Location: Taunton, Somerset, UKSalary: £13.50–£14.50 per hour, plus tipsEstimated Monthly Tips: £270–£3...Read More>>.

Job DescriptionDescription\n\n\n About the roleWe're looking for a Junior Kitchen Manager to join the Butlin's Restaurants Department based in Minehead. \n \n \n Reporting to the Kitch...Read More>>.

Job DescriptionDescription\n\n\n About The Role\n \n \n We're looking for a Kitchen Manager to join the our team in Minehead.\n \n We truly believe that variety is the spice o...Read More>>.

Lingfield Park Resort is not just a racecourse but the destination of choice for all events. Staging all weather racing, weddings, conferences and family events. As Lingfield continues to grow successfully you will grow with us. Key Dut...Read More>>.

Junior Sous Chef – Late EveningsHokus Pokus – Cocktail BarKings CrossThe Megaro Collection is now recruiting a Junior Sous Chef for Hokus Pokus, our extraordinary cocktail bar located under th...Read More>>.

At The Lion Hotel, we take great pride in delivering exceptional hospitality. Through personalized guest interactions, we offer the finest accommodations, dining, and conference facilities in Worksop. As part of the Frasers Group, a leader in t...Read More>>.

Searcys at The British Academy are looking for an experienced Sous Chef to join our talented kitchen brigade. As Sous Chef, you will have the opportunity to create the finest quality dishes and help deliver exceptional culinary experiences...Read More>>.

Everyone Leaves Happy, t his is our mission, and it runs through everything we do.It means taking care of our guests, of course,but it also means taking care of you and the peopleyou work with.When we look out for each other, support...Read More>>.

Sous Chef On Target Earnings £15.25 - £15.75 * Including TRONC (up to £13.60 basic PLUS Tronc) At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team...Read More>>.

Working Pattern: Monday to FridaySalary: £45,000Job ID: 8003What you'll be serving up...As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a crit...Read More>>.

The Role We're opening a new Scottish pub and dining room in the heart of Edinburgh's Old Town, and we're looking for a talented Sous Chef to join us from the beginning. Food is at the heart of what we're building. Our focus i...Read More>>.

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply persona...Read More>>.

is looking for an experienced Senior Sous Chef to join our kitchen leadership team. This is a hands‑on role for a passionate Italian-focused chef who can support the Head Chef in running a busy, quality-driven kitchen while maintaining high stan...Read More>>.

SOUS CHEF CANARY WHARF A GBP 43,000:A GBP 46,800Looking for your next Sous Chef role in London?Were working with a much:loved venue in Canary Wharf thats looking for a hands:on Sous Chef to join the kitchen team.This is all ab...Read More>>.

Senior Sous Chef – London, England Company Description Searcys are looking for a Sous Chef to join the team at the National Portrait Gallery. 50% discount across Searcys venues Enrolment into the Searcys p...Read More>>.

Sous Chef, Premium London Gastropub Career Progression to Head Chef Location: Fitzrovia, Central London | Salary: £40,000 - £42,000 Plus Tronc Are you a Sous Chef ready to take the next step in your career, with y...Read More>>.

Sous Chef – Northampton Saints, Northampton | Full-Time / Permanent £42,500 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more....Read More>>.

Job Overview We're looking for a talented and motivated Junior Sous Chef to join the opening team of an exciting new restaurant next to Battersea Power Station. The Hero's Return is recruiting Location Battersea Pow...Read More>>.

The Londoner invites applications for a Senior Sous Chef to join the iconic Rooftop Japanese Cuisine Restaurant and Bar 8. You will work under the Head Chef helping implement the Signature Restaurant Concept and ensure exceptional quality and serv...Read More>>.

The Ivy Belfast is seeking a Sous Chef to work alongside line chefs, leading by example while staying hands-on with cooking. You will guide a large kitchen team across service periods, focusing on food quality, training, and strong leadership to d...Read More>>.

Cubitt House is seeking a Sous Chef to join our food-famous pub team in London. You will support the Head Chef, lead the kitchen brigade, and ensure every dish is delivered with passion and pride, reflecting our seasonal British menus and hospital...Read More>>.

Emberwood at the Francis Hotel Bath, part of Sutton 1079, is recruiting a Sous Chef to join our kitchen team. The role is onsite at Bath, with five shifts across seven days, offering a salary of £38,700 to £44,700 (OTE) and strong benefits....Read More>>.

Parogon Group is seeking a skilled Sous Chef or Junior Sous Chef to join our kitchens across Staffordshire, Cheshire and Shropshire. You’ll craft dishes with care, maintain high standards, and contribute to a memorable dining experience for gues...Read More>>.

The Imperial in Bloomsbury, London, is seeking an experienced Senior Sous Chef from Arcus to join its newly reimagined hotel kitchen. You will work closely with the Head Chef to lead the brigade, uphold top quality, and ensure smooth daily operati...Read More>>.

Emberwood at the Francis Hotel Bath requires an experienced Sous Chef to join our welcoming kitchen team. Work in an open-plan setup with local, seasonal ingredients over open fire, as we embark on a multi‑million pound transformation.The...Read More>>.

The Imperial in Bloomsbury, London, is seeking a Senior Sous Chef for Arcus, our new rooftop bar, to support the Head Chef and lead the kitchen brigade in delivering exceptional dining experiences.You will oversee menu development, HACCP, f...Read More>>.

The Barbary Notting Hill is seeking an exceptional Senior Sous Chef to join the Head Chef’s team as the second in command, driving high standards across the kitchen and upholding the Barbary’s identity.In a fast-paced, open kitchen, you...Read More>>.

RH is seeking an experienced Sous Chef in London to lead daily kitchen operations alongside the Executive Chef. You will mentor and coach team members, help recruit and onboard staff, and drive labor and food cost controls while maintaining RH’s...Read More>>.

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Junior Sous Chef at the Waldorf Astoria London – Ad...Read More>>.

Hilton is seeking a Junior Sous Chef for the Waldorf Astoria London – Admiralty Arch pre-opening team. This luxury position involves leading kitchen operations, menu development, and ensuring exceptional guest experiences at a landmark hotel ope...Read More>>.

Cosy Club Leicester is seeking a Junior Sous Chef to join our busy kitchen team. You will cook and prep fresh meals for large volumes, lead in the Head Chef’s absence, and help sustain strong FOH & BOH relationships across shifts.We offer...Read More>>.

At Cosy Club Leicester, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.As one of our Jun...Read More>>.

The Hero's Return in London is seeking a talented Junior Sous Chef to join the opening team next to Battersea Power Station. The menu celebrates British produce with a hands-on, from-scratch approach led by Executive Chef Jonathan Woolway, who has...Read More>>.

Hakkasan Mayfair, part of Hakkasan Group, is seeking an experienced Pastry Sous Chef to join our team and lead the pastry kitchen in a fast-paced, high-quality hospitality environment. This role focuses on delivering exceptional desserts while dev...Read More>>.

Compass Group UK’s Cicoria by Angela Hartnett at the Royal Opera House in Covent Garden is seeking a Senior Sous Chef to support the Head Chef in delivering exceptional Italian cooking across restaurant service, terrace dining and events....Read More>>.

Nouvelle Garde Limited in London’s Sloane Square is seeking a Junior Sous Chef to lead every service alongside the Sous and Head Chef, ensuring dishes leave the pass to the highest standard and food safety is maintained.You’ll work acro...Read More>>.

Holroyd Howe is seeking a committed Sous Chef to join the kitchen team at Woldingham School, a 700-acre site south of London. You will support food preparation, uphold high standards, and contribute to daily meals and special events.You’l...Read More>>.

Mission Mars is seeking a Sous Chef for Albert’s Schloss Manchester. The role offers a £39,000–£41,000 salary plus up to 32% bonus annually, paid quarterly, with an OTE up to £54k.You will work in a busy kitchen, preparing fresh ingr...Read More>>.

COREcruitment Ltd is seeking a Sous Chef for an Open Fire restaurant in Central London. The role focuses on charcoal cooking and creative small plates with a South Asian influence, in a 70-cover site with up to 250 covers daily.You will lea...Read More>>.

Benugo at The British Museum is seeking a passionate Sous Chef with immediate availability to join our vibrant kitchen team. You will report to the Head Chef, deputise in their absence, and help deliver high-quality hospitality for events and fine...Read More>>.

Wembley Global Kitchens is seeking a Specialty Sous Chef to lead authentic Japanese cuisine initiatives and elevate global menus. You will spearhead specialty production, ensure consistency, and drive culinary storytelling across projects worldwid...Read More>>.

Marston’s is seeking a Commis Chef to join our busy pub kitchen in Weston-super-Mare. You will prep, cook and bring our pub menu to life under the guidance of the kitchen team, learning new skills and owning a section of the kitchen as you grow....Read More>>.

The Hoxton, Southwark is seeking a Senior Sous Chef to lead the Seabird kitchen team. You’ll oversee running of sections, mentor the team, ensure smooth service, and collaborate with the Head Chef on creative ideas.In the Head Chef’s ab...Read More>>.

The Wolseley Hospitality Group is seeking a Senior Sous Chef to lead day-to-day kitchen operations at its City location, upholding the highest standards of quality and presentation of seasonal European dishes.You will manage a diverse team,...Read More>>.

Orleans Smokehouse, part of Mitchells & Butler PLC, is seeking a Junior Sous Chef in the Solihull area. You will lead a kitchen section, train staff and help ensure you deliver great quality barbecue dishes to guests.You will champion brand...Read More>>.

Cosy Club Stratford is hiring a Junior Sous Chef to support a busy kitchen team. You’ll cook from fresh in high volumes, lead a small brigade in the Head Chef’s absence, and help maintain strong FOH & BOH relations.Expect competitive pa...Read More>>.

MOI in London is seeking a Junior Sous Chef to join the kitchen team. You will manage a designated section, oversee mise en place, and help deliver dishes to the restaurant’s exacting standards during busy service.With 1–2 years in a fa...Read More>>.

Loungers, part of Casual Dining Group of the Year 2026, is hiring a Junior Sous Chef for Varo Lounge, our brand-new cafe bar opening in Sunderland. This exciting role supports the Head Chef and Sous Chef and helps the team deliver great shifts....Read More>>.

Sous Chef - High-Volume Branded Restaurant - West London 50-52kA busy, systems-led Sous Chef role with an award-winning restaurant group that genuinely promotes from within.Job Role: Sous ChefConcept: High-volume branded res...Read More>>.

We are The Salad Project, London’s answer to healthy food and a fresh outlook on how we live, feel and eat. Our founders Florian and James opened the doors to our first store in the summer of 2021. Today, we are a twelve store operation, expandi...Read More>>.