Glasgow, Manchester, Birmingham, Reading or London) At Jacobs, we're challenging today to reinvent tomorrow by solving the world's most critical problems for thriving cities, resilient environments, mission-cri...Read More>>.

At Jacobs, we're challenging today to reinvent tomorrow by solving the world's most critical problems for thriving cities, resilient environments, mission‑critical outcomes, operational advancement, scientific discovery and cutting‑edge man...Read More>>.

As a Wok Line Chef, you will be responsible for preparing and cooking dishes to the highest standard while maintaining speed, quality and consistency during service.,Prepare and cook dishes using traditional wok techniquesD...Read More>>.

Chef de Partie – London, England Company Description Searcys are looking for a Chef De Partie to join the team at the our unique VenueSt Pancras Brasserie. Located within the iconic St Pancras International Station, St P...Read More>>.

Head Chef MondayIf you would like to know a bit more about this opportunity, or are considering applying, then please read the following job information.At Vacherin, our values are at the heart of everything we do. We are Precise in...Read More>>.

Convene Rathbone in London seeks an Executive Chef to lead the culinary launch and daily kitchen operations for a new, high-profile Meetings & Events destination in the West End. You will report to the General Manager and oversee all culinary offe...Read More>>.

Convene Rathbone in London is seeking an Executive Chef to lead culinary launch, strategy and daily kitchen operations for its high-profile Meetings & Events destination opening Spring 2027. You will report to the General Manager and oversee all c...Read More>>.

Daphne's, based in the luxurious South Kensington, is an esteemed Italian restaurant celebrated for its sophisticated ambiance, exceptional cuisine, and unwavering commitment to culinary excellence. Established in 1964, Daphne's has offered a harm...Read More>>.

BIZI is seeking experienced private chefs for its London launch. Tell us your cuisines, typical group sizes, experience, food-safety training and coverage. Choose availability and London neighbourhoods; assignments will be matched to skills and sc...Read More>>.

Enhance Catering is currently recruiting for two experienced Chef de Parties to join the catering team at a prestigious boarding school in South West London. This is an excellent opportunity for passionate chefs looking to further their...Read More>>.

Flexi Chef - South West LondonDepartment: Nursery FlexiEmployment Type: FlexibleLocation: Kingston upon Thames, LondonCompensation: £15.94 - £20.63 / hour...Read More>>.

Flexi Chef - South East London Department: Nursery Flexi Employment Type: Flexible Location: Dulwich, London Compensation: £15.94 - £20.63 / hour Description We’re...Read More>>.

Flexi Chef - North London Department: Nursery Flexi Employment Type: Flexible Location: Kentish Town, London Reporting To: Prakarsh Kaur Compensation: £15.94 - £20.63 / h...Read More>>.

TOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are also set to open in Wes...Read More>>.

DescriptionTOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We ar...Read More>>.

TOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are also set to open in Wes...Read More>>.

DescriptionTOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are als...Read More>>.

Date: 21st September 2026We are looking for a Part Time private chef to work 1 days per week. Each day is a Full day. You will work at the clients home. The client is based in London. The client is looking for a chef to cook high-...Read More>>.

Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity me...Read More>>.

Chef de Partie Vacancy We are looking for a Chef de Partie to join our fabulous team What we offer our Chef de Parties: Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your ban...Read More>>.

Permanent Chef - Care Home Location: Pembroke Care, 32 Alexandra Road, Reading, Berkshire, RG1 5PF Job Type: Permanent, Full-Time We are currently recruiting for a Chef to join a care home in Reading, Berkshire on a perma...Read More>>.

Private Chef (Part Time)Biospan in London, ENG, GB is offering a Full time on site position with great opportunities for career growth.We are looking for a Part Time private chef to work 1 days per week. Each day is a Full day. You...Read More>>.

Aethos London ShoreditchJob Ref: NOB1577Branch: Aethos London ShoreditchLocation: Head Office, London (Central)Salary/Benefits: Competitive Salary plus service charge and excellent benefitsContract type: PermanentHours: Full TimeHo...Read More>>.

Sous Chef – Traditional Pub with a Twist North London | £38,000–£42,000 + Benefits COREcruitment are working with a fantastic traditional pub in North London that is looking for an ambitious Sous Chef to join its kitchen team....Read More>>.

Head Chef | Central London | Monday to Friday | Great PackageFull-timeEmployment Type: PermanentSalary: Up to £44,000Compensation: up to GBP 44,000 - yearlyGenuine Dining is looking for a H...Read More>>.

Date: 26th September 2026 We are looking for a Part Time private chef to work 1 days per week. Each day is a Full day. You will work at the clients home. The client is based in London. The client is looking for a chef to prepare de...Read More>>.

Ruth Wagstaff Recruitment Ltd is seeking a Senior Sous Chef / Lead Events Chef for premium London events. You will lead events from prep through service, coordinating production, logistics and on-site delivery across high-end weddings, private din...Read More>>.

Head Chef - Soho, LondonAre you ready to be part of a dynamic, plant-based brand designed for today's world? We're on the lookout for a talented Head Chef to join the Mildreds team – an exciting, sustainable company with over 36 ye...Read More>>.

Support the Head Chef with the daily running of the kitchen Prepare and cook dishes consistently to our standards Help lead and motivate the kitchen team during service Maintain food quality, portion control and pr...Read More>>.

The Genuine Dining Co. is a Food-service Caterer Award winner based in the UK. Since 2010, we have grown steadily by working with passionate clients, tailoring our services to meet their goals. Innovation and quality are at the heart of what we do...Read More>>.

Sous Chef - Due amici - LondonChef & Cook13 hours agoWe are a family-run restaurant that has been operating for over 30 years. Our menu is simple and classic, combining traditional Italian dishes with some influences to su...Read More>>.

Overseeing all kitchen operations, including food preparation and presentation.Creating and maintaining authentic Italian dishes using traditional techniques.Ensuring health, safety, and hygiene standards are strictly follow...Read More>>.

HEAD CHEF | EAST LONDON | OTE £65,000 Looking for your next Head Chef role in East London? We’re working with a well-established gastro pub in East London that’s looking for a confident, hands‑on Head Chef to lead the kitchen...Read More>>.

Bring your passion for fresh food and team spirit to a kitchen where the energy’s high and the standards even higher.What we're looking for...Are you a Sous Chef who lives and breathes fresh ingredients and isn’t afraid...Read More>>.

Chef De PartieCabana Brasil is a Latin American–inspired grill and tropical cocktail bar in the heart of London — a celebration of fire, rhythm, flavour and escape. Inspired by the golden age of Rio de Janeiro in the 1950s, when sa...Read More>>.

is looking for an experienced Senior Sous Chef to join our kitchen leadership team. This is a hands‑on role for a passionate Italian-focused chef who can support the Head Chef in running a busy, quality-driven kitchen while maintaining high stan...Read More>>.

Head Chef - New Opening - London Yai - Head Chef - New Opening Head Chef - New Opening - Yai Salary - Up to 70,000 per year Schedule - Full Time Experience - Previous experience as a Head Chef within a fine...Read More>>.

Sous Chef, Premium London Gastropub Career Progression to Head Chef Location: Fitzrovia, Central London | Salary: £40,000 - £42,000 Plus Tronc Are you a Sous Chef ready to take the next step in your career, with y...Read More>>.