Could you be our next Kitchen Manager in Slim Chickens Birmingham Grand Central Station? Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting! Why Slim Ch...Read More>>.

About Flight ClubFlight Club is on a mission to bring groups of people together for moments of unexpected, ridiculous, joy. The brand combines its invention of the world’s first Social Darts experience with stunning cocktails and sha...Read More>>.

Aramark is recruiting a Kitchen Manager for Warwick Castle to lead the hotel food and beverage kitchen operations in a high-volume hospitality setting. You will ensure exceptional food quality, drive operational efficiency and maintain full compli...Read More>>.

Kew Green Hotels is seeking a Deputy Kitchen Manager to support a high-quality, efficient and profitable kitchen operation. You will lead the team alongside the Kitchen Manager, ensuring food quality, safety and strong performance while upholding...Read More>>.

Farmer J London is seeking an experienced Kitchen Manager who will oversee daily kitchen operations, drive food quality, costs, safety and team development. The role demands high standards, passion for great food, and a collaborative approach with...Read More>>.

Full-time Permanent Sous Chef Posted 21 Sep 2026 Description Sous Chef Location: Tamworth, B79 7ND Salary: £33,000 - £35,000 per year Job Type: Full-Time, Permanent...Read More>>.

As Head Chef at the Bartlewood Lodge you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas...Read More>>.

As Head Chef at Browns Bath you’ll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the...Read More>>.

Step Into a High-Impact Culinary Role – Become Our Specialty Sous Chef and Let Your Japanese Cuisine Expertise Shine on a Global Stage!Are you a chef with passion, precision, and a flair for innovation? We’re searching for a dyna...Read More>>.

Up to £43,995 total package per annum gross (inclusive of basic + financial reward scheme), Healthcare cash plan, complimentary meals on duty, 3% pension contribution, Life assurance.Description:Junior Sous Chef, London W1 £43,9...Read More>>.

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including...Read More>>.

As Head Chef at the Flying Horse you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of...Read More>>.

As Sous Chef, you'll work closely with the Head Chef to lead the kitchen, maintain exceptional standards, and ensure every service runs smoothly. Your responsibilities will include: Supporting the Head Chef with the day-to-day running...Read More>>.

Oak View Group Oak View Group is reinventing the way the world comes together. Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the vo...Read More>>.

Support the Senior Leadership and Head Chef team in the day-to-day running of the Hub kitchen and wider food production operation. Take a hands‑on role in the preparation, cooking and presentation of high-quality food to agreed standards. Lead a...Read More>>.

At Cosy Club Liverpool, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other. As one of our Ju...Read More>>.

Job DetailsJunior Sous Chef - The Lion- Live In - BicesterAt Honeycomb Houses, we make it our mission to ensure the company we keep in our kitchens is composed of fun-loving, enthusiastic, and passionate people who take pride in...Read More>>.

BaxterStorey is seeking a passionate Sous Chef for Barrow-in-Furness on a 40-hour week. You will prepare and cook dishes to the head chef's standards, manage your station and uphold food safety practices.Join a team that values talent devel...Read More>>.

Platinum Recruitment is partnering with a prestigious luxury hotel in North Yorkshire to recruit an experienced Pastry Sous Chef to join a talented pastry team. The role offers the chance to work within a high-end hospitality environment with oppo...Read More>>.

Platinum Recruitment is partnering with a prestigious luxury hotel in North Yorkshire to recruit an experienced Pastry Sous Chef. The role offers £40,000 per annum plus service charge, with temporary accommodation and relocation support.Yo...Read More>>.

The Londoner invites applications for a Senior Sous Chef to join the iconic Rooftop Japanese Cuisine Restaurant and Bar 8. You will work under the Head Chef helping implement the Signature Restaurant Concept and ensure exceptional quality and serv...Read More>>.

As Head Chef at the Elisabeth Arms you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas o...Read More>>.

Cubitt House is seeking a Sous Chef to join our food-famous pub team in London. You will support the Head Chef, lead the kitchen brigade, and ensure every dish is delivered with passion and pride, reflecting our seasonal British menus and hospital...Read More>>.

Jobswipe Premium in London is recruiting an experienced Sous Chef to lead a busy, high-volume kitchen within a premium contract catering operation delivering corporate dining and globally inspired menus. The role offers Monday-Friday, 6:30am-3:30p...Read More>>.

The Prince Of Burford, part of the Butcombe Group, is seeking a SeniorSous Chef to lead in a fast-paced, high-quality kitchen in Burford. You will work closely with the Head Chef to maintain exceptional standards and to mentor a team delivering se...Read More>>.

Colbert Collection's The WestDill Mayfair Hotel London is seeking a passionate Sous Chef to lead kitchen excellence and support our culinary team in delivering exceptional dining experiences and the highest standards of luxury hospitality.J...Read More>>.

Mount St Restaurant and The Audley Public House in Mayfair are seeking a passionate Sous Chef to support the Senior Sous Chef and Executive Chef in a fast-paced kitchen. You will thrive in a creative team and help deliver exceptional dining experi...Read More>>.

Lilibet’s in Mayfair is seeking a driven Junior Sous Chef to help lead the team in a fast-moving kitchen built around exceptional seafood, fire, seasonality and craft. You’ll work across whole fish, raw bar, open kitchen and wood-fired grill,...Read More>>.

Absolute Taste is seeking an experienced Sous Chef to support the Head Chef in delivering exceptional culinary standards across Cadillac Trackside Hospitality. The role involves precise menu planning, costing, and confident kitchen leadership, ens...Read More>>.

Hoar Cross Hall Ltd is recruiting a Senior Sous Chef to head the opening brigade of a new 60-cover Mediterranean restaurant at Hiddenwell, near Staffordshire. Salary £40,000 per annum, 45 hours per week, full-time.You will work closely wit...Read More>>.

Jobs4 in Berkshire is seeking an experienced Senior Sous Chef for a Luxury Hotel & Events Venue in Wokingham. You will join a busy kitchen team delivering exceptional dining experiences to guests.Working closely with the Head Chef, you will...Read More>>.

Emberwood at the Francis Hotel Bath requires an experienced Sous Chef to join our welcoming kitchen team. Work in an open-plan setup with local, seasonal ingredients over open fire, as we embark on a multi‑million pound transformation.The...Read More>>.

Knekt Hub Ltd. advertises an exciting Sous Chef role at a 2 AA Rosette gastropub near Wokingham, Berkshire. The kitchen focuses on fresh, seasonal British cooking with whole venison, game and seasonal ingredients, led by a Head Chef and three Sous...Read More>>.

Berretto Lounge is hiring a Junior Sous Chef to support the Head Chef and Sous Chef, helping the team deliver great shifts each week and ensuring every dish leaving the pass is to the highest standard.You'll fit in if you love real cooking,...Read More>>.

The Rose & Crown, a traditional British pub with rooms in Wimbledon Village, is seeking a Junior Sous Chef - Live In. You will lead a kitchen team, develop menus with your Head Chef, and contribute to daily specials while ensuring consistency and...Read More>>.

Jobs4 in the United Kingdom is recruiting a Junior Sous Chef for a quality country pub in the Cotswolds. You will join the kitchen team, work closely with the Head Chef, and help run the kitchen during service.Lead sections, deliver fresh,...Read More>>.

The Beefy Boys in the United Kingdom is hiring a hands-on Kitchen Assistant to join a fast-paced burger concept. You’ll support the Head Chef and kitchen team, help with day-to-day prep and service, and lead by example to show what quality cooki...Read More>>.

As Head Chef at the Kingfisher you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of th...Read More>>.

As Head Chef at the Peacock Inn you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of t...Read More>>.

The Role Outline: Your Shift at a Glance Can you cook up a storm? It is our talented Chefs who are responsible for delivering mouth-watering menus filled with our customers' favourites, including juicy burgers, skewers, steaks, fish and c...Read More>>.

As Head Chef at the Beech Hurst - Harvester you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing al...Read More>>.

As Head Chef at Toby Carvery - Whitewebbs House you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managin...Read More>>.

TGI Fridays UK is seeking a Kitchen Manager / Head Chef for our Southampton restaurant to lead the operation with guest obsession and real food, real vibes. You’ll drive performance, uphold brand standards and champion team development in a fast...Read More>>.

Delaware North UK is hiring a full-time Kitchen Manager for London Stadium in Stratford, East London. Lead the back-of-house across stadium kitchens, coordinating staffing, equipment, and stock for matchdays and major events.You will manage...Read More>>.

Caterlink is hiring a Chef Manager to run Parkgate Junior School in Watford. The role is term-time only, Monday to Friday, with no weekends, delivering nutritionally balanced and tasty meals to pupils and staff. You will supervise staff, manage in...Read More>>.

X Sushi Company is seeking a Sushi Chef Manager for our Scunthorpe kiosk, offering morning shifts and a fixed-term contract. The role requires leadership to run a small team, ensure high standards, and deliver exceptional customer service while ma...Read More>>.

The Stonegallows Inn in Taunton is seeking an experienced Kitchen Manager to lead a busy kitchen, develop the team and maintain high food quality. You will manage stock, costs and allergen procedures while delivering excellent guest experiences in...Read More>>.

Flaming Grill’s Fenay Bridge site is seeking a Kitchen Manager to oversee daily service, ensure 5-star standards, and drive the team to deliver consistently high-quality dishes.You’ll lead a busy kitchen, train and support your staff to...Read More>>.

Las Iguanas is seeking an experienced Kitchen Manager to lead a fast-paced, high-volume kitchen. You will be responsible for delivering consistently excellent food, training and developing your chefs, and maintaining top standards of cleanliness a...Read More>>.

Join Our South American Adventure as a Head Chef At Las Iguanas, our food is the heart of the fiesta. Inspired by the bold flavours, colour and soul of Latin America, our kitchens are fast‑paced, energetic places where passion, p...Read More>>.