Chef / Cook Position - Permanent Salary- £18.00 per hour (£37,440)...Read More>>.

Head Chef Manager Location: Marlow Salary: £35,000–£42,000 per annum, depending on experience Contract: Permanent, Full-Time Hours: Monday–Friday, 7:00...Read More>>.

The Bryntirion Inn is looking for an experienced and passionate Head Chef to lead our kitchen team and help drive our food offering to the next level. This is an exciting opportunity for a talented chef who takes pride in delivering exceptional...Read More>>.

BANK HEAD CHEF Hours: BANK Location: Radbrook Nursing Home, Radbrook, Shrewsbury, SY3 6AL If you’re a talented, experienced chef looking to improve the lives of other people, we can offer you a rewarding career at our N...Read More>>.

Workplace description:Set in beautiful grounds, the hotel has countryside views and is a 20-minute drive from Dover. The restaurant is featured in the Good Food Guide, and serves a fine menu of fresh, local produce.Main duties...Read More>>.

Salary for Advertising: £38,500 - £46,000 + Bonus + Service ChargeDept. L4/House: Hare & Billet (Blackheath) - 07807 Company Description Ready to lead the kitchen at a much-loved Blackheath pub? If y...Read More>>.

Term-time Only (35 weeks), Permanent Position We are seeking an experienced and dedicated Head Chef to work with our friendly Catering team and manage the kitchen to ensure the provision of the highest quality food for students, staff...Read More>>.

Overall Purpose Working under the direction of the Sous Chef, the postholder will support the preparation, production, packing and dispatch of consistently high-quality food for Hospitality services, events and outlets. The role combines...Read More>>.

We are excited to be working with a well-respected 2 Rosette gastropub in Wokingham, celebrated for its commitment to fresh, locally sourced, and seasonal British cuisine. Owned by a former chef, this gastropub prides itself on a menu that evolves...Read More>>.

RB Holdings is a growing hospitality group shaping some of the most distinctive private members' clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal...Read More>>.

Sous Chef – Fern, Bart & TaylorEast Croydon | Up to £44,000 (including Service Charge) | Seasonal Fresh FoodAre you a passionate Sous Chef ready to take the next step in your career?Fern is a stylish premium r...Read More>>.

We are looking for an experienced and passionate Senior Sous Chef to join a team at a busy and exciting hospitality venue just outside Bracknell.This is a fantastic opportunity for a talented chef who enjoys leading from the front, takes pr...Read More>>.

Head Chef Date Posted: 2026-10-03 Location: Lancashire, Lancashire, GB Postal Code: PR3 5JJ Application Deadline: 2027-01-01T11:02:20.44 Job Description As a Head Chef at Gr...Read More>>.

Head ChefCompany: Browns Bath - 174866Location: BathSalary: £47,000 per yearType: PermanentEmployment: Full-timePosted: 4 hours agoAs Head Chef at Browns Bath you'll lead...Read More>>.

Sous Chef - Luxury Hotel - Bracknell area - Berkshire A Fantastic opportunity has arisen at this busy Hotel in Wokingham for a Sous hef. You will be serving all fresh seasonal produce and preparing meals for restaurant service as well as...Read More>>.

Pastry Sous Chef - £40,000 + Service Charge | Accommodation & Relocation SupportIntroduction: Platinum Recruitment is working in partnership with a prestigious luxury hotel in North Yorkshire, who are looking for an experienced and passi...Read More>>.

IntroductionPlatinum Recruitment is working in partnership with a prestigious luxury hotel in North Yorkshire, who are looking for an experienced and passionate Pastry Sous Chef to join their talented pastry team.This...Read More>>.

Senior Sous Chef – New Mediterranean Restaurant Location: Hoar Cross Hall, Staffordshire Annual salary: £40,000 per annum We’re looking for an experienced and passionate Senior Sous Chef to join the openin...Read More>>.

The Barracks Inn is seeking a skilled and experienced Head Chef to join our professional kitchen team. The successful candidate will be responsible for preparing authentic Indian cuisine while maintaining consistency, quality, and traditional cook...Read More>>.

Lead the kitchen. Inspire your team. Make mealtimes matter.Come and make a difference with Westgate Healthcare! #CareWithUsAtWestgateWe’re looking for an experienced and passionate Head Chef to take the lead at...Read More>>.

Junior Sous Chef — Lilibet’s, MayfairHours & PayFull-time HoursTotal estimated expected earnings, up to £50,000 per annumStep into a fast-moving Mayfair kitchen built around exceptional seafood, fire, seasonality a...Read More>>.

The PlaceLocated in a sleepy Highlands village in one the most remote areas on world-renowned North Coast 500, Tongue Hotel is located towards the most northerly point of Scotland, in northern Sutherland. Built in the 1800s, Tongue Hotel...Read More>>.

Become a Londoner Welcome to The Londoner, a hotel that is chic boutique in spirit and feeling yet staggering in scale and ambition. A perfectly engineered collection of spaces, tastes, textures and offerings over 15 floors. Situated in the...Read More>>.

Job Description Senior Sous Chef Luxury Hotel & Events Venue, Wokingham, Berkshire Up to £40,000 per annum (depending on experience) Permanent | Full-Time | 45 Hours per Week The Opportunity We are...Read More>>.

Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK,...Read More>>.

Head ChefAbout us:We're always on the lookout for talented head chefs who have experience working with fresh seasonal food, writing their own menus and looking after all aspects of the kitchen to put th...Read More>>.

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly l...Read More>>.

Looking for career with more Oh La La? Yes?Then Café Rouge is the place for you! As a Head Chef, you will become a valuedmember of the Café Rouge team. We are delighted to be able to rewardour Head Chefs with......Read More>>.

At Butcombe Boutique Inns, we are all about great food, great service, and great company. As part of our team, you will be at the heart of a bustling kitchen, working in some of the UK’s most stunning and picturesque locations. If you are lookin...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team! What makes this opportunity even better? You’ll enjoy the security and peace of mind that comes with a permanent salaried contract, so you can plan and build your future knowing yo...Read More>>.

The Head Chef will be responsible for handling all food-related concerns and taking care of all food preparation needs at restaurants. Job Responsibilities: Responsible for the creation, preparation and presentation of Japane...Read More>>.

Location Signature at Hornchurch, Hornchurch - RM11 2QY Closing date 06/11/26 Hours 40 hours per week Your role at Signature At Signature Senior Lifestyle, we believe dining should be an experience to savour. F...Read More>>.

Perle Hotels are seeking an accomplished, passionate, and inspiring Head Chef to lead the kitchen at Chargrill, our signature restaurant at Marmalade Hotel in Portree. This is a career-defining role for a chef who leads with i...Read More>>.

If you're passionate about creating exceptional dining experiences, thrive in a fast-paced environment, and are ready to take your culinary expertise to new heights, join us as Head Chef. Our kitchen comes alive as early as 3 AM, and the variety o...Read More>>.

At Bella Italia, we believe that the best moments in life are spent with loved ones—sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza, pasta, and leading a fantastic team, then this is the job...Read More>>.

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply persona...Read More>>.

head chef required for a venue in central London, this is a very upmarket,lively venue that hosts groups and events as well as restaurant bookings, it is a venue where people go for drinks and food, very lively environment. They do host christmas...Read More>>.

Sous Chef - Monday to Friday Date Posted: 2026-10-05T13:41:02 Location: Spitalfields, Greater London, GB, E1 6 Employment Type: Full Time Closing Date: 2026-11-03T00:17:51.697 Sal...Read More>>.

Recruit, develop and coach your kitchen team at all levels - from KPs and Chefs through to Sous Chefs - with honest feedback and clear development plans so people can grow with youKnow our menu specs and kitchen processes inside out,...Read More>>.

Join us as a Senior Sous Chef and we can offer you a generous package of up to £45,000 per year including Tip Jar! Start an exciting new chapter in your hospitality career with Hickory's Smokehouse – join our award-winning te...Read More>>.

Position Purpose To act as a vital part of the Kitchen team by running the day-to-day operation for the Restaurant Pastry section & Teahouse cakes and Afternoon Tea section. This will involve a combination of both Pastry and Baker duties....Read More>>.

Junior Sous Chef - Live InAbout us:The Rose & Crown is a traditional British pub with rooms, located in the heart of Wimbledon Village, where the atmosphere feels much more like a country village than central London.It has...Read More>>.

We are looking for a passionate Junior Sous Chef who enjoys working with fresh food and being part of a busy, collaborative team. Green & Fortune offers high-quality hospitality experiences across London, with London Museum Docklands, in Ca...Read More>>.

As Junior Sous Chef you'll be a key part of the Berretto Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you...Read More>>.

Job Description My client, a quality country pub in the Cotswolds, requires a Junior Sous Chef to join their kitchen team. Working closely with the Head Chef, youll help run the kitchen, lead sections during service and deliver fre...Read More>>.

As Junior Sous Chef you'll be a key part of the Ferro Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you lov...Read More>>.

Role overviewThe Group Senior Head Chef will lead and coordinate catering services across Westward Care's four care homes in Leeds. This senior, hands-on role is responsible for consistent catering standards, operational performance, resi...Read More>>.

Company Description Title: Sous Chef - Mon to Fri Location: London - Old Street Salary: £39,600 plus paid overtime Benefits: 28 Days holiday including bank holidays...Read More>>.

Company DescriptionHead ChefAirbus Broughton CH4 0DR38k - 42K dependent on experienceBusy Retail & Hospitality site - Multiple OutletsMonday to FridayBenefits:28 Days holiday including bank...Read More>>.

Company Description Location: On-site in Knutsford, Cheshire, North-West England (not remote) Fairmont Cheshire, The Mere is one of the North West's most distinguished luxury destinations. Nestled in the heart of the Cheshire count...Read More>>.