A leading hospitality firm in Edinburgh is seeking an Executive Chef to lead culinary operations at the Edinburgh International Conference Centre. This role demands proven experience in high-volume venues and strong leadership skills to inspire the k...Read More>>.

The Scotch Malt Whisky Society (SMWS) is seeking a Group Head Chef to lead our three venues—The Vaults (Leith), Queen Street (Edinburgh) and Bath Street (Glasgow). You will shape and evolve the food offering, drive menu innovation and uphold top...Read More>>.

As Head Chef at the Acorn you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the...Read More>>.

Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to...Read More>>.

Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to...Read More>>.

Thomas Franks Ltd. in Street, Somerset, seeks an exceptional Executive Chef to lead a large-scale, multi-site catering operation within a prestigious school.You will oversee a kitchen team of ~25 and deliver around 4,000 meals per day acros...Read More>>.

Salary: GBP60000 - GBP65000 per annum + TroncExecutive Chef – Up to £65,000 + Excellent BenefitsLead an outstanding kitchen team at a 4 red star luxury hotel near Stratford upon AvonAre you an experienced Executive Chef re...Read More>>.

Exciting Opportunity: Area Executive Chef - Join Our Award-Winning Pub, Bar, and Restaurant Group in LondonAre you ready to take your culinary career to the next level? As our Area Executive Chef, you’ll be at the heart of our thrivi...Read More>>.

Maybourne invites applications for Head Chef in the Private Dining and Events Kitchen at Claridge’s, London. You will lead a brigade responsible for transforming high-profile events into seamless culinary performances in a iconic luxury setting....Read More>>.

We are seeking an exceptional Head Chef to join the Private Dining and Events team within Claridge’s. Maybourne operates some of the world’s most extraordinary hotels, including Claridge’s, The Connaught, The Berkeley...Read More>>.

The Gleneagles Hotel in Auchterarder, Scotland, seeks an exceptional Head Chef to lead our new Asian restaurant launching in spring/summer 2027. You will unite Japan and China-inspired cuisine with cocktails and immersive design in a standout sett...Read More>>.

Beaverbrook invites an experienced Head Chef to lead the Garden House Restaurant kitchen, working closely with the Executive Culinary & Beverage Director to maintain exceptional food quality, safety and service. You will mentor the team, develop m...Read More>>.

The Landmark London invites a passionate Head Chef to join our luxury kitchen on a permanent basis with an immediate start. You will lead a high-performing team, maintain 2 AA Rosette standards and drive seasonal menus and signature dishes across...Read More>>.

Mowgli Bristol is seeking a Head Chef to lead a busy, high-performing kitchen, delivering standout dishes at pace and maintaining quality across services.You will manage rota planning, stock control and cost awareness while mentoring the te...Read More>>.

Loungers plc, the operator of Orso Lounge, is hiring a Head Chef to lead a busy kitchen on a full-time basis. You will drive high standards, build and coach a loyal team, and own the kitchen from open to close, ensuring every plate meets specs and...Read More>>.

Brockencote Hall Hotel, part of Eden Hotel Collection Limited, is seeking a Head Chef to shape Malvern Restaurant. You will lead the kitchen, plan menus, and drive consistent quality across fine dining, weddings, and events.With 3 AA Rosett...Read More>>.

Enrich the Journeys of our People and our Guests as our Head Chef!The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential. This could be your m...Read More>>.

Hand Picked Hotels at Crathorne Hall Hotel are seeking a knowledgeable Head Chef to lead the kitchen and craft seasonal menus that meet our luxury standards. You will maintain exceptional presentation and flavour while guiding a passionate culinar...Read More>>.

The Headland Hotel in Newquay is seeking a talentedHead Chef to own and lead the Deck's Mediterranean-inspired venues. You will drive menus, manage two kitchens, mentor the brigade and oversee food cost, ordering and day-to-day operations in a bus...Read More>>.

1 Hotel Mayfair, part of Starwood Hotels, is seeking a Head Chef to lead the kitchen operations across all outlets, delivering excellence in menu design, food quality, and cost control. You will guide the team, drive training, and uphold safety st...Read More>>.

Hotel Gotham Bristol, a luxury five-star lifestyle hotel, invites applications for Head Chef to lead the pre-opening kitchen operation. This pivotal role shapes a multi-outlet, high-end F&B concept from day one, overseeing design of procedures, bu...Read More>>.

Hand Picked Hotels is seeking an accomplished Head Chef for Ettington Park Hotel near Stratford-upon-Avon. You will lead the culinary team, shape seasonal menus and drive exceptional dining experiences in a luxury setting.You will partner w...Read More>>.

Hotel Gotham Bristol is seeking a Head Chef to lead the kitchen as part of the pre-opening phase of Bristol's first luxury five-star lifestyle hotel. You will shape and drive a multi-million pound F&B operation from day one, designing procedures a...Read More>>.

Starwood Hotels & Resorts Worldwide, Inc. seeks a Head Chef for 1 Hotel Mayfair to lead the kitchen brigade, design menus and drive quality across all outlets. You will champion food excellence, manage costs, and foster a culture of continuous imp...Read More>>.

The Landmark London is seeking a Head Chef to lead our Kitchen team on a permanent basis, delivering five-star service and memorable moments for our guests. The role requires proven success in 2 AA Rosette and 3 AA Rosette establishments within a...Read More>>.

Taste Hospitality Recruitment Limited is recruiting a Head Chef for an award-winning 2AA Rosette gastro pub in Oxfordshire. This role offers genuine creative freedom to lead a kitchen with seasonal, local produce and a strong focus on provenance....Read More>>.

UPB Head Office in London is seeking a Head Chef to lead our kitchen across multiple brands including Salt Yard and Bat & Ball. You’ll build teams, develop menus, and ensure high standards across service.We are a 100% fresh food business...Read More>>.