Head Chef Manager Location: Marlow Salary: £35,000–£42,000 per annum, depending on experience Contract: Permanent, Full-Time Hours: Monday–Friday, 7:00...Read More>>.

Be all you can be with HamberleyAt Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Head Chef to help us achieve our goals.As our Head chef, you will be leading, managing an...Read More>>.

Our client are looking for a Sous Chef to join our busy / fast paced restaurant in Bristol. Our clients kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef...Read More>>.

Head Chef - Up to £65,000 Package │ Exceptional Hotel & Restaurant Lead the kitchen of a prestigious hotel and high-quality restaurant, with a talented brigade of 12 and the opportunity to deliver food to a 2-3 Rosette standard....Read More>>.

Create the food story. Build the kitchen. Make your mark. This is not an opportunity to inherit a kitchen. It’s an opportunity to create one. The Crooked Billet is entering an exciting new chapter as part of Acorn Pubs, within th...Read More>>.

We're hiring a full-time Head Chef to lead the kitchen at Bolero Lounge, a local café bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. With competitive salary, plus bonus, paid overtime and real progression opportunities...Read More>>.

Close Inclusive Collection Job Postings Notification"Hyatt is a place of learning - similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."Joining Andaz London Liverpool...Read More>>.

Head Chef – New Mediterranean RestaurantLocation: Hoar Cross Hall, StaffordshireAnnual salary: £60,000 per annumEstimated Start Date: 14 December 2026 An exciting opportunity to lead the kitchen...Read More>>.

Harri is seeking a Head Chef to lead a brand-new 60-cover Mediterranean restaurant at Hoar Cross Hall, Staffordshire. You will shape the offering from day one, working with the Executive Head Chef and Restaurant Manager to establish a distinctive...Read More>>.

HEAD CHEFc£65,000 + Weekly Tips & BonusesPermanentMid SussexReady to take the helm of one of Sussex's best independent restaurants?This is an opportunity to join a busy 150-cover restaurant with a seriously grea...Read More>>.

Head ChefWe are seeking a talented, energetic and ambitious Head Chef to lead the kitchen at 24, our restaurant at the Goodwood Art Foundation.This is a rare opportunity for a chef with entrepreneurial flair to put their own s...Read More>>.

Harri in Torquay on the Devon coast is seeking an experienced Head Chef to drive a bold, French-inspired kitchen. You’ll lead from the pass, build a strong brigade, and set high standards with energy and pride.Join a fast-paced, seaside e...Read More>>.

Upham Inns is seeking a natural leader to become Head Chef Designate in our premium pubs across Southern England. You’ll lead a fresh food kitchen, cook from scratch and mentor a team, with a clear path to Head Chef and beyond.Join a grow...Read More>>.

Ready to Take the Leap into Head Chef Leadership? Are you an experienced Sous Chef with your eyes set on leading your own kitchen within the next 12 months? Or perhaps you're already a Head Chef looking for a fresh start in a growing comp...Read More>>.

Imagine running a kitchen right on Torquay seafront, with the buzz of the promenade outside and a passionate team beside you. If you’re an experienced Head Chef who thrives on energy, standards, and building something special, this one’...Read More>>.

At Liberation Pubs & Bars, part of Butcombe Group, we’re all about great food, great service, and creating moments that people remember. We’re proud of our Channel Islands heritage and the part we’ve played in local communities for over 150...Read More>>.

Why join The Vineyard Hotel? Join The Vineyard as we begin an exciting new chapter, reopening in February 2027. Starting in January 2027, you'll become part of a passionate team, helping to shape the guest experience and set the standard...Read More>>.

The Square in St Helier, part of Butcombe Group, is seeking a Head Chef to lead a busy kitchen and shape menus in a vibrant, growing venue. You will drive food quality, service standards and team development while delivering strong financial perfo...Read More>>.

A fantastic opportunity has arisen for a Head Chef to take the lead at a busy, independently owned restaurant in Northumberland, serving around 150 covers on an average day.With a strong reputation, a loyal team and plenty of autonomy over...Read More>>.

HtE Recruitment Limited is seeking a head chef in West Sussex to lead the kitchen of a fantastic restaurant, with a 4.5 day week and a strong focus on local produce from West Sussex and Kent.The role offers a package around £65,000, includ...Read More>>.

At Cosy Club Oxford, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other. Our Head Chefs deliver nothing but the best when it comes to cooking, coa...Read More>>.

Head Chef - Kudu 7 (Marylebone) Kudu is a family-run restaurant founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire our food and the menus are shaped by the seasons. Our goal is to foster a cu...Read More>>.

Cosy Club Oxford is seeking a Head Chef to lead a busy kitchen with passion and consistency. You will drive from-scratch cooking, coach the team, and collaborate with the General Manager to shape the dining experience for guests from brunch to din...Read More>>.

Kudu 7 (Marylebone) Limited is seeking a hands-on Head Chef to steer our kitchen in London, delivering exceptional, seasonally inspired dishes with a South African influence.The successful candidate will lead a busy team, oversee inventory...Read More>>.

The Goodwood Group's restaurant 24 at the Goodwood Art Foundation is seeking a talented Head Chef to lead the kitchen with entrepreneurial flair. The role centers on a small plates concept focused on exceptional British produce, including meat fro...Read More>>.

Superyacht Crew UK seeks an experienced Head Chef to join a brand-new yacht ahead of her delivery in November. You will own the galley from day one, lead the crew, manage procurement and menu development for guest and crew dining, and help shape t...Read More>>.

Head Chef - Peach PubsHead Chef Role with Peach PubsWe are on the hunt for a talented and passionate Head Chef to lead the kitchen at one of our characterful Peach gastro pubs.As Head Chef, you'll take full ownership of th...Read More>>.

Peach Pubs is recruiting a Head Chef to lead the kitchen at a characterful pub. You will own the kitchen, inspire the team, shape menus and ensure every dish looks and tastes exceptional as it leaves the pass.We value compassion, honesty an...Read More>>.

Job Title: Head Chef - New Build YachtStart Date: 15th OctoberLeave: 2:2 Rotation following yacht deliverySalary: DOEContract type: Rotational...Read More>>.

Crerar Hotels in Scotland and the Lake District is seeking a dynamic Head Chef to lead our Rosette-standard kitchen team. You will drive culinary excellence, oversee menu design and ensure exceptional dining experiences for guests.As Head C...Read More>>.

Join Crerar Hotels – Where Passion Meets Hospitality!Are you looking for a rewarding career in hospitality? At Crerar Hotels, we believe in creating unforgettable experiences for our guests – and that starts with YOU! Wh...Read More>>.

Our hotel The Balmoral is located at Edinburgh’s most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel’s majestic clock defines the city’s skyline and since the day we opened...Read More>>.

At Bella Italia, we believe that the best moments in life are spent with loved ones sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza, pasta, and leading a fantastic team, then this is the job fo...Read More>>.

The Golden Fleece Hotel in Thirsk is seeking a talented Head Chef Designate to lead the kitchen team in the Head Chef's absence. You will shape menus, deliver outstanding food, and uphold the standards of a quality fresh food hotel.You will...Read More>>.

Sodexo leads the culinary direction for 12 months on major UK events in partnership with 1711 by Ascot and Sodexo Live!. You will translate fine-dining concepts into memorable guest experiences at scale, coordinating kitchens and teams up to 100 c...Read More>>.

12months Fixed Term Contract to take the culinary lead across some of the UK's most exciting large-scale events, working in partnership with 1711 by Ascot and Sodexo Live! This is a high-profile role for a chef who can combine creativity with exce...Read More>>.

Company DescriptionLocation: On-site in Knutsford, Cheshire, North-West England (not remote) Fairmont Cheshire, The Mere is one of the North West’s most distinguished luxury destinations. Nestled in the heart of the Cheshire countryside...Read More>>.

Fighting Cocks at Castle Pubs is seeking a Head Chef to lead a kitchen team and deliver consistently high standards. You’ll inspire peers and ensure every plate reflects the brand’s ambitions.Manage all kitchen operations, including men...Read More>>.

Scotts Kitchen is part of the independent, family-run Howies restaurant group, which has been serving Scottish, seasonal food in the heart of Edinburgh since 1990.Situated on Victoria Terrace, directly above Howies Victoria, Scotts Kitchen is a br...Read More>>.

As Head Chef at the Fighting Cocks you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas o...Read More>>.