Senior Sous Chef - BAO Battersea - London Chef & Cook 18 hours ago 38 views BAO Battersea is looking for a Senior Sous Chef to help lead the kitchen team with care, clarity, and consistency. Thi...Read More>>.

Village Maidstone is seeking a hands-on Sous Chef and Kitchen Team Leader to own your section and guide the brigade through busy services. You will ensure every plate meets our standards for quality, temperature and presentation.You’ll dr...Read More>>.

Trades Workforce Solutions is partnering with a prestigious London hotel to recruit a talented Sous Chef. You will support the leadership team across multiple kitchen operations in a fast-paced luxury environment, from fine dining to high-volume h...Read More>>.

We are looking for a Senior Sous Chef with a strong back ground in classic training, looking to create and execute consistent dishes, using the best in seasonal produce.Our Senior Sous Chef should be a driver and pushing culinary excellence...Read More>>.

We are on the hunt for an experienced & driven Sous Chef at Twelve Twenty, Newton Abbot, ensuring that every dish on from our kitchen leaves as a masterpiece. Everything from presentation to organisation must be spot on!...Read More>>.

An exciting Junior Sous Chef position is available at a luxury country hotel which has a great reputation for offering its guests high quality award winning dining. In this role of Junior Sous Chef, you will mainly assist in the r...Read More>>.

A Junior Sous Chef with is available at a multi outlet Spa Hotel located in Melton Mowbray. As Junior Sous chef you will assist the Senior staff to organise, monitor and train the brigade of 16 chefs. The spa hotel serves 100 plus...Read More>>.

Are you an ambitious Sous Chef with a passion for premium hospitality, exceptional food and leading high-performing teams?At Green & Fortune, we're looking for an experienced Resturant and EventSous Chef to join our award-winning...Read More>>.

Job Title – Junior Sous ChefDepartment – CulinaryContract Type – PermanentRate of Pay – £13.76 per hour,plus service charge and excellent company benefitsHours – 37.5 hours per w...Read More>>.

Jnr SousChef45hrs over 5 daysLive in availableAbout us:The Bell Inn sits proudly on the periphery of Stow-on-the-wold, one of the gems in the Cotswolds. Steeped in history the town is the perfect location f...Read More>>.

Reports To: Head Chef and Group Development ChefCompany: The Garden Kitchen by Pugh’sSalary: £28,000Hours: Full Time/37.5 hoursAbout The Garden KitchenThe Garden Kitchen is a family owned lifestyle-focused re...Read More>>.

DescriptionTOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are als...Read More>>.

Group Sous Chef - Contract Catering - Midlands Salary: £45,000 + Company Car + Petrol CardLocation: Midlands / Northamptonshire ideallyHours: Monday-Friday | No nights Ready to step beyond a singl...Read More>>.

The Bell Inn in Stow-on-the-Wold is seeking a Jnr Sous Chef to join a team delivering quality fresh dishes across a historic 350-year-old inn. The role covers 45 hours over five days with a live-in option, and you will work closely with the Head C...Read More>>.

TOCA Social, Westfield White City, London, is seeking an experienced Kitchen Supervisor to lead the pass and kitchen team during busy shifts. You will ensure food quality, HACCP compliance, and smooth service while coaching teammates and supportin...Read More>>.

Marston’s PLC is seeking a Commis Chef to join our busy kitchen and help prep, cook and present our pub menu to life.You’ll learn kitchen areas and procedures, work as part of a team in a fast-paced environment, and support day-to-day r...Read More>>.

The Grand Junction Arms, tucked by the canal just outside Tring, is seeking a Chef de Partie to join our busy kitchen. You’ll run your own station, cook fresh seasonal dishes to spec, and collaborate with the Sous and Head Chef on new menus....Read More>>.

Holroyd Howe is seeking a committed Sous Chef to join our kitchen team near Worthing. You will support food preparation, maintain high standards, and contribute to daily meals and events. The role emphasizes allergen controls and safe practices in...Read More>>.

Marston’s PLC in the United Kingdom is seeking a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll work as part of a fast-paced kitchen, learning skills and taking ownership of a section of the kitchen....Read More>>.

RGIT Australia's client is a boutique North Yorkshire hotel and award-winning two AA Rosette fine-dining restaurant seeking a Junior Sous Chef. The role offers up to £35,000 DOE plus Tronc, with 48 hours over 5 days in a dynamic kitchen environme...Read More>>.

Marston’s PLC in the East Midlands is inviting applications for a Commis Chef to join our busy pub kitchens. You’ll prep, create and bring the pub menu to life, learning new techniques and taking pride in every plate.As part of a friend...Read More>>.

Easthampstead Park Hotel & Wedding Venue in Wokingham, Berkshire, is seeking a Senior Sous Chef to support the Head Chef and lead the kitchen during the late shift (14:00–23:00). You will focus on raising evening service standards for both the r...Read More>>.

A Sous Chef role at Arena Racing Company's Lingfield Park Resort offers a hands-on opportunity to lead culinary innovation in a 4-star Marriott kitchen environment. You will partner with the Hotel Head Chef to drive food quality, safety, and effic...Read More>>.

Full-time Permanent Sous Chef Posted 21 Sep 2026 Description Sous Chef Location: Tamworth, B79 7ND Salary: £33,000 - £35,000 per year Job Type: Full-Time, Permanent...Read More>>.

COREcruitment is seeking a Group Sous Chef for a Midlands-based multi-site contract catering portfolio. You will be the second-in-command in the culinary team, travelling between sites to train staff and support events and live cooking while drivi...Read More>>.

Junior Sous Chef - up to £18.96 per hourDescriptionThe Role: Junior Sous ChefThe Restaurant: Coq D'argentThe Location: 1 Poultry, London EC2R 8EJThe Salary: up to £18.96 per hour...Read More>>.

The Evolv Collection's Coq D'argent in London is seeking a Junior Sous Chef to support kitchen operations during service. You will supervise kitchen staff, assist on the pass during busy periods, and help ensure dishes are prepared and plated to a...Read More>>.

Hallmark Luxury Care Homes is seeking a Sous Chef to join our caring team. You will work with the Head Chef to create nutritious, flavoursome menus using fresh, seasonal produce tailored to residents' preferences.You’ll lead in the Head C...Read More>>.

Craft Locals is seeking a Chef de Partie to join our busy kitchen in the UK. You will lead your own section, prepare fresh seasonal dishes to spec, and work closely with the Sous and Head Chef on new dishes and specials.We offer a competiti...Read More>>.

The Bull, Shepherd's Bush is seeking a Senior CDP looking to become Sous Chef in our premium pub near Shepherds Bush. You will lead a busy kitchen, mentor junior chefs, design daily specials, and ensure high standards of service and food quality....Read More>>.

House of Louie, a four-storey townhouse combining two distinct dining concepts in London’s West End, seeks a Junior Sous Chef – Sushi to lead the sushi section at Wani Tzuki. Reporting to the Head Chef, you will uphold impeccable standards and...Read More>>.

Chefs for Chefs is seeking a passionate Sous Chef to join a unique alpine-inspired kitchen in Tamworth. The role leads a team, handlings busy services and works closely with the Head Chef to deliver high-quality dishes.The position is 40 ho...Read More>>.

Marston’s PLC in the United Kingdom is looking for a Commis Chef to join our busy pub kitchen. You’ll prep, create and bring the menu to life while learning new skills and taking ownership of a kitchen section.You’ll work in a fast-pa...Read More>>.

Sous Chef – Daytime Bistro CaféLocation: Ribble Valley (commutable location)Pay: £18.00 per hourJob Type: Full-time, PermanentHours: Daytime shifts onlyWe are looking for a talented...Read More>>.

Chef Results Ltd. is seeking a Junior Sous Chef to join a multi-outlet hotel kitchen in the United Kingdom. You will support the Head Chef, manage junior chefs and ensure high-quality service under pressure in a two AA Rosette environment.T...Read More>>.

Taste Hospitality Recruitment Limited seeks a Junior Sous Chef for a fine dining restaurant in Cumbria. The role requires prior Junior Sous/Sous Chef experience in a 3AA Rosette kitchen and offers relocation assistance if needed, plus a salary wit...Read More>>.

Cosy Club Swansea is opening soon in Swansea and seeks a Junior Sous Chef to join our kitchen. You will contribute to from-scratch cooking for busy service, manage a small brigade, and support the Head Chef in day-to-day operations.We offer...Read More>>.

Marston’s pub group is seeking a Commis Chef to prep, cook and bring our menu to life. You’ll gain hands-on experience, learn new prep skills, and own a section of the kitchen while developing your career within a bustling team.We offer...Read More>>.

Zizzi is seeking an Assistant Head Chef in the United Kingdom to lead kitchen operations, manage shifts and inspire the team during busy periods. You will balance in-house cooking with delivery orders while upholding our Italian standards and ensu...Read More>>.

Hotel Du Vin Bristol City Centre is seeking a dedicated Chef De Partie to join our busy kitchen team. Immediate starts available, with the chance to work on menu items you can be proud of and learn in a renowned, vibrant environment.You wil...Read More>>.