Full Time 40 hours per week with alternative weekends Starting as a Sous Chef moving into Head Chef after successful training and induction in January 2027.Pay - Starting at £16.36 increasing to £20.00ph Must have care h...Read More>>.

Daylesford Stays, The Bamford Collection's The Bell in Charlbury, seeks a Junior Sous Chef to support Head Chef Jason Christie in delivering outstanding dishes and smooth kitchen operations. You will work with fresh ingredients from Daylesford Org...Read More>>.

Clerks House Restaurant at the London Museum seeks an experienced Sous Chef to join the team from day one. You will work with the Head Chef to lead services, develop the team and uphold top quality, organisation and consistency in a new, iconic se...Read More>>.

COREcruitment Ltd in Shoreditch, East London, is recruiting a Senior Sous Chef for a premium Italian-inspired restaurant renowned for its whole-animal butchery, hand-rolled pasta, and wood-fired cooking.You will support the Head Chef in lea...Read More>>.

COREcruitment is recruiting a Senior Sous Chef in East London for a premium Italian restaurant. The role focuses on whole-animal butchery, hand-rolled pasta, and wood-fired cooking, supporting the Head Chef and leading a brigade of 30 chefs in a f...Read More>>.

Senior Sous Chef 50-60k Premium Italian RestaurantA fantastic opportunity for a Senior Sous Chef to join a renowned Italian-inspired restaurant in East London, with a focus on whole-animal butchery, hand-rolled pasta, and wood-fir...Read More>>.

Senior Sous Chef 50-60k Premium Italian RestaurantA fantastic opportunity for a Senior Sous Chef to join a renowned Italian-inspired restaurant in East London, with a focus on whole-animal butchery, hand-rolled pasta, and wood-fired co...Read More>>.

Browns Brasserie and Bar in Sheffield is hiring a Junior Sous Chef with a passion for great food, training great people and leaving a smile on our guests’ faces. You’ll run a section, ensuring your team work together as one. Does this sound li...Read More>>.

Buenos Aires Group is seeking an experienced Sous Chef to join its Wimbledon-based team. You will assist the head chef in leading a kitchen crew, maintaining high standards of food quality and presentation, while upholding rigorous hygiene practic...Read More>>.

Junior Sous Chef, Hotel du Vin Rate of Pay / Hours Type of Contract Location Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin.Get a taste for our Kitchen....Read More>>.

Overall Purpose Working under the direction of the Sous Chef, the postholder will support the preparation, production, packing and dispatch of consistently high-quality food for Hospitality services, events and outlets. The role combines...Read More>>.

We are excited to be working with a well-respected 2 Rosette gastropub in Wokingham, celebrated for its commitment to fresh, locally sourced, and seasonal British cuisine. Owned by a former chef, this gastropub prides itself on a menu that evolves...Read More>>.

Hiddenwell in Staffordshire is seeking an experienced Senior Sous Chef to join the opening brigade of a new 60-cover Mediterranean restaurant at Hoar Cross Hall. You will work closely with the Head Chef to set standards and kitchen operations, sha...Read More>>.

Sous Chef - Monday to Friday Date Posted: 2026-10-05T13:41:02 Location: Spitalfields, Greater London, GB, E1 6 Employment Type: Full Time Closing Date: 2026-11-03T00:17:51.697 Sal...Read More>>.

We are looking for a passionate Junior Sous Chef who enjoys working with fresh food and being part of a busy, collaborative team. Green & Fortune offers high-quality hospitality experiences across London, with London Museum Docklands, in Ca...Read More>>.

As Junior Sous Chef you'll be a key part of the Berretto Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you...Read More>>.

Job Description My client, a quality country pub in the Cotswolds, requires a Junior Sous Chef to join their kitchen team. Working closely with the Head Chef, youll help run the kitchen, lead sections during service and deliver fre...Read More>>.

Senior Sous Chef - for our sister site in BeaconsfieldDescriptionWhat's in it for you?Up to £38.000 per annum plus a share of Tronc (this can be up to £6000 per year)Up to 33% off mea...Read More>>.

Company Description Title: Sous Chef - Mon to Fri Location: London - Old Street Salary: £39,600 plus paid overtime Benefits: 28 Days holiday including bank holidays...Read More>>.

Company Description Location: On-site in Knutsford, Cheshire, North-West England (not remote) Fairmont Cheshire, The Mere is one of the North West's most distinguished luxury destinations. Nestled in the heart of the Cheshire count...Read More>>.

Brat Climpton’s Arch in London is seeking an experienced Head Chef to help lead a vibrant, seasonal kitchen. You will work closely with the Head Chef, General Manager, and suppliers to uphold high standards and nurture talent across the team....Read More>>.

Fire Group is seeking a Sous Chef for a high-quality Surrey venue. The role is permanent, 45 hours per week across five days, based on site. Salary £40,000–£43,000 per year with the opportunity to own kitchen operations, quality control and te...Read More>>.

Dakota Hotels in Scotland is seeking an experienced Chef to lead the kitchen operations, deliver a busy service, and uphold our culinary standards across all menus and guest experiences.The role requires 5+ years of professional cooking exp...Read More>>.

RB Holdings is seeking a Sous Chef to join our Kitchen team at 5 Hertford Street in London. You will maintain high standards across food preparation, work with seasonal ingredients, and contribute to a collaborative kitchen environment.We o...Read More>>.

THE PIG at Bridge Place in Canterbury is seeking a proactive Sous Chef to join our fast-paced kitchen. You will assist the Head Chef, manage one of the four sections, and help develop inspiring menus while upholding health and safety, ordering and...Read More>>.

The Landmark London is seeking a passionate Senior Sous Chef to join our Kitchen on a permanent basis. You will lead a team across all meal periods, work with the head chef on seasonal menus, and ensure restaurant service meets five-star standards...Read More>>.

The Balmoral, a Rocco Forte Hotel, seeks a dedicated Sous Chef to help lead the kitchen team at its Edinburgh location. You will work closely with the Head Chef to craft seasonally inspired, classic brasserie dishes, balancing French influence wit...Read More>>.

Wiltons on Jermyn Street, Green Park, London, is seeking an experienced Sous Chef to join Head Chef Daniel Kent and our Back of House team. The role offers approximately £20.21 to £21.34 per hour plus a yearly bonus, with about 48 hours per week...Read More>>.

Searcys at Knightsbridge is seeking an outstanding Sous Chef to join the opening team, taking ownership alongside the Head Chef of a creative, ingredient-led kitchen in a highly prestigious venue.You will lead a high-performing kitchen brig...Read More>>.

Oak View Group is seeking an Events Senior Sous Chef to join the Rhubarb Hospitality Collection team at Sky Garden in London. You will oversee event production and delivery across a diverse portfolio of corporate, private and VIP events, ensuring...Read More>>.

The Ned in City of London is seeking an experienced Sous Chef to support the Senior Sous Chef and Head Chef across 11 kitchens. You will lead kitchen teams, manage mise en place, and ensure dishes meet The Ned's high standards.Join a hospit...Read More>>.

Searcys at The British Academy is seeking an experienced Sous Chef to join our kitchen brigade. You will help deliver exceptional culinary experiences, basing in the main kitchen and working with the senior team.The role includes pastry wor...Read More>>.

EGO Bromsgrove is seeking a passionate Junior Sous Chef to lead a kitchen section, train teammates and ensure guest satisfaction. You’ll run a section, help with stock control and ordering, and work closely with senior chefs to achieve top quali...Read More>>.

Wildwood, part of Bow Street Group, is seeking a Sous Chef to join our kitchen and help set the standard. You’ll be hands-on across Pizza, Pasta and Grill, lead the team during service and ensure every dish leaving the pass is top quality....Read More>>.

Marston’s is seeking a Commis Chef to join our team in a lively pub environment. You will prep, create and bring the pub menu to life, owning a section of the kitchen and learning new prep skills while growing your career.You will work wi...Read More>>.

gategroup is seeking a Specialty Sous Chef to lead authentic Japanese cuisine development within a high-profile global operation. You’ll report to the Head Chef and guide a diverse kitchen team, delivering standout dishes and compelling menu sto...Read More>>.

Lexington Catering Ltd. is seeking a dedicated Sous Chef to join our award-winning contract catering team in the United Kingdom. You will support the Head Chef, uphold the highest food standards, maintain a clean and well-stocked kitchen, and cont...Read More>>.

Wildwood, part of Bow Street Group, is hiring a Sous Chef to lead the kitchen during service and work hands-on across Pizza, Pasta and Grill sections. You will support the Head Chef, maintain high standards and help the team stay focused and motiv...Read More>>.

Cornwall Staff Agency Ltd is assisting a prestigious luxury coastal hotel in Cornwall in recruiting a Sous Chef. The role offers a salary of £38,000-£43,000 plus tronc and live-in accommodation, with a focus on seasonal, local produce and an exe...Read More>>.

Parogon Group in Newport is seeking a Sous Chef or Junior Sous Chef to join our growing restaurant group. You will craft exquisite dishes and play a central role in delivering outstanding dining experiences across our sites.The package incl...Read More>>.

Parogon Group is seeking a culinary wizard for Sous Chef or Junior Sous Chef roles across its restaurants in Staffordshire, Cheshire and Shropshire. You will craft exquisite dishes and help lead a busy kitchen, delivering top-quality dining experi...Read More>>.

The Ned is seeking an experienced Sous Chef to support the Senior Sous Chef and Head Chef in leading one of our 11 kitchens in City of London.You'll manage and develop kitchen teams, ensuring the preparation of meat, fish, poultry and veget...Read More>>.

Chef & Cook seeks a Sous Chef for Due amici in London. A family-run restaurant with 30+ years in business, serving simple, classic Italian dishes with English influences. The kitchen is divided into meat, fish, pasta and starters, so collaboration...Read More>>.

Marston’s PLC in the United Kingdom is seeking a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll work as part of a fast-paced kitchen, learning skills and taking ownership of a section of the kitchen....Read More>>.

Kellan Group is recruiting a Sous Chef for a gastro pub in Malpas. The role focuses on accurate food costing, training and developing a small kitchen team, and leading service during busy periods. Live-in arrangement may be available and there is...Read More>>.

Caravan-Covent-Garden is seeking a Senior Sous Chef to lead and inspire a kitchen team, serving our well-travelled dishes inspired by New Zealand roots and global travels. The role emphasizes collaboration with the Head Chef to nurture staff and d...Read More>>.

Support the Head Chef and Sous Chef to deliver great shifts, ensuring the prep is done for each day and every dish goes out to specHelp maintain a well-organised kitchen and uphold high food standards every single shiftTake...Read More>>.

Ontano Lounge is hiring a Junior Sous Chef to join the kitchen team. You will back up the Head Chef and Sous Chef, help drive smooth shifts, and ensure every dish leaving the pass reflects top quality.This role offers growth into a senior k...Read More>>.

The Hero's Return is recruiting for a Junior Sous Chef to join the opening team of a new restaurant beside Battersea Power Station. You will work closely with the Head Chef to deliver high-quality British seasonal cuisine in a fast-paced environme...Read More>>.

Volo Lounge is recruiting a Junior Sous Chef to join the opening team of our brand-new site. You will support the Head Chef and Sous Chef, ensuring smooth shifts, accurate prep, and dishes that meet spec.A natural team player who leads from...Read More>>.