The Role Outline: Your Shift at a GlanceAs our Sous Chef and Kitchen Team Leader, you are the crucial link between the Head Chef’s vision and the reality of a busy service. You will take absolute ownership of your section while float...Read More>>.

Compass Group UK&I ESS division at Wattisham Airfield is seeking an experienced Sous Chef to lead catering operations with a hands-on approach in a fast-paced, structured environment. You will be accountable for daily feeding and function activiti...Read More>>.

Loungers is hiring a Junior Sous Chef for the Vintro Lounge kitchen. You’ll support the Head Chef and Sous Chef, helping the team deliver great shifts and ensure every dish leaves the pass to a high standard.Join a growing hospitality bra...Read More>>.

At Cosy Club Guildford, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.As one of our Jun...Read More>>.

Marston's PLC is seeking a Sous Chef for hands-on leadership in our busy kitchen. You’ll be second in command to the Head Chef, stepping in during shifts and running the line during service. You’ll mentor the team, uphold high standards of foo...Read More>>.

Avery Healthcare is seeking a Sous Chef for Priory Court Care Home in Stamford. You will support the Head Chef, lead a culinary team, and contribute to nutritionally balanced meals for residents.Role requires a catering qualification and at...Read More>>.

Loungers is hiring a Junior Sous Chef for Sentado Lounge, a Café Bar. Earn up to £13.30/hr plus tips, with paid breaks, staff meals on every shift, and 50% off food and drinks from day one. The role supports the Head Chef and Sous Chef across sh...Read More>>.

Boat and Horses in Chadderton, part of JW Lees, is looking for a Sous Chef to join the kitchen team. This 40-hour week runs over 4 days, with £14.50 per hour plus tips and a bonus. A minimum of 2 years' Sous Chef experience is essential.Yo...Read More>>.

Cosy Club Guildford is seeking a Junior Sous Chef to support a busy kitchen team with high-volume, fresh-prep cooking.You will lead when the Head Chef is away, mentor junior cooks, and help maintain strong links between front-of-house and b...Read More>>.

Six by Nico is seeking a driven Junior Sous Chef to join the Cardiff team. You will work under the Sous Chef and Head Chef, helping to supervise the team and ensure the delivery of high-quality dishes across evolving menus.This role offers...Read More>>.

Cosy Club Guildford is seeking a Junior Sous Chef to join our vibrant kitchen team. You will cook from fresh in high volumes, lead a small brigade in the Head Chef's absence, and help maintain smooth kitchen operations with clear communication acr...Read More>>.

Chef Results Limited in the UK is seeking a highly motivated Sous Chef to work closely with the Head Chef in a 3 red star country hotel near Kings Lynn. The hotel operates busy dining, a 2 Rosette restaurant with seasonal menus, and hosts private...Read More>>.

Northland Properties in Glasgow is seeking a dynamic leader to drive culinary operations across our restaurant teams. You will work with the Chef to execute high-quality menu items, guide daily kitchen operations, and mentor emerging leaders while...Read More>>.

WHO ARE WEAt Pan Pacific London, luxury meets excellence and we invite you to be part of it. Graceful and refined, the hotel seamlessly combines thoughtful design, innovative wellness and a range of dining and drinking experiences, all co...Read More>>.

The Canteen, part of Public House Group, is looking for a skilled Sous Chef to join the kitchen team in London. You will support the Head Chef and Sous Chef, train junior staff, and help maintain high standards of safety, quality and consistency....Read More>>.

Smith & Western in Lingfield is sourcing an experienced Sous Chef to lead a busy kitchen and craft fresh, delicious dishes. You will work with a close-knit team, ensuring high food quality and strong hygiene standards in a fast-paced environment....Read More>>.

Platinum Recruitment Consultancy is seeking a Chef de Partie/Junior Sous for a prestigious multi Rosette gastro pub in Buckinghamshire. You will join a talented kitchen team, cooking to a very high standard and contributing to menu development....Read More>>.

Parogon Group is seeking a passionate Senior Sous Chef to join our kitchen leadership team. You will work closely with the Head Chef and General Manager to deliver fantastic food while developing and inspiring your team.Our kitchens offer a...Read More>>.

Senior Sous Chef | EdinburghCompetitive Salary + Excellent Benefits + Career DevelopmentWe're recruiting on behalf of one of Edinburgh's most respected hospitality groups for an experienced and passionate Seni...Read More>>.

Harry's: Harry’s is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality. Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizza’s crafted...Read More>>.

We are seeking a talented and passionate Sous Chef to join our culinary team in Holborn, central London. In this role, you will play a critical part in ensuring the highest quality of Italian cuisine is delivered to our guests.. .Responsib...Read More>>.

Excellent New Chef Opportunity with High End Country Inn with Rooms Our client is recruiting a Junior Sous Chef for their refurbished country inn with rooms serving all fresh food based in North Oxfordshire area of the Cotswolds...Read More>>.

Up to £40k OTE & Generous Company Benefits, Training & Development Job Description Up to £40k OTE / 40 Hours Permanent Contract Henley-on-Thames Get paid for doing what you love, get l...Read More>>.

The Belfry Hotel & Resort is an award-winning destination with 450+ luxurious rooms and suites, a selection of vibrant restaurants and bars, versatile event and meeting spaces and a relaxing leisure club and spa. Our three exceptional golf courses...Read More>>.

The Belfry Hotel & Resort is an award-winning destination with 450+ luxurious rooms and suites, a selection of vibrant restaurants and bars, versatile event and meeting spaces and a relaxing leisure club and spa. Our three exceptional golf courses...Read More>>.

**Senior Sous Chef - Hiring now!**. . **Caravan Southbank, London**. . **Overall earnings from £46,000-£50,000 per year, plus bonus scheme**. . **Full time**. . This November, we're opening our tenth, and biggest, Caravan at the Southbank. And w...Read More>>.

We are looking for a highly motivated, hands‑on SOUS CHEF to support the Head Chef in running the kitchen operations of one of our restaurants, and to lead the kitchen in their absence. The ideal candidate is a passionate culinarian and emerging...Read More>>.

We are looking for a passionate Senior Sous Chef to lead the team in our Seabirdrestaurant at The Hoxton, Southwark.The Hoxton, Southwark, the third Hoxton in our hometown of London. This London borough is known for its colour...Read More>>.

Junior Sous Chef - Gittisham, Honiton Employer THE PIG Hotels (Home Grown Hotels) Location Honiton, Devon Salary Competitive salary Closing date 28 Oct 2026...Read More>>.

As Junior Sous Chef you'll be a key part of the Ovino Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you lov...Read More>>.

As Junior Sous Chef you'll be a key part of the Vintro Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you lo...Read More>>.

As Junior Sous Chef you'll be a key part of the Pionero Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you l...Read More>>.

Sous Chef- Fine Dining – London, EC4A 3HQ Company Description Fine Dining Sous Chef London – Chancery Lane Up to £42’000 + Paid Overtime Monday to Friday Benefits 28 Days ho...Read More>>.

Wagamama Bedford is hiring a Designate Senior Sous Chef. You will run the pass, lead the team, and bring energy and real impact to the kitchen. You’ll mentor chefs, keep fast-paced service flowing, and help the kitchen thrive with your leadershi...Read More>>.

BaxterStorey UK is looking for an Events Sous Chef in London to join our passionate culinary team. In this role, you will oversee the preparation of exquisite dishes, ensuring quality and safety standards are met while supporting a talented team i...Read More>>.

The Steadings is seeking an experienced Sous Chef to join our kitchen team and work closely with the Head Chef to run the kitchen on a daily basis, maintaining high standards of food quality, presentation, hygiene and service.The ideal cand...Read More>>.

Mansell Consulting Group LTD in Cardiff is recruiting a Senior Sous Chef to lead a brand-new kitchen in Cardiff City Centre, delivering high-energy service and outstanding food. This hands-on role is perfect for a kitchen leader who wants to make...Read More>>.

Signature Senior Lifestyle is seeking a Sous Chef for its luxury care and nursing home in Hornchurch. As second in command to the Head Chef, you will manage and develop the Chef de Partie and Commis Chef, ensuring every meal is nutritious and rest...Read More>>.

Colonial Group in Greater London is seeking a Sous Chef to join our kitchen team, Monday to Friday, with a £45,000 salary. You will support the Head Chef, ensure the food is prepared to the highest standard, and keep the kitchen clean and well st...Read More>>.

Gate Gourmet seeks a Specialty Sous Chef to lead in authentic Japanese cuisine, crafting standout dishes and guiding a high-performance kitchen. You will shape global menus, oversee specialty production, and drive culinary innovation on a worldwid...Read More>>.

Gilpin Hotel & Lake House invites a talented Junior Sous or Sous Chef to join SOURCE at the Gilpin, a Michelin-starred kitchen known for sustainability and local produce. You will support the Head Chef, lead a high-performing brigade, and contribu...Read More>>.

Shark Club UK leadership team is seeking driven individuals to help lead culinary operations across our restaurants. You will mentor and develop staff, maintain a vibrant and positive dining environment, and focus on profitable operations with hig...Read More>>.

The Balmoral, Edinburgh, is seeking a Sous Chef to work closely with Head Chef Stefano Furci and the team, crafting seasonally inspired, classic brasserie dishes that fuse quintessential French flavours with local ingredients.You will overs...Read More>>.

BAFTA is recruiting two Junior Sous Chef positions at its 195 Piccadilly headquarters in London. The role supports both the Main Restaurant Kitchen and Event Spaces, offering a generous total package of £43,995 with service charges and a financia...Read More>>.

NEW OPENING - Senior Sous Chef - Lively Restaurant and Cocktail Bar - Cardiff Package : Up to £47,000 including tronc and bonusLocation : Cardiff City Centre Position : Senior Sous Chef - Brand new kitchen...Read More>>.

Berkley Care Group in the United Kingdom is seeking an experienced Sous Chef to lead a 5-star dining kitchen in a luxury care home. This role avoids split shifts and late nights, with a salary of £21.69 per hour and a strong benefits package....Read More>>.

Avery Healthcare Group is recruiting a Sous Chef for Darwin Court Care Home in Lichfield. You will assist the Head Chef in delivering nutritionally balanced, high-quality meals and leading a small culinary team.The role requires a catering...Read More>>.

Hand Picked Hotels’ Brandshatch Place Hotel & Spa in Kent is seeking a Junior Sous Chef to join a high‑performing kitchen team. The role is full-time, 40 hours per week across 5 days, with weekends on a rota.The salary is £38,493 per a...Read More>>.