Ambitious Sous Chef wanted for a varied Cheltenham hospitality role £32-35k + excellent benefits and genuine career development. Our client, a well-established organisation within the hospitality, leisure and events sector, based in Chel...Read More>>.

We're recruiting experienced Sous Chefs for several quality gastropub kitchens across Bristol and the surrounding area. These are genuine Sous Chef roles for someone who can lead from the front, keep standards high and take charge when the Head Ch...Read More>>.

As Sous Chef, you'll be number two in the kitchen, supporting your Head Chef lead the team and deputising for the Head Chef as needed. You'll help develop a brilliant team and work closely with your Head Chef and General Manager to make your resta...Read More>>.

Everyone Leaves Happy, this is our mission, and it runs through everything we do. It means taking care of our guests, of course, but it also means taking care of you and the peopleyou work with. When we look out for each other, su...Read More>>.

MOI in London’s Soho on Wardour Street is seeking a Sushi Sous Chef to lead a section, ensure high standards of sushi preparation and presentation, and support the Sushi Head Chef during service.With 2–3 years in a fast-paced kitchen, y...Read More>>.

Chef de Partie/Junior Sous - Buckinghamshire | Join a multi Rosette gastro pub offering exceptional cuisine and career growthWe're seeking a talented Chef de Partie/Junior Sous to join a renowned multi Rosette gastro pub in beautiful Buc...Read More>>.

Junior Sous Chef - Live In About us: The Rose & Crown is a traditional British pub with rooms, located in the heart of Wimbledon Village, where the atmosphere feels much more like a country village than central London. It...Read More>>.

Senior Sous Chef – New Mediterranean Restaurant Location: Hoar Cross Hall, Staffordshire Annual salary: £40,000 per annum We’re looking for an experienced and passionate Senior Sous Chef to join the opening brigade...Read More>>.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!As a Junior Sous Chef atBrowns West India Quay, you...Read More>>.

Junior Sous Chef — Lilibet’s, MayfairHours & PayFull-time HoursTotal estimated expected earnings, up to £50,000 per annumStep into a fast-moving Mayfair kitchen built around exceptional seafood, fire, seasonality a...Read More>>.

Become a Londoner Welcome to The Londoner, a hotel that is chic boutique in spirit and feeling yet staggering in scale and ambition. A perfectly engineered collection of spaces, tastes, textures and offerings over 15 floors. Situated in the...Read More>>.

Job Description Senior Sous Chef Luxury Hotel & Events Venue, Wokingham, Berkshire Up to £40,000 per annum (depending on experience) Permanent | Full-Time | 45 Hours per Week The Opportunity We are...Read More>>.

At Butcombe Boutique Inns, we are all about great food, great service, and great company. As part of our team, you will be at the heart of a bustling kitchen, working in some of the UK’s most stunning and picturesque locations. If you are lookin...Read More>>.

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply persona...Read More>>.

Join us as a Senior Sous Chef and we can offer you a generous package of up to £45,000 per year including Tip Jar! Start an exciting new chapter in your hospitality career with Hickory's Smokehouse – join our award-winning te...Read More>>.

Position Purpose To act as a vital part of the Kitchen team by running the day-to-day operation for the Restaurant Pastry section & Teahouse cakes and Afternoon Tea section. This will involve a combination of both Pastry and Baker duties....Read More>>.

BAO Shoreditch is looking for a Senior Sous Chef to help lead the kitchen team with care, clarity, and consistency. This is a key role in the day-to-day running of the kitchen – perfect for someone who takes pride in high standards and supports...Read More>>.

Head Chefs and Sous Chefs- Chucs restaurant groupWe are looking for talented Head Chefs and Sous Chefs for the group as we expand Modern Italian/ Mediterranean menu. You will need to be passionate about cooking, seasonality and sourcing a...Read More>>.

Sous Chef Braai Bird, London Braai Bird is part of the Kudu Collective family founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire the food - rotisserie chicken, sides, sauces and plenty of fl...Read More>>.

We’re on the lookout for a passionate and experiencedSous Chefwith immediate availability to join our vibrant team at one of the most iconic cultural destinations in the world —The British Museum. Our cafés serve freshly...Read More>>.

Junior Sous chef at Dallas Vida Plena is an innovative hospitality group founded in Lisbon in 2018, dedicated to making our guests and team feel truly at home. We pride ourselves on delivering warm, blissful experiences, foste...Read More>>.

The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. As Junior Sous Chef you will support your kitchen management team in leading the daily operation of one of the kitchens at The Ned. You will have previous...Read More>>.

Senior Sous ChefAre you an experienced chef ready to take the next step in your career? Passionate about creating exceptional food using the very best seasonal ingredients and leading a talented team in a fast-paced events environmen...Read More>>.

Enrich the Journeys of our People and our Guests as our Senior Sous Chef! The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential. This cou...Read More>>.

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and un...Read More>>.

Support the Head Chef with the daily running of the kitchen Prepare and cook dishes consistently to our standards Help lead and motivate the kitchen team during service Maintain food quality, portion control and pr...Read More>>.

Sous Chef - Due amici - LondonChef & Cook13 hours agoWe are a family-run restaurant that has been operating for over 30 years. Our menu is simple and classic, combining traditional Italian dishes with some influences to su...Read More>>.

Warner Hotels is seeking a talented Sous Chef at Heythrop Park to lead the culinary team and uphold branded menu standards. You will oversee daily kitchen operations, train junior chefs, and ensure top quality and food safety across all stations....Read More>>.

The Hero's Return isrecruiting Location: Battersea Power Station Job Overview We're looking for a talented and motivated Junior Sous Chef to join the opening team of an exciting new restaurant next to Battersea Power Station...Read More>>.

At BAO, we care about doing things properly - from the quality of our ingredients to how we run our kitchens. This role is all about consistency, standards, and leading by example. You'll work closely with the Executive Chef to deliver our menus t...Read More>>.

Rudding Park is seeking a junior sous chef to join its dynamic kitchen team. You will receive full training across all kitchen areas and have the chance to work across multiple outlets within the resort.You will lead a section, assist durin...Read More>>.

Fowey Hall Hotel is seeking a talented Sous Chef to join our luxury coastal kitchen in Cornwall. You will lead the culinary team, develop high-quality menu items, and ensure exceptional dining experiences for our guests.This permanent role...Read More>>.

Estelle Manor in Oxfordshire is seeking a Senior Sous Chef to assist the Head Chef in managing kitchen operations and delivering exceptional guest experiences. You will lead, train and mentor the brigade, ensuring high standards of food quality an...Read More>>.

Soho House is seeking a Sous Chef to lead kitchen operations under the Head Chef and Senior Sous Chef, delivering high-quality dishes across services while upholding Soho House identity. You will oversee day-to-day operations, supervise and develo...Read More>>.

Dakota Hotels in the UK seeks an experienced Chef to support the Head Chef, running the kitchen and leading a busy service. You will manage interviews, trial shifts, appraisals and performance, write costed menus, control stock, place orders and e...Read More>>.

Signature Group in Edinburgh is launching a new Scottish pub and dining room in the heart of the Old Town, and we are seeking a talented Sous Chef to join from day one.You will work closely with the Head Chef to develop menus featuring Scot...Read More>>.

Village Hotels in Sheffield is seeking a highly experienced Sous Chef to lead a brand new kitchen for our upcoming opening. You will work closely with the Head Chef to set standards and build a brigade from scratch.This 40-hour-per-week con...Read More>>.

Smyth Companies, LLC is seeking a talented Sous Chef for a boutique hotel near Bury St Edmunds, Suffolk. You will work closely with the Head Chef to maintain high standards across restaurant, events, and private dining.We are looking for an...Read More>>.

Warner Hotels is seeking a talented Sous Chef to join the culinary team at Heythrop Park. You will oversee kitchen operations, mentor junior chefs, and uphold food safety while driving cost efficiency. This role supports guest satisfaction through...Read More>>.

The Pembroke Club in London is seeking a Senior Sous Chef to support Head Chefs across restaurants and events. You will supervise daily kitchen operations, lead service, and contribute to menu development while maintaining exceptional culinary sta...Read More>>.

The Role… At Soho House, the Sous Chef plays a vital leadership role within the kitchen, supporting the Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of the cul...Read More>>.

Heartwood Collection is seeking a dynamic Sous Chef to join our busy kitchen teams across our cosy pubs and brasseries. The role requires proven leadership to run service from the line and support the head chef while delivering training to the tea...Read More>>.

BaxterStorey is seeking a passionate Commis Chef to join our culinary team in London. You will prepare and cook dishes to head chef specifications, maintain high food safety standards, and support station management and cleanliness in a fast-paced...Read More>>.

Junior Sous Chef - Kingston Upon Thames EmployerCote Brasserie LocationKingston Upon Thames, Greater London SalaryCompetitive Closing date4 Nov 2026 Sector...Read More>>.

Côte Brasserie in Kingston Upon Thames is recruiting a Junior Sous Chef to support daily service, help lead a kitchen team, and uphold a menu packed with flavour, provenance and seasonality. You’ll work on all-day menus with French-inspired dis...Read More>>.

Tapas Brindisa in London is looking for a dedicated Junior Sous Chef to support the Head Chef and Sous Chef, upholding authentic Spanish standards while contributing to menu development and daily kitchen operations.You will help with stock...Read More>>.

Mossbrook, part of Mitchells & Butler plc, is seeking a Junior Sous Chef who is passionate about great food, training people and making guests smile. You’ll lead a kitchen section, ensure your team works as one, and cook to brand standards on ev...Read More>>.

As a Junior Sous Chef, you will play a vital supporting role in our kitchen operations, working closely with the Head Chef and Sous Chef to maintain exceptional culinary standards and foster a positive team environment.,Assist the Head...Read More>>.

Stuzzi Harrogate is seeking a talented Sous Chef to join its award-winning team in Harrogate. You will work alongside the head chef to develop modern, Italian-inspired street food and small plates, with fresh pasta made in-house and seasonal menus...Read More>>.

Genting Casinos UK Limited is seeking an experienced sous chef to join our kitchen team. This full-time role (40 hours per week) focuses on smooth kitchen operations, profitability of the restaurant, and delivering outstanding dishes that exceed g...Read More>>.