Sous Chef – Private Caribbean IslandReports To: Head ChefSalary: £40,000–£43,000Work Location: In personAbout the role...Read More>>.

The Crystal Palace, BathSous Chef - up to £16 per hour plus tips and great benefits Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your...Read More>>.

Hand Picked HotelsJunior Sous Chef – Bailbrook House HotelLocation: Bath, Somerset, BA1 7JDSalary: Starting at £17.27 per hour + service charge + excellent colleague benefitsJob Type: Full-time | P...Read More>>.

Forest of Arden Hotel & Country ClubSalary: £17.72 per hourJob Type: PermanentHours: Full-timeTown: BirminghamThe Forest of Arden Hotel and Country Club is set in peaceful Warwickshire countryside and is well pl...Read More>>.

Executive Sous Chef | El Pastor Group | London We are looking for a great Executive Sous Chef to join our exceptional Culinary team at El Pastor Group in London. El Pastor is a small group of Mexican taquerias...Read More>>.

McMullen & Sons Ltd, a long-established family-run business, invites you to join Destination Inns as a Sous Chef. If you are passionate about fresh food and a seriously relaxed country dining experience, you will help deliver a classic British men...Read More>>.

Role: Junior Sous ChefHours: 40 hours per weekSalary: £31,930 plus service charge and paid overtimeWe are looking for a passionate and ambitious Junior Sous Chef to join our Kitchen Brigade here...Read More>>.

Chef de Partie/Junior Sous - Buckinghamshire | Join a multi Rosette gastro pub offering exceptional cuisine and career growthWe're seeking a talented Chef de Partie/Junior Sous to join a renowned multi Rosette gastro pub in beautiful Buc...Read More>>.

Sous Chef - 42-43K per year OTE (Including Tronc) We’re looking for a Sous Chef to join the team at our food-famous Cubitt House Pub. As a Sous Chef, you’ll play a vital role in supporting the Head Chef, leading the kitchen team, and...Read More>>.

Become a Londoner Welcome to The Londoner, a hotel that is chic boutique in spirit and feeling yet staggering in scale and ambition. A perfectly engineered collection of spaces, tastes, textures and offerings over 15 floors. Situated in the...Read More>>.

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated e...Read More>>.

We are looking for a talented and passionate Sous Chef to join the kitchen team at our beautiful boutique hotel near Bury St Edmunds. This is an exciting opportunity for a motivated chef who enjoys working with fresh, seasonal...Read More>>.

Sous Chef, £38,700 - £44,700 (OTE) per annum and great benefits. (£38,700 basic + approximately £6000 per annum Tronc based on monthly average) Onsite, shifts, five days out of seven.* As part of Sutton 1079, we be...Read More>>.

Hakkasan Mayfair, part of Hakkasan Group, home to the internationally acclaimed Hakkasan and Yauatcha restaurants, is seeking an experienced and passionate Pastry Sous Chef to join our team. This is an exciting opportunity to support...Read More>>.

Sous ChefLocation: Redworth Hall HotelDepartment: KitchenHours: 45 hours, 5 days over 7Days: 5 days a week including weekends and bank holidaysEmployment Type: Permanent, contrac...Read More>>.

Sous Chef - Albert's Schloss Manchester Salary: £39,000-41,000 per annum (depending on experience) + up to 32% bonus per annum, paid quarterly! (OTE up to £54k) We are looking for an experienced Sous Chef with the passion...Read More>>.

The role of Senior Sous Chef This is a fantastic opportunity for a Senior Sous Chef to join an established group of restaurants, working closely with an experienced Executive Chef who is very passionate about sustainability and innovative...Read More>>.

Senior Sous Chef - Mount St Restaurant and The Audley Public House, Mayfair Incredible Industry Leading Benefits: detailed below Full-time £50,265.00 gross per annum plus service charge We are lookin...Read More>>.

Job Title: Sous ChefLocation: Woldingham School, Marden Park, Woldingham, Caterham, Surrey CR3 7YAnContract Type:Permanent: 52 working weeksSalary:£40,000 per annum Why Join us?...Read More>>.

The Role We are looking for an experienced Sous Chef to join a busy corporate catering site in London. You’ll help oversee large-scale staff dining, daily hospitality, and events. Operating Monday to Friday, this role offers an ideal li...Read More>>.

Our storyBack in 2019 in Paris, two friends, Charles and Victor, opened a brasserie together - the kind of place Parisians disappear into for a 3-hour lunch.. . They called it La Nouvelle Garde: a promise to eat and drink the French way,...Read More>>.

Located on King William Street near Monument Square, The Wolseley City embodies the essence of Piccadilly as a charming, younger sibling to the original. It features two private dining rooms, three elegant bar spaces, and offers all-day dining....Read More>>.

Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass‑fed beef, cooked over charcoal and paired with award‑winning wines and cocktails. We’re proud to be a certified B Corp, one of the most sustainable restaurant groups...Read More>>.

Senior Sous ChefArdencote Manor | Hiddenwell Luxury Wellness RetreatFull Time | PermanentSalary: £40,000 per annumEstimated Start Date: 16 November 2026 Ready to take the next step in your kitchen career? We’...Read More>>.

Senior Sous Chef - Mount St Restaurant and The Audley Public House, MayfairIncredible Industry Leading Benefits: detailed belowFull-time£50,265.00 gross per annum plus service chargeReady for a new ch...Read More>>.

Job Summary: The Sous Chef is the second-in-command in the kitchen, assisting the Head Chef in overseeing food preparation, staff supervision, and maintaining high culinary standards. This role is critical to ensuring the kitchen operates...Read More>>.

Job Description Scope Of Position Your role will be responsible for leading and managing the pastry kitchen operations within the Raffles London OWO. Responsible for ensuring all food is produced and served in line with the Raffl...Read More>>.

Junior Sous Chef (Events), London W1 £43,995 per annum total package (inclusive of service charge & financial award scheme). Our opportunity:. Are you ready for a very red-carpet welcome? This is your chance to make a positive impact by joining a...Read More>>.

We are not just hiring - we are looking for passionate chefs who inspire their team and bring creativity to every plate!Do you lead by example and bring out the best in others?Are you passionate about creating...Read More>>.

Join the MOI Team – Sushi Sous Chef Position – £45000+ per annum (Depending on experience) 45 hours minimum per week MOI is an inventive fusion of Japanese flavours with a modern, elevated twist coming from the heart of Soho’s icon...Read More>>.

Experience - Previous experience as Sous Chef or above within a fine-dining restaurant. Knowledge of Thai cuisine is preferred.Chaiyo Restaurants, in partnership with JKS Restaurants, is seeking a talented and passionate Sous Chef to help l...Read More>>.

SENIOR SOUS CHEF WANTED – SANREMO, BATH Up to £40,000 per year, depending on experience | Full-Time Sanremo, an Italian restaurant in the heart of Bath , is looking for an experienced and passionate Senior Sous Chef to join our kitchen leadersh...Read More>>.

We are a family-run restaurant that has been operating for over 30 years. Our menu is simple and classic, combining traditional Italian dishes with some influences to suit English tastes.. . The kitchen is divided into four sections: meat, fish, p...Read More>>.

Pastry Sous ChefArdencote Manor | Hiddenwell Luxury Wellness RetreatFull Time | PermanentSalary: £34,000 per annumEstimated Start Date: 16 November 2026Ready to take the next step in your pastry career?...Read More>>.

Location: Harry Potter Studio Tour, Warner Drive, WD25 7LP Hours:Permanent,45 hours/week, Monday to Sunday At Aramark, our mission is to enrich and nourish lives. Every day, we deliver an impact wherever people work, le...Read More>>.

Pastry Sous Chef - Restaurant Mauro Colagreco Full-time Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time The Birthplace of stories and legends since 1887, Raffles is a legen...Read More>>.

Raffles London is seeking a Pastry Sous Chef for Mauro Colagreco’s restaurant to lead daily pastry production and service at a luxury London property. You will supervise pastry staff, ensure quality desserts, and collaborate with the Corporate P...Read More>>.

Salary: £50,000 + Fantastic Benefits + Progression Opportunities Salary Package: £50,000 + Excellent Benefits + Progression Opportunities Are you an ambitious Sous Chef with a passion for exceptional Pan Asian cuisine, high-end hos...Read More>>.

The Roof Gardens in Kensington is seeking a Sous Chef with in-depth knowledge of Italian cuisine to lead our busy kitchen. You will thrive under pressure, drive culinary excellence, and manage costs while inspiring a skilled team to deliver except...Read More>>.

The Recruitment Boutique in London is seeking an experienced Japanese Sous Chef to join our client’s culinary operations in Colindale. You will lead and refine authentic Japanese menus, maintain HACCP standards and deliver high-volume, client-fa...Read More>>.

Pho in Edinburgh is seeking a hands-on Sous Chef to lead and support a busy kitchen team. The role involves working closely with the Head Chef, mentoring wok, line and salad chefs, and ensuring strict food safety standards.The position offe...Read More>>.

Albero Lounge in England is hiring a full-time Sous Chef to join the kitchen team, supporting the Head Chef, leading the team through service, and ensuring every dish leaving the pass is something to be proud of.If you love real cooking, ca...Read More>>.

Parogon Group is seeking passionate culinary talent across the Midlands in its Staffordshire, Cheshire and Shropshire restaurants. Whether you're a seasoned Sous Chef or a Junior Sous, you'll help craft exquisite dishes and deliver memorable dinin...Read More>>.

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MOI in London’s Soho seeks a skilled Sushi Sous Chef to lead a section, ensuring high standards in preparation and plating. You will work closely with the Sushi Head Chef to deliver an exceptional dining experience and contribute to menu develop...Read More>>.

Pennyhill Park, a Luxury hotel and spa in Bagshot, Surrey, part of the Exclusive Collection, is seeking a Junior Sous Chef for The Latymer. Join a Michelin-starred kitchen and contribute to exceptional dishes while maintaining the highest standard...Read More>>.

The Cadogan, A Belmond Hotel in London is seeking a Pastry Sous Chef to join the luxury pastry team. You will assist the Head Pastry Chef, help manage daily pastry production, and contribute to the high standards that define our brand and guest ex...Read More>>.

Bistrot Pierre Weston-super-Mare is seeking a Junior Sous Chef to support the senior kitchen team and confidently run sections during service. You will help maintain high standards of fresh, quality food, develop consistency, organisation and team...Read More>>.

Holroyd Howe at Stowe School is seeking a committed Junior Sous Chef to join the kitchen team. You will support food preparation, assist the Head Chef and help deliver daily meals and events to pupils and staff.The role emphasises high stan...Read More>>.

If you're ready to step into greater responsibility while continuing to sharpen your culinary skills, this role offers the perfect balance. As Junior Sous Chef, you'll support the senior kitchen team while confidently running sections and maintain...Read More>>.