About The RoleWe’re looking for a Kitchen Manager to join our team in Minehead.We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of our team in one...Read More>>.

Post Title: Kitchen Manager Start Date: Oct/Nov 2026 Hours: 27.5 hours per week, term time only Job Type: Fixed Term Contract - This role is initially offered on a fixed-term basis, with the inte...Read More>>.

Could you be our next Kitchen Manager in Slim Chickens Birmingham Grand Central Station? Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting! Why Slim Ch...Read More>>.

At The Lion Hotel, we take great pride in delivering exceptional hospitality. Through personalized guest interactions, we offer the finest accommodations, dining, and conference facilities in Worksop. As part of the Frasers Group, a leader in t...Read More>>.

At The Lion Hotel, we take great pride in delivering exceptional hospitality. Through personalized guest interactions, we offer the finest accommodations, dining, and conference facilities in Worksop. As part of the Frasers Group, a leader in t...Read More>>.

The Lion Hotel in Worksop is seeking an experienced Kitchen Manager to lead the day-to-day operation of our kitchen team, ensuring exceptional food standards and safety compliance. This role focuses on stock and labour cost control while maintaini...Read More>>.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As Deputy Kitchen Manager at {{Location Descript...Read More>>.

Dobbies Garden Centres in Preston seeks a Kitchen Manager to lead our restaurant operations, delivering high-quality meals on time while upholding food safety and hygiene standards.You will manage the kitchen team, ensure service efficiency...Read More>>.

MyLahore is a vibrant and dynamic restaurant and wedding venue chain offering a unique blend of Pakistani and Indian cuisine with a modern twist. Based in the UK, we pride ourselves on delivering exceptional dining experiences and are committed...Read More>>.

Café Rouge is seeking a Kitchen Manager to lead daily kitchen operations, drive guest satisfaction, and uphold brand standards. You will work closely with the management team to ensure dishes are prepared to perfection and the kitchen runs safely...Read More>>.

General Restaurant Manager CambridgeshireGeneral Manager | £35,000-£40,000 + Tips | OTE £57,000+ | Quarterly & Annual BonusesThis is a chance to join a young, growing hospitality business at an exciting point in its journey. My...Read More>>.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!As Deputy Kitchen Manager at {{Location Descripti...Read More>>.

As Deputy Kitchen Manager at {{Location Description}}, you’ll will lead a winning team to make food that keeps our guests keep coming through our doors! As a master of the menu, you will train and inspire your team to deliver food to be proud...Read More>>.

Job Title: Kitchen ManagerStore: Bob and Berts - StirlingJob Type:Full-time incl weekends and early mornings -chef-friendly shifts with earlier finishesHours you can actually plan around: Monday to Friday...Read More>>.

Impact Food Group is seeking a Cook Manager for St Pauls Catholic Primary in Thames Ditton. The role is a hands-on management position with daytime hours (7.30am-3pm) during term time plus inset days, Monday to Friday, 42 weeks per year.The...Read More>>.

At Miller & Carter - Wheathampstead we know that a good Kitchen Manager is key to our success. You’ll build a kitchen to be proud of, managing all areas; from training and mentoring your team to overseeing food ordering and preparation....Read More>>.

About UsStonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few. We’re proud of our diverse portfolio and deeply committed to creating an i...Read More>>.

About Flight ClubFlight Club is on a mission to bring groups of people together for moments of unexpected, ridiculous, joy. The brand combines its invention of the world’s first Social Darts experience with stunning cocktails and sha...Read More>>.

Richmond, Greater London, United Kingdom, TW9 1TJStonegate Group is the UK's largest operator of pubs, bars, and late-night venues,including Slug & Lettuce, Be At One, and Popworld, to name a few. We're proud of our diverse portfolio and...Read More>>.

At Miller & Carter - Harlow we know that a good Kitchen Manager is key to our success. You’ll build a kitchen to be proud of, managing all areas; from training and mentoring your team to overseeing food ordering and preparation. Join u...Read More>>.

Notcutts is hiring a Kitchen Manager/Head Chef to lead our busy garden centre restaurant kitchen. You’ll focus on daytime service, from 9:00am to 5:00pm, with no evenings or split shifts, and you’ll balance your passion for food with life outs...Read More>>.

Lodestone House is recruiting for a skilled chef to lead catering operations at a busy school site in Macclesfield. You will organise the kitchen, supervise a small team and deliver high standards of food hygiene and service, in line with contract...Read More>>.

Franco Manca Stockbridge is seeking an Assistant Restaurant Manager to support the Restaurant Manager, driving service excellence and ensuring every service runs smoothly.You will coach and develop the team, manage shifts and stock, and ste...Read More>>.

Taco Bell Dudley is seeking an Assistant Restaurant Manager to join our team in Dudley. You will work closely with the Restaurant Manager to keep operations running smoothly, lead shifts with energy, and maintain high standards of service and safe...Read More>>.

Taco Bell Birmingham is seeking an Assistant Restaurant Manager to lead shifts, support the Restaurant Manager, and help deliver quick, friendly service in a fast-paced environment.You’ll inspire your team, maintain food safety and qualit...Read More>>.

KFC South West is seeking an Assistant Restaurant General Manager in Torquay to lead the team, own daily operations and drive guest satisfaction. You’ll help reach performance goals while keeping the vibe welcoming and home-like for guests and s...Read More>>.

Miller & Carter - Wheathampstead is seeking a Kitchen Manager to build a kitchen you can be proud of, overseeing training, mentoring your team, and managing food ordering and preparation.Join us as we promote high standards with a 3‑day S...Read More>>.

Stonegate Group is seeking a Kitchen Manager to lead the kitchen at George Staples in Sidcup. You will manage daily operations, uphold high food hygiene standards, and develop the kitchen team to deliver excellent pub grub and guest experiences....Read More>>.

Browns Brasserie and Bar in Manchester is seeking a Deputy Kitchen Manager to lead a winning team and deliver classically British food with pride.You’ll train and inspire your crew, manage stock and ordering, work with a branded menu and...Read More>>.

MyLahore Birmingham is seeking a Kitchen Manager to lead our kitchen operations and uphold the highest food safety and quality standards. You will manage a strong team, oversee prep to service, and collaborate with front-of-house to deliver except...Read More>>.

Could you be our next Kitchen Manager in Slim Chickens Birmingham Grand Central Station? Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting!Why...Read More>>.

Miller & Carter is seeking a Kitchen Manager at our Harlow site to lead a busy kitchen and drive consistent, high-quality food production. You will mentor your team, manage ordering, stock and menu execution, while upholding health and hygiene sta...Read More>>.

Greene King’s Snooty Fox in Three Bridges seeks an experienced Kitchen Manager or Head Chef to take ownership of the kitchen, lead the team and place great food at the heart of a thriving community pub.We offer opportunities to develop yo...Read More>>.

Mitchells & Butlers PLC's Ego brand is seeking a Deputy Kitchen Manager to lead a winning team and deliver food you can be proud of. You’ll guide training, maintain standards, and drive service across a Mediterranean-inspired menu in a vibrant p...Read More>>.

Impact Food Group (IFG) is a leading school food provider in England, serving around one million students daily across 1,500+ schools. We are hiring a Cook Manager for May Park Primary in Bristol to lead a kitchen team and deliver fresh, seasonal...Read More>>.

Miller & Carter - Gosforth Park in the United Kingdom is seeking a Deputy Kitchen Manager to lead a winning team and oversee food preparation, training and stock control on a branded menu.You'll train and inspire your team to deliver food t...Read More>>.

Flight Club is seeking a Kitchen Manager to drive a high-energy kitchen that matches the pace of our darts venues. You’ll lead by example, train your team to hit specs, and ensure every dish meets our brand standards.Join a culture that v...Read More>>.

Stonegate Pub Company is seeking a Kitchen Manager for Slug And Lettuce in Richmond. You will lead the kitchen team, uphold high food safety standards, and drive kitchen efficiency and cost control to support the venue’s growth.Responsibi...Read More>>.

Summary Of The RoleThe role of the Kitchen Manager is to be in charge of the kitchen team and to lead the cooks and kitchen assistants to create balanced and nutritious meals for the residents. You will work to create inspiring mealtim...Read More>>.

Zizzi Restaurants, Worcester, seeks an Assistant Manager to lead the floor in partnership with the General Manager. You’ll manage shifts, sustain food and service standards, and inspire the team during busy periods, with a view to future growth...Read More>>.

Victoria is seeking an energetic Assistant Restaurant Manager in Westminster to lead front-of-house and back-of-house operations. The role offers hands-on leadership in a growing independent restaurant group, with opportunities to grow within the...Read More>>.

Flight Club Darts is seeking a Kitchen Manager to steer a dynamic kitchen at our Exeter venue. You will lead by example, coaching the team to follow specs with precision so every dish hits the mark, while maintaining top-notch standards and a live...Read More>>.

CareTech Community Services in Paignton, Devon, is seeking a part-time Kitchen Manager for a 6-month fixed term contract to oversee meals for a school catering environment. The role is 20 hours per week during term time, with responsibilities incl...Read More>>.

Loughborough Students' Union (LSU) is seeking a Kitchen Manager to lead the food operation in our main Commercial Kitchen, servicing The Kitchen, Humpit and JC's Bar.This hands-on role covers day-to-day kitchen management, team leadership o...Read More>>.

Wales & West Housing is seeking a Lead Cook/Chef for our Extra Care Scheme in Nant Y Mor, Prestatyn. You will lead the kitchen, plan menus, and oversee daytime catering to residents, delivering fresh, nutritious meals with care and consistency....Read More>>.

PS Catering in Greater London is seeking a capable kitchen lead for a busy school kitchen at Christchurch, New Malden, Primary School. The role is full-time permanent, 32.5 hours per week, term-time only.You will lead day-to-day operations,...Read More>>.

Mitchells & Butlers plc in Tees Valley is seeking a Deputy Kitchen Manager to lead a winning kitchen team, training staff to deliver dishes you can be proud of and to uphold their branded menu.As Deputy Kitchen Manager you’ll drive perfor...Read More>>.

Start date to be agreed with the successful candidate.Join us at an exciting stage in our journeyGORSE Kitchen is entering an exciting new phase of development, and we are looking for an ambitious and experienced Mobile Catering...Read More>>.

Compass Group UK&I – Chartwells is seeking an experienced Catering Manager to oversee all catering and service operations for Chartwells on a full-time basis, contracted to 35 hours per week. The role covers kitchens and service counters, with a...Read More>>.