Kitchen Manager Holiday Resort | High-Volume Kitchen Operation Box Recruitment Group is recruiting on behalf of a leading UK holiday resort operator for an experienced Kitchen Ma...Read More>>.

3 days ago Be among the first 25 applicantsDirect message the job poster from Duck & WaffleRecruitment Officer at SUSHISAMBA Group | Passionate Hospitality RecruiterYour Role:Our kitchen is now lookin...Read More>>.

A leading catering service provider in Cambridge is seeking an experienced Catering Manager to lead their kitchen operations. The ideal candidate will have a background in contract catering, strong management skills, and a passion for culinary innova...Read More>>.

Sous Chef salary up to £32kAn experienced Sous Chef is required for a brand new, fine-dinning, Restaurant conveniently situated in the heart of Oxford City. This small restaurant serves up a classical French menu that is executed using the...Read More>>.

Concept Resources in Ipswich is seeking a hands-on Kitchen Manager to lead a daytime-only kitchen at a busy garden centre café. You'll manage a small team, oversee service, maintain high standards, and ensure smooth operation throughout the day....Read More>>.

IPSWICH, United Kingdom | Posted on 05/21/2026Looking for a kitchen leadership role that doesnt take over your evenings? This could be exactly what youve been waiting for.A well-established Garden Centre Café in Ipswich is s...Read More>>.

Join Our South American Adventure as a Sous Chef/ kitchen leader At Las Iguanas, our kitchens are driven by energy, passion and bold Latin flavour. Inspired by the vibrant food and culture of South America, we create fresh, flavour‑p...Read More>>.

Sous Chef - Wattisham Airfield37.5 hours per week/ £33500 per annumWe’re looking for an experienced, hands-on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who en...Read More>>.

OverviewWe are looking for a Sous Chef for a beautiful French Bistro in London. The operation represents the authentic French cuisine, working only with fresh seasonal product imported directly from France. The Restaurant is part of a...Read More>>.

As a Sous Chef for Village Hotels we are looking for hands on passionate individuals to assist the Head Chef in the day to day running of our busy kitchen operation, who has a proven track record in delivering a brand lead menu, have high f...Read More>>.

Fortnum & Mason Heathrow is seeking an experienced Senior Sous Chef to lead a high-volume kitchen within the airport operation. You will work closely with the Head Chef, develop a strong brigade, and drive culinary excellence to reflect the Fortnu...Read More>>.

Located within Heathrow Terminals 3 and 4, Fortnum's Bar showcases the very best of the Fortnum & Mason brand, offering travellers exceptional food, world-class Champagne, and renowned service in a unique airport environmentWe are curren...Read More>>.

Village Hotels in Maidstone is seeking a Sous Chef and Kitchen Team Leader to bridge the Head Chef's vision with the realities of a busy service. You will own your section and support the brigade, ensuring each plate meets our exact standards for...Read More>>.

Senior Sous Chef - BAO Battersea - London Chef & Cook 18 hours ago 38 views BAO Battersea is looking for a Senior Sous Chef to help lead the kitchen team with care, clarity, and consistency. Thi...Read More>>.

Village Maidstone is seeking a hands-on Sous Chef and Kitchen Team Leader to own your section and guide the brigade through busy services. You will ensure every plate meets our standards for quality, temperature and presentation.You’ll dr...Read More>>.

Trades Workforce Solutions is partnering with a prestigious London hotel to recruit a talented Sous Chef. You will support the leadership team across multiple kitchen operations in a fast-paced luxury environment, from fine dining to high-volume h...Read More>>.

We are looking for a Senior Sous Chef with a strong back ground in classic training, looking to create and execute consistent dishes, using the best in seasonal produce.Our Senior Sous Chef should be a driver and pushing culinary excellence...Read More>>.

itsu is launching a 10-week leadership development programme for Supervisors, Team Leaders, or Junior Kitchen Managers. You will work with a General Manager in a training kitchen before moving to your own itsu restaurant.The programme provi...Read More>>.

Education Authority Enniskillen is seeking a part-time Catering Manager to oversee the day-to-day running of school kitchen operations. You will lead the catering team, manage menus, ensure allergen compliance, and maintain HACCP standards while c...Read More>>.

Hertfordshire Catering Limited is seeking a Cook Manager to lead the school kitchen team, shaping the culture and standard of quality and service your school relies on daily.You will manage day-to-day operations, prepare nutritious meals, o...Read More>>.

Eani is seeking a Catering Manager to oversee day-to-day kitchen operations, lead the catering team, and ensure high-quality meal provision for children, young people, and staff. The role requires strong leadership, food safety knowledge, and effe...Read More>>.

Islington Council seeks a Head Chef to lead the secondary school catering service, delivering nutritious and appetising meals for pupils and staff. The role involves managing the day-to-day kitchen operations, motivating the catering team, and mai...Read More>>.

Shropshire Council, Shire Services, is seeking a Catering Manager for a busy secondary school. The role covers food preparation, stock control, team leadership, presentation and service setup, plus compliance and allergen management.Working...Read More>>.

Sodexo is seeking a Cook Manager at Featherby Infant and Nursery School in Gillingham to oversee all aspects of food and beverage operations and finances for the school kitchen. You will ensure high standards of food and service, mentor the kitche...Read More>>.

Impact Food Group in Liverpool is seeking a Cook Manager to lead a kitchen team in delivering fresh, seasonal meals to students. This hands-on management role covers planning menus, stock control, and ensuring high food hygiene standards.Wo...Read More>>.

Our client are looking for a Sous Chef to join our busy / fast paced restaurant in Bristol. Our clients kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef...Read More>>.

We are on the hunt for an experienced & driven Sous Chef at Twelve Twenty, Newton Abbot, ensuring that every dish on from our kitchen leaves as a masterpiece. Everything from presentation to organisation must be spot on!...Read More>>.

Miquill is seeking a Chef Manager to take complete financial and operational responsibility for our school's catering facility in Wantage. You will lead from the front, deliver exceptional, creative food, and ensure every mealtime is enjoyable whi...Read More>>.

Sodexo is hiring a Cook Manager at Beths Grammar School, Hartford Rd, Bexley DA5 1NE. You will oversee all food and beverage operations as well as the kitchen finances to ensure the highest quality and service for students and staff.The rol...Read More>>.