Excellent opportunity and employer. Are you a passionate Sous Chef seeking your next opportunity, and currently looking for a role with personal development, where you feel valued, heard and involved? Are you looking for a work / life bal...Read More>>.

Harrier House Care Home is a modern residential, dementia, respite and day care home in Hucknall, Nottinghamshire. Home to six beautifully designed care suites and outstanding lifestyle facilities, we provide a supportive environment where residents...Read More>>.

Job DescriptionBe all you can be with Hamberley\n\n\nAt Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Sous Chef to help us achieve our goals.\n\...Read More>>.

Job DescriptionJunior Sous at The Knot Inn\nAbout Us:The Knot Inn is a beautiful countryside pub near Rudyard Lake, celebrated for its quality food and drinks, exceptional customer service and subli...Read More>>.

Job DescriptionJunior Sous Chef – £33,000 base salary with expected earnings up to £39,000 including service charge and tips – El Gato Negro, Manchester/ King Street \nThe Role \nDo...Read More>>.

Job DescriptionSous Chef\n\n\nWe currently have an exciting opportunity for an experienced Sous Chef to join our busy hotel kitchen team.\n\n\nThis is a varied and hands-on role within a fast-paced hotel environmen...Read More>>.

Sous Chef salary up to £32kAn experienced Sous Chef is required for a brand new, fine-dinning, Restaurant conveniently situated in the heart of Oxford City. This small restaurant serves up a classical French menu that is executed using the...Read More>>.

Location: THE PIG-in the South Downs, Madehurst, BN18 0NL Pay package: OTE £40,066.88 per annum (OTE £19.21 per hour) Hours: 40 hours per week, over 5 days + Paid Overtime. A Sous role at THE PIG is l...Read More>>.

Sous Chef - Wattisham Airfield37.5 hours per week/ £33500 per annumWe’re looking for an experienced, hands-on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who en...Read More>>.

The Role Outline: Your Shift at a GlanceAs our Sous Chef and Kitchen Team Leader, you are the crucial link between the Head Chef’s vision and the reality of a busy service. You will take absolute ownership of your section while float...Read More>>.

This job is with Compass Group UK & Ireland, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community. Please do not contact the recruiter directly.Job DescriptionSous Chef...Read More>>.

Sous Chef – Casual / Temporary Work Cheltenham, Gloucester, Tewksbury, Stroud and Surrounding Areas Business | Education | Healthcare | Sport & Leisure Venues ⏰ Mostly Monday–Friday | Daytime Shifts Constellation is currently recruiting exp...Read More>>.

Night Sous Chef – Wisbech Fridays, Saturdays & Sundays | 8:30pm – 2:30am Safety Shoes Are a Must Are you a passionate and driven Sous Chef who thrives in a fast-paced kitchen environment? Do you take pride in delivering high-quality dishes whi...Read More>>.

About the role The Sous Chef plays a key leadership role within the kitchen operation, supporting the Head Chef in delivering exceptional food quality, operational excellence, and outstanding customer experiences. Responsible for the day-to-day manag...Read More>>.

Job Role - Sous ChefIncrease your chances of an interview by reading the following overview of this role before making an application.Location: AscotHours: This is a full-time contract based on an average 40 hours per weekSalary:...Read More>>.

Sous Chef - Luxury Spanish RestaurantWant to apply Read all the information about this position below, then hit the apply button.Maidenhead | Up to £35,000 + Tronc | £43-44k OTE | Head Chef ProgressionLJ Recruitm...Read More>>.

Full Time 40 hours per week with alternative weekendsStarting as a Sous Chef moving into Head Chef after successful training and induction in January 2027.Pay - Starting at £16.36 increasing to £20.00phMust have care home ex...Read More>>.

We’re hiring a Junior Sous Chef to be part of the kitchen team at Vintro Lounge, a local café bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. Offering up to £13.30/hr + tips, paid breaks, staff food every shift, and...Read More>>.

As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do.We are currently seeking an experienced Ju...Read More>>.

Reports to: Head ChefDirect Reports: Commis Chefs, Kitchen PortersPurposeUnder the...Read More>>.

An exciting opportunity has arisen for a talented Sous Chef to join the brigade at an exceptional luxury country house hotel in Cumbria. Set amongst beautiful countryside, this destination property has built an outstanding reputation for food a...Read More>>.

We are looking for a Sous Chef to join our brigade of chefs (pre-opening) for the re-launch of our hugely popular neighbourhood restaurant, due to re-open early in 2019. The successful Sous Chef will be offered a starting salary of up to...Read More>>.

SalarySalary – £ 37,080 plus service chargeHoliday – 28 days holiday, enhanced after 5 years of service.BenefitsFree meals on duty.Uniform offered and dry cleaned.Complimentary on-site parkin...Read More>>.

Miléade recherche un assistant de cuisine pour contribuer à la prestation Salée/Sucrée et aider le chef de cuisine dans ses missions, en veillant à la qualité et au respect des règles d'hygiène et sécurité.Le poste est en CDD de 4...Read More>>.

Senior Sous Chef - Corporate Catering and HospitalityFull-timeEmployment Type: PermanentSalary: Up to £40,000Compensation: GBP 36000 - GBP 38000 - monthlySenior Sous Chef - Corporate Cat...Read More>>.

Sous Chef - Education Catering - Pontefract - £24,575p/a 37.5 hours per week 6am-2pm Monday to Friday Term time only - 39 working weeks Free meals on shift, free parking and gym access Extensi...Read More>>.

Chef de Partie/Junior Sous - Buckinghamshire | Join a multi Rosette gastro pub offering exceptional cuisine and career growthWe're seeking a talented Chef de Partie/Junior Sous to join a renowned multi Rosette gastro pub in beautiful Buc...Read More>>.

Soho House & Co. in Central London is seeking a Senior Sous Chef to lead daily kitchen operations, mentor the team, and uphold top standards of food safety and dish quality.You will assist in menu development, manage stock, and ensure servi...Read More>>.

As a Sous Chef at British Pullman, A Belmond Train, you are part of a team that produces the highest quality cuisine for our guests. In this role, you will assist to design, create and deliver innovative and desirable menu offerings within agreed...Read More>>.

San Carlo Bristolare hiring a Senior Sous Chef! Competitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five...Read More>>.

We're on the hunt for a awesome Senior Sous Chef to help us take off! Here's what we offer: Up to £15 per hour (Approx. £2,900 every 4-weeks or £37,400 pa) Super achievable bonus up to 10% of your basic (Ap...Read More>>.

senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous c...Read More>>.

Marston’s is seeking a Commis Chef to join our pub kitchen team. You’ll prep, cook and help bring our menu to life, learning new skills and owning a small section of the kitchen. This role offers a clear path to develop toward Sous Chef as you...Read More>>.

San Carlo Bristol is hiring a Senior Sous Chef to oversee daily kitchen operations, from food prep to plating, and to uphold the highest standards of quality and presentation.You will manage and train kitchen staff, handle inductions, sched...Read More>>.

The wait is well and truly over, Cosy Club is coming to Swansea! We're opening our stunning site this Autumn and are on the hunt for Sous Chefs. At Cosy Club Swansea, you can expect casual days, vibrant evenings, from brunch and coffee to d...Read More>>.

At Cosy Club Canterbury, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other. As one of our Sous Chef, you could earn in the region of circa £47,000...Read More>>.

We're on the hunt for a awesome Senior Sous Chefto help us take off! Picture this: You, showcasing your meticulous attention to detail to deliver culinary delights that will leave our guests coming back for more! Here's w...Read More>>.

Daylesford Stays - a part of The Bamford Collection.We provide experiences that embrace luxury escapism: understated elegance, indulgence and nurture. SALARY: £40,500 per annum OTE*HOURS:...Read More>>.

Senior Sous Chef - 45k+ PackageEdinburgh City Centre - Nationwide Hospitality Managed PropertySenior Sous Chef requiredAssist in leading this exquisite, city centre, hotel-based kitchen delivering modern Scottish dishes...Read More>>.

Cosy Club Canterbury is hiring a Sous Chef to lead our kitchen with enthusiasm for quality produce and a collaborative approach. You’ll oversee daily kitchen operations, mentor the team, and contribute to menu planning while delivering exception...Read More>>.

The Hoxton, Southwark | 40 Blackfriars Rd, London SE1 8NY, United Kingdom We are looking for a passionate Senior Sous Chef to lead the team in our Seabirdrestaurant at The Hoxton, Southwark. The Hoxton, Southwark, the...Read More>>.

Change Hospitality is partnering with a prestigious private members’ club in Central London to recruit a talented Sous Chef. You will support the Head Chef and lead the brigade with pride, delivering superb, seasonal dishes for members across br...Read More>>.

The Bell in Charlbury is seeking a Junior Sous Chef to support Head Chef Jason Christie in delivering outstanding dishes and ensuring smooth day-to-day kitchen operations. You will work with Daylesford Organic Farm ingredients and participate in m...Read More>>.

Hand Picked Hotels Junior Sous Chef – Brandshatch Place Hotel & Spa Location: Longfield, Kent, DA3 8NQ Salary: £38,493 + service charge + excellent colleague benefits Job Type: Full-time | Permanent | 5 days out of...Read More>>.

The wait is well and truly over, Cosy Club is coming to Swansea! We're opening our stunning site this Autumn and are on the hunt for the best Junior Sous Chefs to join us! At Cosy Club Swansea, you can expect casual days, vibrant evenings,...Read More>>.

At Cosy Club Leeds, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.As one of our Junior...Read More>>.

Hand Picked Hotels at Brandshatch Place Hotel & Spa in Longfield, Kent, is seeking a Junior Sous Chef. You will support the Head Chef and Sous Chef team, assist with food preparation, and help maintain high standards of presentation and flavour in...Read More>>.

Junior Sous Chef - Live In About us: The Rose & Crown is a traditional British pub with rooms, located in the heart of Wimbledon Village, where the atmosphere feels much more like a country village than central London. It...Read More>>.