Business Development Manager KitchensJob Title: Business Development Manager Contract Kitchens Industry Sector: ContractKitchens,Kitchens, Bathrooms, KBB, Kitchen Retailers, Kitchens, Major House Builders, N...Read More>>.

Role: Regional Sales Manager – Commercial Kitchen EquipmentLocation: London - candidates are required to live within one hour commute of TW postcodeSalary: £46,440 per annum, £8000 bonus, company car, pension...Read More>>.

As a Kitchen Sales Designer, you will support our Trade customers by turning their clients' dream kitchens into a reality. Meeting end users in their homes, you will listen to their vision, seek to clearly understand their needs, and offer your ex...Read More>>.

A major logistics company is looking for a Supply Chain Manager to ensure seamless operations across their international supply chains. The role includes defining supply chain models, analyzing data for efficiency, and leading process improvements. T...Read More>>.

A prestigious culinary institution in Greater London seeks an experienced Baker to join its team. As a Senior Baker, you will manage the baking section, develop innovative menu ideas, and ensure the highest food quality standards. The ideal candidate...Read More>>.

MILES is recruiting for a dynamic Product Development professional to drive ranges and margins across home and fashion categories. You will liaise with Buyers and Category Managers, own key accounts with sales targets, and create commercial ranges...Read More>>.

Kitchen Porter role at Sodexo at Nuffield Health Parkside Hospital in Wimbledon, SW19, offers 18.5 hours per week across Saturdays and Sundays. This permanent part-time position includes meals provided on each shift, uniform, and free parking, wit...Read More>>.

The following content displays a map of the jobs location - Wimbledon Nuffield Health Parkside Hospital, Wimbledon, SW19 6SE Healthy outcomes start with positive patient experiences. 18.5 hours per week...Read More>>.

Contract: Full TimePayment: SalariedSalary: £65,000 per annum + troncInspired by the hit television series created by Michelin starred chef Gordon Ramsay, Hell’s Kitchen (London) is an immersive dining experience that capture...Read More>>.

Vilgain in Greater London is seeking a Home Category Manager to oversee the day‑to‑day Home assortment across kitchen, household, and sport. You will manage supplier sourcing, launch executions, and category performance, ensuring the assortmen...Read More>>.

Maybourne is seeking a talented full-time Senior Sous Chef to join The Connaught Jean-Georges Kitchen team, located in the esteemed Connaught Hotel. This role requires close collaboration with the Executive Sous Chef and Chef on kitchen operations...Read More>>.

BaxterStorey is seeking a Chef de Partie to join its London-based support team. The role involves cooking to high standards, station management, and collaborating with the culinary team to develop and taste new recipes.Benefits include 28 d...Read More>>.

Arcade Battersea Power Station is recruiting a Commis Chef who is passionate about fresh, global cuisines and eager to start a culinary career in a fast‑paced, high‑volume kitchen.Join our established kitchen team, cross‑train across...Read More>>.

Job Title: Kitchen Fitter Job Type: Permanent, Full-Time Sector: Property Services Location: London Borough of Hounslow Hours: Monday to Friday, 07:30 am - 4:00 pm Salary:...Read More>>.

Cabana Brasil in London is seeking a Chef de Partie to blend technical skill with organisation, ensuring dishes leave the kitchen exactly as Cabana specifies.You’ll run a section during busy services, work closely with the kitchen team, m...Read More>>.

Chartwells is recruiting an experienced Catering Manager in the UK to oversee all catering and service operations, contracted to 37.5 hours per week. The role focuses on delivering exceptional food experiences and world-class customer service acro...Read More>>.

COYA City in London is seeking a passionate & dedicated Chef de Partie to join the COYA family. You will work in a luxury dining environment with a ceviche bar, Josper oven, and Robata grill, offering a creative menu and global opportunities....Read More>>.

Park Plaza Riverbank London Hotel is seeking a Banqueting Chef de Partie to join its busy team. You will prepare, produce and present meals for guests, delivering consistent, high-quality food in a fast-paced kitchen and supervising junior chefs f...Read More>>.

Mandarin Oriental Hyde Park, London is seeking a Chef de Partie for our Main Kitchen. You will join a driven team delivering exceptional dining experiences in a luxury hotel environment.The role involves supervising junior chefs, maintainin...Read More>>.

Mandarin Oriental Hyde Park, London, is seeking a Commis Chef for our Main Kitchen. The role involves 39 hours over 5 days with rotating, night shifts starting at 9pm or 10pm, and requires dedication to quality, hygiene, and teamwork in a luxury h...Read More>>.

COYA City in London is seeking a passionate Chef de Partie to join our luxury kitchen team. You will work in a high-volume, high-end environment with exposure to diverse Latin American cuisine and open kitchen concepts.We offer a generous p...Read More>>.

Join the team that Always Cares! Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Commis Chef (1st Floor Kitchen) at the Royal Lancaster London, where w...Read More>>.

Pillar Hall, located in West London, seeks an experienced Head Chef to lead our kitchen across restaurant and events. You will work closely with the Executive Head Chef to maintain culinary standards, control costs and develop the team in a busy,...Read More>>.

Full-timeEmployment Type: Perm. Company Description When we founded Benugo 27 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience....Read More>>.

THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea....Read More>>.

About Legends Global Legends Global is redefining excellence in sport, entertainment and live events. With unrivalled expertise and international reach, we provide end-to-end solutions – from venue development and event p...Read More>>.

Humble Grape is a growing group in London seeking a hands-on, creative Chef to join the team and help grow with us. You will contribute to menu development, manage wage costs, train staff, and ensure dishes complement our wine list.The role...Read More>>.

CVUK is seeking a commercially driven Merchandiser to own a key product area within a leading UK fashion brand. Based at their brand-new, state-of-the-art headquarters in London, this role delivers ranges across retail, ecommerce and wholesale to...Read More>>.

Inamo Sukoshi is hiring Sushi Chefs for our fast-paced kitchen in London, offering a starting rate of £14 per hour with opportunities across multiple iconic locations including Liverpool Street, Hackney, Vauxhall and Tower Bridge. You’ll cook s...Read More>>.

Aethos London Shoreditch is seeking a Chef de Partie to deliver exceptional service and make guests feel at home in our bar and restaurant. You will handle mise en place, station prep, cooking specific portions, and maintain a clean, well-organise...Read More>>.

Leonardo Hotels in the UK is seeking a Commis Chef to support the kitchen's smooth operation and help deliver memorable guest experiences. You will work closely with the Head Chef and other departments, acting as an ambassador for the hotel and th...Read More>>.

Located in Knightsbridge on the edge of Hyde Park, Bvlgari Hotel London is an elegant retreat renowned for its contemporary design, refined service and exceptional culinary standards. Since opening in 2012, the hotel has set new benchmarks in l...Read More>>.

Located in Knightsbridge on the edge of Hyde Park, Bvlgari Hotel London is an elegant retreat renowned for its contemporary design, refined service and exceptional culinary standards. Since opening in 2012, the hotel has set new benchmarks in l...Read More>>.

What we are looking for Reporting to the Culinary Director, you will be responsible for the preparation of all foods within the kitchen, ensuring it is to the highest of standards. You will be quick, efficient and accurate, providing a...Read More>>.

Fuller’s, the beloved pub group in Mayfair, invites you to join The Star Tavern as Head Chef. You will take full control of the food side of the business and lead a team in a fast-paced kitchen that serves fresh, seasonal dishes.You shoul...Read More>>.

gategroup is seeking a passionate and experienced Chef de Partie to join our airline catering facility in Colindale, North London. You will work in a professional, fast-paced kitchen delivering high-quality meals to strict standards.The rol...Read More>>.

Join the team that Always Cares!Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Demi Chef de Partie – 1st Floor Kitchen at the Royal Lancaster London...Read More>>.

The House of KOKO is expanding its Kitchen Brigade and seeks passionate Chef de Partie to join our venue in London. You’ll own your section, work with the Sous and Head Chefs, and deliver exceptional dishes using fresh, seasonal ingredients....Read More>>.

Accor's Ibis London Excel hotel is seeking a passionate and reliable Chef de Partie to join the kitchen team. You will work closely with the Food & Beverage team to deliver high-quality food across our hotel restaurant and breakfast service....Read More>>.

COREcruitment is seeking a Head Chef for a flagship opening in central London, leading a premium, fast-paced kitchen of around 20 chefs with 80 covers and a dessert/cocktail room. The role focuses on system-building, cost control, and delivering s...Read More>>.

Fuller’s is looking for a Chef de Partie at The Butcher's Hook and Cleaver in London. You will join a traditional pub kitchen serving fresh, seasonal dishes and work closely with a talented team in a busy, professional setting.We value pr...Read More>>.

Artfarm is seeking a Chef de Partie for Mount St Restaurant and The Audley Public House in Mayfair. You will manage your section, uphold the highest standards of food preparation, presentation and hygiene, and work closely with the wider kitchen t...Read More>>.

Reporting to the Culinary Director, you will be responsible for the preparation of all foods within the kitchen, ensuring it is to the highest of standards. You will be quick, efficient and accurate, providing a prompt service delivery. Followi...Read More>>.

Fuller’s in Mayfair is looking for a passionate Chef de Partie to craft fresh dishes from seasonal, local ingredients and support a busy kitchen team.You’ll work with talented chefs, learn new techniques, and bring ideas to the plate wh...Read More>>.

The Imperial London Hotels Limited in Bloomsbury, London, is seeking a Commis Chef to join our kitchen brigade. You’ll support the preparation and presentation of dishes across multiple sections and help deliver high‑quality food that elevates...Read More>>.

Vida Plena, launching its Dallas Burger Joint in the heart of Shoreditch, is looking for a passionate Line Cook to join a lively, fast-paced kitchen. You will handle prep, grilling, assembling, and keeping your station pristine while collaborating...Read More>>.