Our client are looking for a Sous Chef to join our busy / fast paced restaurant in Bristol. Our clients kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef...Read More>>.

Few hospitality roles offer the chance to create something from the very beginning. Be the Event Head Chef at London Museum, one of London's most significant cultural openings. The doors open on 28 November in the heart of historic Smith...Read More>>.

Hospitality & Catering Solutions Ltd (H&C) provided pay rangeThis range is provided by Hospitality & Catering Solutions Ltd (H&C). Your actual pay will be based on your skills and experience — talk with your recruiter to learn more....Read More>>.

Executive Head Chef - Multi-Site Venues & Events - Central London Location: Central London / Multi-Site Hours: 48 hours per week | Flexibility around events required Love being creative with food, developing teams and dri...Read More>>.

Searcys are recruiting for an Executive Head Chef to join the team at one of our flagship venues based in the City of London. We are looking for a dynamic, food and people focussed Executive Chef ready to take the lead in a multi-faceted and fa...Read More>>.

Opening in late 2026, Delano London brings the spirit and celebrated heritage of the iconic Delano Miami Beach to London, reimagined for a new generation. Set overlooking Kensington Gardens, the hotel will feature 67 rooms and suites, La...Read More>>.

Delano London seeks an exceptional Senior Sous Chef to join the pre-opening team. Reporting to the Executive Head Chef, you will lead day-to-day culinary operations across breakfast, lunch and dinner, build a high-performing kitchen, and ensure ex...Read More>>.

OverviewExecutive Chef – Monday to FridayWe’re looking for a strategic and forward-thinking Executive Chef to lead kitchen operations and help elevate our food offer across multiple busy, high-profile sites in East Lo...Read More>>.

THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea. At e...Read More>>.

Organization- Andaz Liverpool Street Summary Head Chef About Andaz London Liverpool Street Joining Andaz London Liverpool Street means becoming part of a five-star lifestyle hotel located in the heart of vibr...Read More>>.

The Role: Head Chef The Restaurant: London Venues The Location: Across London The Salary: Competitive Salary Why work for us: Our industry leading benefits have you covere...Read More>>.

Company DescriptionWe’re on the lookout for a Head Chefto become part of our TRIBE community as we continue to make waves in London. Our first TRIBE hotel launched in summer 2022, and we’re redefining what hospitality looks li...Read More>>.

Head Chef role This prestigious 5* Hotel, celebrated for its refined elegance and commitment to excellence, is seeking an exceptional Head Chef to lead the culinary team for it Private Dining & Events. Nestled in the hear...Read More>>.

Experience - Previous experience as a Head Chef within a fine dining, quality restaurant. Knowledge of Thai cuisine is preferred.Chaiyo Restaurants, in partnership with JKS Restaurants, is seeking a talented and passionate Head Chef to l...Read More>>.

THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea....Read More>>.

Company Description Head Chef (Hospitality & Events) London up to £60,000 per annum Monday to Friday We are looking forHead Chefto lead our amazing Hospitality & Events Cu...Read More>>.

Soho House at 76 Dean Street in Central London is seeking a Head Chef to lead the kitchen and drive outstanding culinary experiences for members and guests. You will oversee back-of-house operations, budget management, and a briga de ensuring qual...Read More>>.

Head Chef - Luxury Events Catering – North-East London - £65,000-£70,000We're recruiting an experienced Head Chef to lead a brand-new central production kitchen in North East London, delivering exceptional food for luxury events ac...Read More>>.

H Head Chef - Luxury Events Catering – North-East London - £65,000-£70,000 We're recruiting an experienced Head Chef to lead a brand-new central production kitchen in North East London, delivering e...Read More>>.

At Ottolenghi, we’re known for vibrant food, busy delis, and restaurants full of energy—but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm exper...Read More>>.

The Role: Head ChefThe Restaurant: London VenuesThe Location: Across LondonThe Salary: Competitive SalaryWhy work for us:Our industry leading benefits have you covered!Senior Management b...Read More>>.

Opening soon in the stunning city of Stockholm, at Sticks’n’Sushi we serve high-quality, fresh food based on a unique combination of classic and creative sushi along with sticks from the grill. Attracting both families and trendsetters,...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team.You’re inspired...Read More>>.

Head Chef - Premium Event Caterer - £65kAre you a Head Chef or Senior Sous Chef from the world of Event Catering looking to take the next step in your career? Do you love the fast pace of events, whilst still showing a high level...Read More>>.

Head Chef, Vivat Bacchus Farringdon - with a Path to Multi-Site ChefVivat Bacchus | LondonThe OpportunityVivat Bacchus is entering its next chapter — new sites, a new brand direction, and a growing multi-venue portf...Read More>>.

Job Title: Head Chef H&C Solutions are delighted to present an exceptional opportunity for a talented Head Chef to lead the kitchen team of a prestigious 2 AA Rosette restaurant in West London. Renowned for its contemporary British cui...Read More>>.

We’re looking for an experienced and mature Head Chef, Senior Sous Chef or ambitious Sous Chef to join a stable and exciting project focused on high-end Vietnamese cuisine.This is an excellent opportunity...Read More>>.

Head Chef – Pan Asian Cuisine The Bugis Singapore Restaurant is looking for an experienced, passionate Head Chef with strong Chinese/Singaporean culinary expertise to lead our kitchen and create an exceptional dining expe...Read More>>.

DoubleTree by Hilton Hotel London – Victoria Crimson Hotels is an independent hotel group dedicated to making every travel experience seamless, relaxing, and memorable. Operating under two major brands, Hilton and IHG, offering tru...Read More>>.

The Orangery Tottenham Court Road is seeking a passionate and skilled Executive Sous Chef to join our innovative farm-to-table restaurant in London. As a key member of our culinary leadership team, you will work directly with our Executive...Read More>>.

The Orangery Tottenham Court Road in London is seeking an Executive Sous Chef to join our modern, farm-to-table kitchen. You will work closely with the Executive Chef to translate our Modern British cuisine into dining experiences that showcase fr...Read More>>.

Job DescriptionThe Peninsula London is delighted to announce that we are seeking a Head Chef to join our Events Kitchen team. This service is critical to the success of any guest experience, providing a quality menu in...Read More>>.

Head Chef - Up to £65,000 Package │ Exceptional Hotel & Restaurant Lead the kitchen of a prestigious hotel and high-quality restaurant, with a talented brigade of 12 and the opportunity to deliver food to a 2-3 Rosette standard....Read More>>.

We're recruiting a Hotel Head Chef to take charge of the kitchen at a luxury boutique hotel in London's West End. It's a busy, creative corner of the city, with theatres, shops, popular squares and independent places to eat and drink all a short w...Read More>>.

About Legends Global Legends Global is redefining excellence in sport, entertainment and live events. With unrivalled expertise and international reach, we provide end-to-end solutions – from venue development and event programming to r...Read More>>.

Daphne's, based in the luxurious South Kensington, is an esteemed Italian restaurant celebrated for its sophisticated ambiance, exceptional cuisine, and unwavering commitment to culinary excellence. Established in 1964, Daphne's has offered a harm...Read More>>.

Salary: £60,000 + 10% Bonus + TroncLocation: Central LondonHours: 47.5 hours | Full-timeLove restaurants and great British produce, but looking for a Head Chef role with a little more balance?I'...Read More>>.

About the RoleA new contemporary Pan-Asian restaurant, opening in early 2027, is seeking an experienced Head Chef to lead the culinary team. Located in the north of the country, the restaurant offers accommodation if required, and sponsor...Read More>>.

Create the food story. Build the kitchen. Make your mark. This is not an opportunity to inherit a kitchen. It’s an opportunity to create one. The Crooked Billet is entering an exciting new chapter as part of Acorn Pubs, within th...Read More>>.

We're hiring a full-time Head Chef to lead the kitchen at Bolero Lounge, a local café bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. With competitive salary, plus bonus, paid overtime and real progression opportunities...Read More>>.

Daphne's in South Kensington is seeking a creative and dynamic Executive Sous Chef to support the Executive Chef, oversee kitchen operations, and contribute to culinary excellence.You will lead the team, develop menus, manage inventory, and...Read More>>.

Close Inclusive Collection Job Postings Notification"Hyatt is a place of learning - similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."Joining Andaz London Liverpool...Read More>>.

Salary: £60,000-£66,000Location: Central London | Multi-SiteHours: 48 hours per week | Flexibility around events I'm recruiting a hands-on Executive Head Chef to lead a amazing multi-site catering...Read More>>.

The Chancery Rosewood in Mayfair seeks a Staff Restaurant Head Chef to lead the culinary operation for the Associate Restaurant, delivering nutritious, engaging, and high-quality dining that supports associates’ wellbeing and satisfaction....Read More>>.

Bespoke training and development opportunitiesApprenticeships opportunities for all experience levelsPension and life insurance.Discounts available from Perkbox app, from high street shops to holidays & cinema....Read More>>.

BaxterStorey is seeking a creative, inclusive and passionate Head Chef in The City of London. You will lead a kitchen delivering premium restaurant and workplace dining experiences, shaping menus, ensuring exceptional quality and strong leadership...Read More>>.

Head Chef – Luxury Events Catering – North-East London – £65,000-£70,000 We’re recruiting an experienced Head Chef to lead a brand‑new central production kitchen in North East London, delivering exceptional food...Read More>>.

RECSPEC LTD in Mid Sussex is seeking an ambitious Head Chef to lead a 9-chef brigade in a busy, independent restaurant renowned for fresh, seasonal produce and high standards.You will develop menus, drive food quality and presentation, mana...Read More>>.

Ruth Wagstaff Recruitment Ltd is seeking an experienced Head Chef to lead a brand-new central production kitchen in North East London, delivering premium British cuisine for luxury events across London and the South-East.The role offers gen...Read More>>.

The Tomich Hotel, part of Glen Affric Estate, is launching a brand-new kitchen in a luxurious Highland setting. We are seeking a Head Chef to shape the culinary identity, blending traditional Scottish fare with modern techniques for residents, loc...Read More>>.