Prezzo Ltd is recruiting a Sous Chef to be second-in-command in a busy UK kitchen, supporting the Head Chef and deputising when required. You will lead a team, ensure food quality, hygiene and cost control, and collaborate with the General Manager...Read More>>.

ibis Styles Crewe is recruiting a creative and hands-on Sous Chef to join our fun and friendly kitchen. This full-time role offers 40 hours per week with a salary of £13.20 per hour, based in Crewe’s heart.You’ll support the Head Chef,...Read More>>.

HR-CL Ltd is recruiting experienced Sous Chefs for quality gastropub kitchens across Bristol and the surrounding area. You will lead from the front, maintain high standards, and take charge when the Head Chef isn't around.With multiple venu...Read More>>.

Loungers is hiring a Junior Sous Chef for Brezo Lounge, a local café bar. Earn up to £13.30 per hour plus tips, with paid breaks, staff meals, and 50% off food and drinks from day one.You’ll support the Head Chef and Sous Chef, keep the...Read More>>.

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Junior Sous Chef - Permanent Contract £20.30 per hour, 40 hours per week KYN Hurlingham, 28 Daisy Lane, London, SW6 3DDAbout KYNKYN is a brand-new care home company focused on offering an elevated approach to care: Individualis...Read More>>.

KYN Hurlingham in London is hiring a Junior Sous Chef for a permanent, 40-hour week at £20.30 per hour. You will support the Head Chef and Sous Chef to deliver high quality, nutritious dishes, while upholding our standards of cleanliness and food...Read More>>.

Lead with Heart. Bring the Energy. (Sous Chef)£13.91 - £14.94 per hour + Tronc & PerksReady to step up and lead an incredible,like-minded kitchen team? At Prezzo, we’re looking for a high-energySousChefwho li...Read More>>.

THE NICI Collection is seeking a passionate and experienced Sous Chef to support the Head Chef in delivering exceptional food quality and leading a high-performing kitchen team. You will take charge of day-to-day kitchen operations, maintain high...Read More>>.

P/T Grill Chef Location: HovePay: £15 per hourHours: Part-time, with the opportunity for additional hoursContract: To be confirmedStart date: To be confirmed About the Rol...Read More>>.

Full-time Permanent Sous Chef Posted 17 Sep 2026 Description Sous Chef £40,000 + Tips | 4.5 Shifts per Week | Michelin-Star & Green Star Restaurant | 4 Rosettes The Benefits £40,000...Read More>>.

Marston’s PLC is seeking a Commis Chef to join our kitchen team at our local pub. You’ll be involved in prepping, assembling and bringing our menu to life, learning new prep skills and owning a section of the kitchen as you grow your career....Read More>>.

Junior Sous Chef - Thirsk - Hotel & Restaurant - £35k + TipsFull-time Permanent Junior Sous ChefPosted 21 Sep 2026DescriptionJunior Sous ChefUp to £35,000 DOE + Tronc | 48 Hours | 5 Days | Two AA Ro...Read More>>.

Chefs for Chefs is seeking an experienced Sous Chef for a Michelin-starred restaurant. The role focuses on leading the kitchen team, ensuring high-quality, seasonal dishes, and supporting senior chefs to maintain exceptional standards.The s...Read More>>.

RGIT Australia's client is a boutique North Yorkshire hotel and award-winning two AA Rosette fine-dining restaurant seeking a Junior Sous Chef. The role offers up to £35,000 DOE plus Tronc, with 48 hours over 5 days in a dynamic kitchen environme...Read More>>.

Up to £40k OTE & Generous Company Benefits, Training & Development Job Description Up to £40k OTE / 40 Hours Permanent Contract Henley-on-Thames Get paid for doing what you love, get l...Read More>>.

The Ivy Collection:The Ivy Collection is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitme...Read More>>.

Sous Chef***Luxury Hotel*** What’s in it for you from day one: £51,000 OTE per annum plus other exciting perks and benefits! Holiday allowance starting at 28 days and increasing with length of service to 36 days...Read More>>.

Junior Sous Chef – Canary WharfWe’re looking for a talented and motivated Junior Sous Chef to join our dynamic kitchen team in Canary Wharf. This is a fantastic opportunity for someone ready to step up and play a key role in a...Read More>>.

Step Into a High-Impact Culinary Role – Become Our Specialty Sous Chef and Let Your Japanese Cuisine Expertise Shine on a Global Stage!Are you a chef with passion, precision, and a flair for innovation? We’re searching for a dyna...Read More>>.

Up to £43,995 total package per annum gross (inclusive of basic + financial reward scheme), Healthcare cash plan, complimentary meals on duty, 3% pension contribution, Life assurance.Description:Junior Sous Chef, London W1 £43,9...Read More>>.

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including...Read More>>.

Hand Picked Hotels Junior Sous Chef – Brandshatch Place Hotel & Spa Location: Longfield, Kent, DA3 8NQ Salary: £38,493 + service charge + excellent colleague benefits Job Type: Full-time | Permanent | 5 days out of...Read More>>.

Oak View Group Oak View Group is reinventing the way the world comes together. Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the vo...Read More>>.

RB Holdings, the hospitality group behind 5 Hertford Street, is seeking a Sous Chef to join our Kitchen team in London. You will lead with high standards and work with seasonal ingredients to deliver culinary excellence.This role offers a c...Read More>>.

Pastry Sous Chef - Production Kitchen Warrington, Cheshire £33,000-£35,000 per year Monday to Friday | 6:00am-3:30pm | No Weekend Work Strong pastry experience is essential for this role. Are you an experienc...Read More>>.

Avery Healthcare Group is seeking a warm, enthusiastic Sous Chef to join Milton Court Care Home in Milton Keynes. You will support the head chef and lead a culinary team to deliver nutritionally balanced, high-quality meals within budget.We...Read More>>.

At Cosy Club Liverpool, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other. As one of our Ju...Read More>>.

Cosy Club Liverpool is seeking a Junior Sous Chef to join our busy kitchen. You will cook from fresh in high volumes, lead a kitchen brigade in the Head Chef's absence, and work with a team across FOH & BOH.Enjoy a lively workplace with 2 d...Read More>>.

At Honeycomb Houses, we make it our mission to ensure the company we keep in our kitchens is composed of fun-loving, enthusiastic, and passionate people who take pride in the flavour filled food they produce and keeping the condition of their doma...Read More>>.

Honeycomb Houses is seeking a Junior Sous Chef to join our busy kitchen in Bicester. You will support the head chef, lead sections, and help maintain high standards of presentation and service. The role offers live-in opportunities and a competiti...Read More>>.

Platinum Recruitment is partnering with a prestigious luxury hotel in North Yorkshire to recruit an experienced Pastry Sous Chef to join a talented pastry team. The role offers the chance to work within a high-end hospitality environment with oppo...Read More>>.

Platinum Recruitment is partnering with a prestigious luxury hotel in North Yorkshire to recruit an experienced Pastry Sous Chef. The role offers £40,000 per annum plus service charge, with temporary accommodation and relocation support.Yo...Read More>>.

The Prince Of Burford, part of the Butcombe Group, is seeking a SeniorSous Chef to lead in a fast-paced, high-quality kitchen in Burford. You will work closely with the Head Chef to maintain exceptional standards and to mentor a team delivering se...Read More>>.

Senior Sous Chef – Premium Events Salary: £45,000-£48,000 + Paid OvertimeEarning Potential: £51,000-£58,000+Location: London / Events across LondonContract: Full-time, permanent...Read More>>.

Absolute Taste is seeking an experienced Sous Chef to support the Head Chef in delivering exceptional culinary standards across Cadillac Trackside Hospitality. The role involves precise menu planning, costing, and confident kitchen leadership, ens...Read More>>.

RB Holdings is seeking a Junior Sous Chef to join Oswald’s restaurant in London. You will maintain high standards across all aspects of food preparation, using seasonal ingredients, and contribute to a collaborative kitchen team.Working h...Read More>>.

Green & Fortune is seeking a passionate Junior Sous Chef to support the daily production of our café food offer for museum visitors in London. You’ll prepare fresh, high‑quality dishes, including salads, sandwiches and grab‑and‑go items,...Read More>>.

BAO London is seeking a Senior Sous Chef to lead the kitchen with care and consistency, working closely with the Head Chef to run day-to-day operations and uphold the brand's high standards. You’ll guide a talented team, ensure top-quality dishe...Read More>>.

Warner Hotels Group at Heythrop Park is seeking a skilled Sous Chef to lead the kitchen team and maintain branded dining standards. You will oversee service, mentor junior chefs and ensure compliance with food safety and quality controls.In...Read More>>.

Virgin Hotels Edinburgh is seeking a Senior Sous Chef who is passionate about the culinary world and the local food scene. You will embrace our city’s cuisine as a lifestyle, lead a kitchen team during service, and directly impact guest and staf...Read More>>.

Chop Grill & Bar in the United Kingdom is seeking a talented leader to join our Leadership Team, guiding culinary operations and developing both chefs and frontline teams. You will help maintain a positive, upbeat atmosphere while overseeing profi...Read More>>.

Fairmont Cheshire, The Mere in Knutsford, is seeking an experienced Kitchen Supervisor ready to support the Executive Head Chef in delivering flawless dining experiences. You will coordinate the Main Kitchen, assist senior chefs, manage cost contr...Read More>>.

Salary: £40,974 Join our team at Heythrop Park, part of the Warner Hotels Group. This 311-bedroom hotel with two theatres, a spa, and three restaurants is set within 440 acres of parkland in the heart of the Cotswolds. We have an...Read More>>.

Braai Bird in London is seeking a Sous Chef to work closely with the Head Chef, ensuring every service reflects the quality and warmth of Braai Bird. You will help manage service flow, lead a diverse team, and maintain standards across operations....Read More>>.

Hotel Du Vin in the United Kingdom is seeking a Chef De Partie to join our kitchen team with immediate starts available. You will prepare dishes to high standards, work across sections, and support senior chefs to maintain our guest experience....Read More>>.

The Barbary Notting Hill is seeking an exceptional Senior Sous Chef to serve as the Head Chef's number two and drive the restaurant's next chapter in West London. The role demands high energy, precision and leadership in a busy open kitchen with f...Read More>>.

Platinum Recruitment Consultancy Ltd is seeking a Senior Sous Chef for a luxury hotel in the Cotswolds. The ideal candidate will have a background in 3 AA Rosette or Michelin-starred kitchens, with proven team leadership and the ability to train j...Read More>>.

Warner Hotels in the Cotswolds invites an experienced Sous Chef to join the Heythrop Park culinary team. You’ll oversee daily kitchen operations, train junior staff, and ensure food safety and cost controls to deliver exceptional guest dining ex...Read More>>.

Loungers is hiring a Junior Sous Chef for Volo Lounge, our brand-new cafe bar site. This role supports the Head Chef and Sous Chef, helping the kitchen deliver great shifts and ensuring every dish meets spec.Join a growing hospitality group...Read More>>.