Executive Chef | Central London | Salary: Circa £90,000We are working on behalf of a luxury hotel in the heart of Central London to recruit an experienced Executive Chef to lead the culinary operation across multiple outlets.Th...Read More>>.

Our hotelThe Balmoral is located at Edinburgh’s most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel’s majestic clock defines the city’s skyline and since the day we ope...Read More>>.

Burgh Island Hotel & The Pilchard Inn, South Devon Starting from £60,000 per annum + Gratuities | Quarterly Bonus Scheme | Assistance with re-location available | Full-Time, Permanent Step into a role steeped in history, c...Read More>>.

Executive Head Chef – CotswoldsWe're seeking an experienced Executive Head Chef to oversee the culinary team within a prestigious, luxury environment in the Cotswolds. If you bring leadership experience within a 3 AA Rosette+ setting...Read More>>.

Platinum Recruitment Consultancy is seeking an experienced Executive Head Chef to lead the culinary team in a luxury Cotswolds setting. You will oversee operations in a 3 AA Rosette+ environment, driving innovation, quality and financial targets....Read More>>.

COME AND JOIN US . . . We are currently seeking an exceptional, innovative and commercially astute Head Chef to lead our exciting new Asian restaurant, launching in spring/summer 2027. The restaurant will be inspir...Read More>>.

Maybourne invites applications for Head Chef in the Private Dining and Events Kitchen at Claridge’s, London. You will lead a brigade responsible for transforming high-profile events into seamless culinary performances in a iconic luxury setting....Read More>>.

We are seeking an exceptional Head Chef to join the Private Dining and Events team within Claridge’s. Maybourne operates some of the world’s most extraordinary hotels, including Claridge’s, The Connaught, The Berkeley...Read More>>.

The Gleneagles Hotel in Auchterarder, Scotland, seeks an exceptional Head Chef to lead our new Asian restaurant launching in spring/summer 2027. You will unite Japan and China-inspired cuisine with cocktails and immersive design in a standout sett...Read More>>.

Beaverbrook invites an experienced Head Chef to lead the Garden House Restaurant kitchen, working closely with the Executive Culinary & Beverage Director to maintain exceptional food quality, safety and service. You will mentor the team, develop m...Read More>>.

The Landmark London invites a passionate Head Chef to join our luxury kitchen on a permanent basis with an immediate start. You will lead a high-performing team, maintain 2 AA Rosette standards and drive seasonal menus and signature dishes across...Read More>>.

Loungers plc, the operator of Orso Lounge, is hiring a Head Chef to lead a busy kitchen on a full-time basis. You will drive high standards, build and coach a loyal team, and own the kitchen from open to close, ensuring every plate meets specs and...Read More>>.

1 Hotel Mayfair, part of Starwood Hotels, is seeking a Head Chef to lead the kitchen operations across all outlets, delivering excellence in menu design, food quality, and cost control. You will guide the team, drive training, and uphold safety st...Read More>>.

Hotel Gotham Bristol, a luxury five-star lifestyle hotel, invites applications for Head Chef to lead the pre-opening kitchen operation. This pivotal role shapes a multi-outlet, high-end F&B concept from day one, overseeing design of procedures, bu...Read More>>.

Hand Picked Hotels is seeking an accomplished Head Chef for Ettington Park Hotel near Stratford-upon-Avon. You will lead the culinary team, shape seasonal menus and drive exceptional dining experiences in a luxury setting.You will partner w...Read More>>.

Hotel Gotham Bristol is seeking a Head Chef to lead the kitchen as part of the pre-opening phase of Bristol's first luxury five-star lifestyle hotel. You will shape and drive a multi-million pound F&B operation from day one, designing procedures a...Read More>>.

Starwood Hotels & Resorts Worldwide, Inc. seeks a Head Chef for 1 Hotel Mayfair to lead the kitchen brigade, design menus and drive quality across all outlets. You will champion food excellence, manage costs, and foster a culture of continuous imp...Read More>>.

Taste Hospitality Recruitment Limited is recruiting a Head Chef for an award-winning 2AA Rosette gastro pub in Oxfordshire. This role offers genuine creative freedom to lead a kitchen with seasonal, local produce and a strong focus on provenance....Read More>>.

UPB Head Office in London is seeking a Head Chef to lead our kitchen across multiple brands including Salt Yard and Bat & Ball. You’ll build teams, develop menus, and ensure high standards across service.We are a 100% fresh food business...Read More>>.

The Chancery Rosewood in Mayfair, part of Rosewood Hotel Group, seeks a Staff Restaurant Head Chef to lead the associate dining program and uphold nutritious, high-quality experiences for hotel colleagues. Reporting to the Executive Sous Chef, you...Read More>>.

The Chancery Rosewood is redefining luxury in Mayfair, housed in the former U.S. Embassy and reimagined by Sir David Chipperfield. With 144 suites by Joseph Dirand and a collection of dynamic dining and bar spaces, it’s a place where experiences...Read More>>.

DoubleTree by Hilton London – Victoria, part of Crimson Hotels Group, is seeking a hands-on Head Chef to lead the kitchen and set culinary standards for breakfast and restaurant service. You will manage a kitchen brigade, drive menu innovation,...Read More>>.

Platinum Recruitment Consultancy is seeking a Head Chef to lead the kitchen of a prestigious Wareham hotel and high-quality restaurant, supervising a brigade of 12 and delivering menus to 2-3 Rosette standards.The role offers an up to £65,...Read More>>.

Loungers is hiring a full-time Head Chef to lead the kitchen at Bolero Lounge, a local café bar and part of Loungers. You will manage a hands-on kitchen, ensuring high standards and driving a one-team culture with front of house. We offer...Read More>>.

Acorn Pubs is launching a flagship site and invites a Head Chef to lead the kitchen from day one. You will shape the food offer, build and mentor a brigade, and set the standards for a high-performing kitchen in a transformed pub. The role offers...Read More>>.

Hyatt Andaz London Liverpool Street is seeking a Head Chef to lead a talented culinary team and deliver memorable dining experiences in a luxury lifestyle hotel setting in London. This hands-on role requires balancing creativity with commercial aw...Read More>>.

Starwood Hotels in London is seeking a Head Chef for 1 Hotel Mayfair to lead day-to-day operations of all hotel food outlets, drive menu development, and maintain top quality and financial targets.You will train and develop the kitchen team...Read More>>.

Berkeley Scott Limited is seeking an experienced Executive Head Chef to lead the kitchen operation of a busy resort near Colchester, overseeing multiple outlets including restaurants, private dining and events.You will manage a sizeable bri...Read More>>.

RECSPEC LTD in Mid Sussex is seeking an ambitious Head Chef to lead a 9-chef brigade in a busy, independent restaurant renowned for fresh, seasonal produce and high standards.You will develop menus, drive food quality and presentation, mana...Read More>>.

All Jobs Pro Ltd is seeking a talented Head Chef to lead the kitchen at 24, our restaurant at the Goodwood Art Foundation. This rare opportunity rewards entrepreneurial flair with the freedom to develop menus around exceptional British produce sou...Read More>>.