Head Chef | Ealing | October 2026 Are you an experienced Head Chef that is looking for a new role that will see you working in a fantastic school in Ealing? This Head Chef opportunity will see you providing nutritious, balance meals...Read More>>.

We're looking for a creative and experienced Head Chef to join us at Inspired Villages and lead the kitchen team, delivering exceptional dining experiences. We're driven by a clear purpose: to build real communities that enhance...Read More>>.

Head Chef | Derry | up to £40,000 + great benefits | Full-time, 42.5 hours per weekZachary Daniels is recruiting for an experienced Chef to join a busy, high-volume food operation.The RoleYou...Read More>>.

Ever imagined being a Head Chef and still having a social life? Experience the blend of being a Head Chef while maintaining a vibrant life outside of work. This role offers a refreshing change from the typical culina...Read More>>.

????? SOUS CHEF REQUIRED – CV8We're looking for a strong, experienced Sous Chef to join our busy kitchen team on an ongoing basis.?? Location: CV8?? Monday–Thursd...Read More>>.

Be all you can be with HamberleyAt Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Sous Chef to help us achieve our goals.As our chef, you'll play a vital role in preparing...Read More>>.

The BrandWe are hiring for an amazing growing Italian concept. This will be based in their second site, which is a day to night concept serving brunch, lunch and apperatives.The Role...Read More>>.

We're recruiting for an experienced Sous Chef to join the kitchen of a busy, independentrestaurant recognised for its fresh, seasonal menus and vibrant small-plate concept.Working alongside the Head Chef, you'll play a key role in...Read More>>.

Head Chef£32,000 per annum40 hours per week (8am - 7pm)Acer Lodge, Eleanor Street, Blackburn, BB1 1JDRole OverviewYou're a fab...Read More>>.

Sous ChefLocation: Knowle Country House, School Lane, Higham, Rochester, Kent, ME3 7HPDepartment: CateringReports to: Executive Chef...Read More>>.

Lead, develop and grow an exciting multi-site hospitality and events operation in Cheltenham. Our client, a well-established and exciting hospitality operation based in Cheltenham, has an excellent opportunity for an experienced Head Chef...Read More>>.

Senior Sous Chef?? Luxury Hotel & Events Venue, Wokingham, Berkshire?? Up to £40,000 per annum (depending on experience)? Permanent | Full-Time | 45 Hours per Week...Read More>>.

SOUS CHEF ? HEAD CHEF IN 6-12 MONTHSLuxury Spanish Restaurant | Maidenhead | Up to £35k + Tronc | £43-44k OTELJ Recruitment is exclusively partnering with an exciting, premium Spanish restaurant in Maidenhead to f...Read More>>.

Location: LE12 8TXPayrate: £18 per hourThe Role: As a agency Head Chef, you will step straight into an established kitchen environment and maintain high culinary standards, control service flow, and manage kitch...Read More>>.

Hours – Monday – Friday, 6:30am – 15:00pm (Flexibility is essential)Salary - £36,000 pa30 days annual leave inclusive of Bank holidaysEmployee disc...Read More>>.

Sous Chef Pay: £38,000 - £40,000 per annumHours: 40 hours p/wLocation: OxfordAre you an experienced chef looking for your next opportunity? We're recruiting on behalf of an establish...Read More>>.

Location: Cockfosters, North LondonPay: £20 per hourExperience: Minimum 5 years' relevant professional kitchen experienceAbout the roleWe are recrui...Read More>>.

Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi...Read More>>.

The Crystal Palace, BathSous Chef - up to £16 per hour plus tips and great benefits Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your...Read More>>.

Forest of Arden Hotel & Country ClubSalary: £17.72 per hourJob Type: PermanentHours: Full-timeTown: BirminghamThe Forest of Arden Hotel and Country Club is set in peaceful Warwickshire countryside and is well pl...Read More>>.

Bristol, BS16 7FE ⏰ Available Shifts: 7:00am–12:30pm or 1:30pm–7:30pm Constellation is recruiting an experienced Sous Chef to join our catering team at a busy distribution centre in Bristol. This is a great opportunity to work in a professio...Read More>>.

Sous Chef – Casual / Temporary Work Cheltenham, Gloucester, Tewksbury, Stroud and Surrounding Areas Business | Education | Healthcare | Sport & Leisure Venues ⏰ Mostly Monday–Friday | Daytime Shifts Constellation is currently recruiting exp...Read More>>.

HEAD CHEFExmouth37 hours per week - Days, permanent, - £18.00 per hourLove cooking, but done with late nights, split shifts and hospitality burnout?Join Amica...Read More>>.

Sous ChefWhen registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed.Sous ChefShift Patterns: 4 days per week, every other weeke...Read More>>.

At Jewish Care, food is at the heart of what we do. It brings people together, creates comfort, and plays a vital role in wellbeing. Across our care homes and community settings, we deliver high-quality, culturally appropriate meals that truly mak...Read More>>.

? Head Chef - Belfast City Centre (Permanent) ?Salary: £45,000-£50,000 per annumHours: Full-time, 40 hours per weekReed is delighted to be recruiting on behalf of a well-known and highly respected hospitality group for a...Read More>>.

Company OverviewRevolutionary Restaurants, home to the DINO DINERS group, has been delighting customers since 2014 with a diverse range of dining experiences across Northern Ireland. With a commitment to quality and inno...Read More>>.

Sous ChefWork location: In person | Benefit: On-site parkingRevolutionary Restaurants has been growing since 2014, with a varied portfolio of restaurants and cafés across Northern Ireland. We are seeking an exper...Read More>>.

Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland.We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things.W...Read More>>.

Junior Sous ChefWe are seeking a talented and passionate Junior Sous Chef to join our team. Offering an opportunity to work in an environment where excellence, creativity, and...Read More>>.

Reports to: Head ChefDirect Reports: Commis Chefs, Kitchen PortersPurposeUnder the...Read More>>.

JOIN US At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from...Read More>>.

As Head Chef at EGO - Bromsgrove you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of th...Read More>>.

COREcruitment Ltd is recruiting a Sous Chef for a premium London gastropub in Fitzrovia. You will support the Head Chef, lead service and work with seasonal British produce to deliver high-quality dishes over charcoal and flame.The role off...Read More>>.

Sous Chef - 42-43K per year OTE (Including Tronc) We’re looking for a Sous Chef to join the team at our food-famous Cubitt House Pub. As a Sous Chef, you’ll play a vital role in supporting the Head Chef, leading the kitchen team, and...Read More>>.

The venue, we are hiring for, is a multi-level Asian BBQ and grill restaurant, cocktail bar, and live music venue located in the centre of Bowness-on-Windermere. They are proud to be a finalist in the 2026 Cumbria Tourism Awards for Casual...Read More>>.

Sous ChefLocation: Redworth Hall HotelDepartment: KitchenHours: 45 hours, 5 days over 7Days: 5 days a week including weekends and bank holidaysEmployment Type: Permanent, contrac...Read More>>.

Head Chef About us: The Citygate is steeped in history, an old cotton mill and the Roman entrance to the city of Exeter.We are a proud member of the Youngs pub company, British and premium food served all day from the classi...Read More>>.

Head Chef - 50-65K OTE (including Tronc) We're looking for a Head Chef to join our iconic Cubitt House pub. As Head Chef, you’ll be the driving force behind the kitchen, leading the team with vision, skill, and passion. You’ll take fu...Read More>>.

Job Title: Sous ChefLocation: Woldingham School, Marden Park, Woldingham, Caterham, Surrey CR3 7YAnContract Type:Permanent: 52 working weeksSalary:£40,000 per annum Why Join us?...Read More>>.

The Role We are looking for an experienced Sous Chef to join a busy corporate catering site in London. You’ll help oversee large-scale staff dining, daily hospitality, and events. Operating Monday to Friday, this role offers an ideal li...Read More>>.

We’re looking for an experienced and mature Head Chef, Senior Sous Chef or ambitious Sous Chef to join a stable and exciting project focused on high-end Vietnamese cuisine.This is an excellent opportunity for a chef with a s...Read More>>.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrati...Read More>>.

Job Description As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every...Read More>>.

We are looking for a Head Chef to join our team at Dundonald Links in Gailes. Fantastic competitive salary, up to £48,000 per annum! This is a permanent position to work full time hours. This will be40 ho...Read More>>.

Can you cook up a storm? It’s our talented Chefs who are responsible for delivering mouth-watering menus filled with our customer’s favourites including juicy burgers, skewers, steaks, fish 'n' chips, sandwiches, wraps and more. We are all abo...Read More>>.

Sous Chef2 AA Rosette Premium Gastropub | Finchampstead, BerkshireUp to £50,000 Package | Established Brigade | Fresh Seasonal British CookingAn excellent opportunity has arisen for an experienced Sous Chef...Read More>>.

As Head Chef, you'll have real ownership of your kitchen. You'll lead from the front, develop a brilliant team and work closely with your General Manager to make your restaurant a success. From delivering consistently great food and maintaining ex...Read More>>.

Job Summary: The Sous Chef is the second-in-command in the kitchen, assisting the Head Chef in overseeing food preparation, staff supervision, and maintaining high culinary standards. This role is critical to ensuring the kitchen operates...Read More>>.

Ware, Hertfordshire, United Kingdom, SG12 9DW The Opportunity Are you a Kitchen Team Leader or an experienced Kitchen Team Member who is ready to take the next step. As a Kitchen Team Leader you will play a pivotal role in our busi...Read More>>.