Chef / Cook Position - Permanent Salary- £18.00 per hour (£37,440)...Read More>>.

Full Time 40 hours per week with alternative weekends Starting as a Sous Chef moving into Head Chef after successful training and induction in January 2027.Pay - Starting at £16.36 increasing to £20.00ph Must have care h...Read More>>.

Regional Head ChefWhen registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order th...Read More>>.

Head ChefWhen registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed....Read More>>.

Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to dr...Read More>>.

Mitchells & Butlers is recruiting for a Head Chef in Training at one of our Sizzling Pub & Grill sites in the UK. You’ll embark on a structured 6‑month programme to build a kitchen to the ‘Mitchells & Butlers’ standard and prepare to lead...Read More>>.

COREcruitment Ltd is seeking a Head Chef for a fresh-food kitchen in King’s Cross, London, with a Monday to Friday daytime operation.You’ll lead a small, open kitchen, delivering high-quality breakfast and lunch, using fresh ingredients...Read More>>.

HEAD CHEF, FRESH FOOD, DAYTIME OPERATIONKing’s Cross, London£45,000 – £50,000 (+ tronc, approx £2,000-£3,000)A rare opportunity for a Head Chef to take the lead in a quality, fresh-food kitchen in King’s Cross, with...Read More>>.

HEAD CHEF, FRESH FOOD, DAYTIME OPERATIONKing’s Cross, London£45,000 – £50,000 (+ tronc, approx £2,000-£3,000) A rare opportunity for a Head Chef to take the lead in a quality, fresh-food kitchen in King’s Cross, with...Read More>>.

Mitchells & Butlers invites experienced kitchen professionals to join a Head Chef in Training program in the UK. You will lead a kitchen team, develop the business, and drive performance while training under district guidance. You could be in a co...Read More>>.

Senior Chef de Partie - Career Progression to Head Chef Chef & Cook 23 hours ago 102 views £15.50 per hour to start | 3-month review | Potential to increase to £17.50 per hour We're looking for an...Read More>>.

Interaction Recruitment is seeking a Head Chef for a Newcastle Upon Tyne hotel on a ~3 week contract. You will lead the kitchen team, oversee production, due diligence, stock and Health and Safety compliance while delivering high standards of serv...Read More>>.

Chef & Cook in City of London is seeking an experienced Senior Chef de Partie to join a busy team with immediate start. The role offers a clear path to Head Chef, a starting rate of £15.50 per hour and a 3‑month review with potential to rise to...Read More>>.

Pottersway Care Home, part of Care Concern Group, seeks a Head Chef to take full ownership of the kitchen, delivering nutritious meals tailored to residents’ dietary needs. You will lead a team, plan menus, manage stock and budgets, ensure food...Read More>>.

Scotsman Group, Scotland's leading hospitality group, seeks an Executive Head Chef to drive culinary excellence across venues. You will lead menu development, oversee multiple kitchens, mentor chefs, manage food costs, and partner with local suppl...Read More>>.

Join Ego, part of Mitchells & Butlers, to train as Head Chef in our premium pub and restaurant family. You’ll learn to build a kitchen to the Mitchells & Butlers standard, driving your district to success while developing leadership skills and a...Read More>>.

Mitchells & Butlers is seeking a Head Chef in Training to lead a kitchen team and develop a premier unit. The role is based in a district, with the requirement to drive and manage a small team during a structured training period.You will tr...Read More>>.

Whitbread is recruiting for a Kitchen Team Leader at Ashford North Premier Inn. You will manage day-to-day kitchen operations, including rotas, stock control, and ensuring quality and hygiene across busy services.The role is 30 hours per we...Read More>>.

Prezzo Italian is seeking a high-energy Head Chef to lead the kitchen and drive excellence in service and food quality. You will head a dynamic kitchen team, ensuring consistency in freshly prepared pasta, pizza and Italian favourites across the r...Read More>>.

COREcruitment Ltd is seeking a strong, hands-on Head Chef for an East London high-volume fresh-food venue. You will lead the kitchen team, shape the food operation and drive growth with the owners, operating in a fast-paced environment with £75,0...Read More>>.

COREcruitment is seeking a strong Head Chef for a high-volume fresh-food venue in East London. This hands-on role requires leading the kitchen, delivering quality at pace, and driving growth as the business expands.You'll work directly with...Read More>>.

Levy UK & Ireland, in partnership with NEC Birmingham, is recruiting a Head Chef to lead the culinary operation at one of the UK’s busiest exhibition venues. You’ll manage a large kitchen, drive menu concepts, ensure high standards across exhi...Read More>>.

Harri is seeking a Head Chef to lead a brand-new 60-cover Mediterranean restaurant at Hoar Cross Hall, Staffordshire. You will shape the offering from day one, working with the Executive Head Chef and Restaurant Manager to establish a distinctive...Read More>>.

Harri in Torquay on the Devon coast is seeking an experienced Head Chef to drive a bold, French-inspired kitchen. You’ll lead from the pass, build a strong brigade, and set high standards with energy and pride.Join a fast-paced, seaside e...Read More>>.

Upham Inns is seeking a natural leader to become Head Chef Designate in our premium pubs across Southern England. You’ll lead a fresh food kitchen, cook from scratch and mentor a team, with a clear path to Head Chef and beyond.Join a grow...Read More>>.

At Liberation Pubs & Bars, part of Butcombe Group, we’re all about great food, great service, and creating moments that people remember. We’re proud of our Channel Islands heritage and the part we’ve played in local communities for over 150...Read More>>.

Loungers is hiring a Head Chef to lead the Fosforo Lounge kitchen. This hands-on role focuses on building high-performing teams, maintaining food standards, and delivering a seamless dining experience across all shifts.You will own the kitc...Read More>>.

Why join The Vineyard Hotel? Join The Vineyard as we begin an exciting new chapter, reopening in February 2027. Starting in January 2027, you'll become part of a passionate team, helping to shape the guest experience and set the standard...Read More>>.

Job DescriptionExecutive Chef Independent EducationCentral London | £60,000ETAB-Recruits are looking for an experienced Executive Chef to lead the catering operation at a prestigious independent...Read More>>.

Absolute Taste is seeking a dynamic and experienced Head Chef to help lead our exceptional culinary experiences across a portfolio of exciting and high‑profile events. From large-scale Formula One hospitality and prestigious golf championships t...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. This is a Head...Read More>>.

Job Description Salary - Up to £70,000 per year Schedule - Full Time Experience - Previous experience as a Head Chef within a fine dining, quality restaurant. Knowledge of Thai cuisine is preferred. Chaiyo Restaurant...Read More>>.

The Role: Bench Head Chef The Restaurant: London Venues The Location: Across London The Salary: Competitive Salary Why work for us: Our industry leading benefits have you covered!...Read More>>.

head chef required in west sussex for a fantastic restaurant that offers a 4.5 day week, they are serving some amazing produce from across the west sussex and kent areas, including some of the best food and and ingredients. The head chef position...Read More>>.

As Head Chef at the Red Lion you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the...Read More>>.

At Cosy Club Oxford, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other. Our Head Chefs deliver nothing but the best when it comes to cooking, coa...Read More>>.

COREcruitment Ltd is seeking an Executive Head Chef for a Luxury Country House Hotel in the Cotswolds. Lead the culinary operation, shaping its next chapter with a senior role overseeing a brigade of about 15 plus pastry.The role emphasises...Read More>>.

Head Chef - Kudu 7 (Marylebone) Kudu is a family-run restaurant founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire our food and the menus are shaped by the seasons. Our goal is to foster a cu...Read More>>.

Together with your team of chefs you will be responsible for creating amazing culinary experiences.You will be a natural leader of people who can inspire a team and bring out individual potential, an ambassador of the brand; you will...Read More>>.

Hilton seeks a Head Chef for Romi Gill at the Pem, Conrad London St James, overseeing a high-profile fine dining concept. You will lead a passionate kitchen team, translate strategic culinary direction into a premier guest experience, and drive ex...Read More>>.

Tattu Restaurants is seeking an exceptional Head Chef to lead our kitchen team and deliver outstanding dishes across our venues. You will inspire, mentor and manage a brigade, driving consistency, quality and innovation with calm leadership and cl...Read More>>.

Cosy Club Oxford is seeking a Head Chef to lead a busy kitchen with passion and consistency. You will drive from-scratch cooking, coach the team, and collaborate with the General Manager to shape the dining experience for guests from brunch to din...Read More>>.

Exceptional Hospitality Starts with You WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK'S #1 GREAT PLACE TO WORK 2026 Proudly voted by our Team Members Annual salary ranging from 58,000 up to 66,000 plus an expected av...Read More>>.

The Goodwood Group's restaurant 24 at the Goodwood Art Foundation is seeking a talented Head Chef to lead the kitchen with entrepreneurial flair. The role centers on a small plates concept focused on exceptional British produce, including meat fro...Read More>>.

Gleneagles in Auchterarder, Scotland, seeks an exceptional Head Chef to lead an innovative new Asian restaurant launching in spring/summer 2027. The role requires visionary culinary leadership, menu development, and a strong focus on quality and g...Read More>>.

Superyacht Crew UK seeks an experienced Head Chef to join a brand-new yacht ahead of her delivery in November. You will own the galley from day one, lead the crew, manage procurement and menu development for guest and crew dining, and help shape t...Read More>>.

The Goodwood Group is seeking a talented, energetic Head Chef to lead the kitchen at 24, the restaurant at the Goodwood Art Foundation. This is an entrepreneurial role with freedom to shape a growing destination dining experience focused on except...Read More>>.

Peach Pubs is recruiting a Head Chef to lead the kitchen at a characterful pub. You will own the kitchen, inspire the team, shape menus and ensure every dish looks and tastes exceptional as it leaves the pass.We value compassion, honesty an...Read More>>.

Crerar Hotels in Scotland and the Lake District is seeking a dynamic Head Chef to lead our Rosette-standard kitchen team. You will drive culinary excellence, oversee menu design and ensure exceptional dining experiences for guests.As Head C...Read More>>.

Genuine Dining in City of London is seeking a Head Chef to lead a flagship modern workplace dining operation, overseeing a brigade in a fast-paced setting while upholding top food-safety and quality standards.You will shape seasonal menus,...Read More>>.